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Dado oficial do USPTO

DIFFERENSE ALTERNATIVE FOOD

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

DIFFERENSE ALTERNATIVE FOOD

ST13

US500000097142912

Classe

29, 30

Pedido

97142912

Registro

7096356

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

27

Atualização mais recente

04/07/2023

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

29, 30

Data de depósito

25/11/2021

Data de registro

04/07/2023

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

04/07/2023

Última transação

04/07/2023

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Foreign priority

Código do desenho

3

Tipo de titular

99

Localização do titular

Modena, IT

Examinador

CALLOWAY,CHRISTINA DENISE

Unidade examinadora

N40

Localização atual

PUBLICATION AND ISSUE SECTION

Descrição da marca

The mark consists of the stylized wording "DIFFERENSE" with the letter "s" in the color light green and the remainder of the letters in green, above the wording "DIFFERENSE" is a green line interrupted by two green leaves, and below the wording "DIFFERENSE" is the wording "ALTERNATIVE FOOD" in the color green and written in cursive.

Titulares e representantes

Titulares

EAT BETTER S.R.L.

Representantes

John Alumit ALUMIT IP

Classificação técnica

Classes Nice

Classe 29Classe 30

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Meat extracts; Frozen vegetables; Preserved vegetables; Vegetablesdried; Vegetablescooked; Fruitpreserved; Dried fruit; Frozen fruits; Fruitstewed; Jellies for food; Jams; Eggs; Milk; Edible oils and fats; Olive oil for food; Extra virgin olive oil for food; Yoghurt; Flavoured yoghurts; Drinking yogurts; Yogurt drinks; Flavoured milk; Flavoured milk powder for making drinks; Broth concentrates; Mixes for making soup; Broth; Pickles; Cheese dips; Mushroomspreserved; Dried edible mushrooms; Meatpreserved; Sliced meat; Smoked meats; Sausage meat; Ham; Salami; Mortadella; Trufflespreserved; Jelliesjamscompotesfruit and vegetable-based spreads; Mincemeat; Compotes; Tomato paste; Fruit spreads; Meat jellies; Vegetable jellies; Marmalade; Fruit marmalade; Tomato purée; Pressed fruit paste; Olive paste; pressed fruit paste; Pastes made from nuts; Vegetable pate; Vegetable-based spreads; Vegetable-based spreads; Extracts for soups; Instant soup; Canned soups; Soup concentrates; Chicken wings; Snack foods based on vegetables; Snack foods based on nuts; Onion rings; Prepared entrees consisting primarily of seafood; Snack mixes consisting primarily of processed fruits and processed nuts; Snack mixes consisting of dehydrated fruit and processed nuts; Nut-based meal replacement bars; Fruit-based meal replacement bars; Nut and seed-based snack bars; Pizza cheese sticks; Soy-based food bars; Nut-based food bars; Bisques; Soups; Beef bouillon; Squidnot live; Beef jerky; Prepared meat; prepared chilled meals consisting predominately of fish; Fish crackers; Grilled fish fillets; Frittatas; Cottage cheese fritters; Potato fritters; Sliced fruit; Galbi; Potato salad; Chicken salad; Potato-based salads; Poultry salads; Legume salads; Pre-cut vegetable salads; Prepared salads; Fruit salads; Vegetable chips; Soup pastes; Pre-packaged dinners consisting primarily of seafood; Pre-packaged dinners consisting primarily of game; Prepared meals consisting primarily of poultry; Prepared meals consisting substantially of seafood; Prepared meals consisting primarily of fish; Prepared meals consisting principally of game; Prepared meals consisting primarily of meat substitutes; Frozen prepared meals consisting principally of vegetables; Frozen meals consisting primarily of chicken; Frozen meals consisting primarily of fish; Hash browns; Shepherd's pie; French fries; Vegetable-based chips; Potato crisps; Low-fat potato crisps; Frozen cooked fish; Pieces of chicken for use as a filling in sandwiches; Cooked meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting primarily of turkey; Cooked dishes of fish; Prepared meals consisting primarily of turkey; Frozen pre-packaged entrees consisting primarily of seafood; Prepared meals consisting primarily of meat; Prepared dishes consisting primarily of vegetable; Prepared meals consisting primarily of chicken; Prepared meals consisting primarily of eggs; Ready cooked meals consisting primarily of chicken; Prepared cooked meat dishes; Prepared dishes consisting principally of meat; Prepared meals consisting primarily of duck; Prepared dishes consisting primarily of fishcakesvegetablesboiled eggsbroth (oden); Prepared meals consisting principally of vegetables; Frozen meals consisting primarily of meat; Frozen meals consisting primarily of poultry; Quick-frozen vegetable dishes; Roast chicken; Fried chicken; Meatballs; Soup powders in the of nature of soup mixes; Bean dip; Sashimi seafood; Fruit-based snack food; Dried fruit-based snacks; Soy-based snack foods; Tofu-based snacks; Snack foods based on legume-type beans; dried fruit- and nut-based snack bars; Meat-based snack foods; Coconut-based snacks; Cheese-based snack foods; Nut-based snack foods; Sweet corn-based snack foods; Potato-based snack foods; Vegetable-based snack foods; Organic nut and seed-based snack bars; Stews; Surimi fish; Potato-based snacks; Fish cakes; Potato pancakes; Beef tripe; Pickled eggs; Chowder; Pre-cooked soup; Freeze-dried vegetables; Vegetablestinned; Vegetable-based concentrate for cooking; Condensed tomato soup; Fruit preserves; Tomato preserves; Preservespickles; Vegetable extracts for cooking; Legume-based spreads; Edible flowersdried; Canned sliced fruits; Bottled sliced fruits; Preserved nuts; Dried nuts; Aromatized fruit; Fermented fruits; Glazed fruits; Bottled fruits; Fruit Powders in the nature of dried fruit mixes; Fruitprocessed; Pickled fruits; Processed nuts; Cut fruits; Berriespreserved; Mushroomsprepared; Potato-based gnocchi; Potato-based dumplings; Vegetablespreserved; Dried fruit mixes; Olivespreserved; Cooked olives; Dried olives; Canned processed olives; Bottled vegetables; Preserved vegetables in oil; dried vegetable powders; Pre-cut vegetables; Preserved potatoes; Processed potatoes; Dips; Candied fruit snacks; Mixed pickles; processed edible seedsnot being seasonings or flavorings; Cut vegetables; Processed legumes; Processed collard greens; Salted vegetables; Pickled vegetables; Pre-cut vegetables for salads; Mixed vegetables; Grilled vegetables; Fermented vegetables; Canned sliced vegetables; Processed fruit; Meat preserves; Meattinned; Fish-based foodstuffs; Fishpreserved; Fishtinned; Cheese; Soya bean oil for food; Custard style yoghurts; Drinks based on yogurt; Butter; Processed seafood; Meat-based spreads; Antipasto salads; Spiced oils for food; Processed Pulses; Instant miso soup

Classe 30

Coffee; Bakery goods; Biscuits; Tarts; Cake doughs; Petits fours; Cakes; Ice-cream cakes; Frostings; Pasta; Fresh pasta; Ice cream; Frozen yoghurt; Iced cakes; Ice cream gateaux; Ice milk; Sherbets; Ice cream stick bars; Balsamic vinegar; Mustard; Sauces; Spices; Flavouringsother than essential oilsfor foods; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Chocolate; Honey; Treacle; Yeast; Flour; Processed grains; Bread; Bread rolls; Thin breadsticks; Rusks; Toasted bread; Pepper vinegar; Flavoured vinegar; Fruit vinegar; Apple cider vinegar; Mustard vinegar; Wine vinegar; Seasonings; Food flavouringsother than essential oils; Fruit flavorings for food or beveragesexcept essences; Fruit flavorings for food or beveragesother than essential oils; Flavourings of lemons for food or beveragesexcept essences; Food flavoringsother than essential oilsseasonings; Salad dressings containing cream; Spice extracts in the nature of spice blends; Stuffing mixes containing bread; Spice rubs; dried chili peppers; Flavouringsother than essential oilsfor cheeses; Flavouringsother than essential oilsfor soups; Flavouringsother than essential oilsfor snack foods; Savory food flavouringsother than essential oilsfor animal foods; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Alimentary seasonings; Seasoned coating for meatfishpoultry; Ready-made sauces; Spicy sauces; Relish; Mixes for preparing sauces; Gravy mixes; Cooking sauces; Savory sauces used as condiments; Vinegar; Sourdough bread; Filo pastry; Dried pasta; Pizzas; Salt; Meat gravies; Pastry dough; Frozen pastries; Long-life pastry; Macaroons; Fresh pastries; Savory pastries; Chocolate pastes; Prepared pie crust mixes; Preparations for making bakery products; Pastries; Cake batter; Croûtons; Cereal bars; Cereals; hulless Flour of oats; Chickpea flour; Bean meal; Pasta-based prepared meals; Rice-based prepared meals; Pizza crust; Panettone; Sorbets; Yoghurt based ice cream

Publicações

Histórico de despachos e eventos da marca no USPTO.

27 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/07/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

04/07/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

18/04/2023

PUBO

PUBLISHED FOR OPPOSITION

18/04/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

29/03/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/03/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/03/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/03/2023

ALIE

ASSIGNED TO LIE

03/03/2023

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

20/12/2022

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

19/12/2022

GNSL

LETTER OF SUSPENSION E-MAILED

19/12/2022

CNSL

SUSPENSION LETTER WRITTEN

19/12/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

19/12/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

19/12/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

19/12/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

19/12/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

30/11/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

29/11/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

29/11/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

07/09/2022

GNRT

NON-FINAL ACTION E-MAILED

07/09/2022

CNRT

NON-FINAL ACTION WRITTEN

07/09/2022

DOCK

ASSIGNED TO EXAMINER

07/09/2022

MDSC

NOTICE OF DESIGN SEARCH CODE E-MAILED

01/12/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

30/11/2021

NWAP

NEW APPLICATION ENTERED

29/11/2021

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