BARILLA G.E R.F.LLI PARMA ITALIA PER NOI LA QUALITA E UNA TRADIZIONE DI FAMIGLIA DAL 1877

Classe 30

Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals and cereal-based snack food; bread; pastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauce for use as condiments; spices; ice; oat-based food, namely, processed oats and granola-based snack bars; farinaceous foods, namely, pasta, rice and couscous; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings, namely, flavorings for beverages, other than essential oils; food flavourings other than essential oils; plant-based flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice, not for pharmaceutical purposes; cocoa-based beverages; coffee-based beverages; chocolatebased beverages; tea-based beverages; baking soda for cooking purposes; petit-beurre biscuits; sweetmeats sold as candy; buns; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; coffee; unroasted coffee; cinnamon as a spice; caramels; condiments, namely, ketchup, mustard, relish, chutneys, chili sauce, oyster sauce and pepper sauce; crackers; couscous being semolina; sponge cake; wheat flour; fruit jellies sold as a confectionery; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizza; cereal preparations, namely, processed cereals and cereal-based snack bars; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; peppers used as a seasoning; processed semolina; grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; pasta sauce; noodles; tarts; vermicelli noodles; saffron for use as a food seasoning; ginger being a powdered spice