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Dado oficial do USPTO

SAVENCIA

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: VerbalEscritório: US

Snapshot rápido

SAVENCIA

ST13

US500000097008281

Classe

1, 5, 29, 30, 31, 32, 35, 42, 43

Pedido

97008281

Registro

6863520

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

13

Atualização mais recente

04/10/2022

Classificação

Registrada

Tipo de marca

Verbal

Classes Nice

1, 5, 29, 30, 31, 32, 35, 42, 43

Data de depósito

02/09/2021

Data de registro

04/10/2022

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

04/10/2022

Última transação

04/10/2022

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Código do desenho

4

Tipo de titular

99

Localização do titular

Viroflay, FR

Examinador

YI,CRYSTAL HAEIN

Unidade examinadora

N50

Localização atual

PUBLICATION AND ISSUE SECTION

Titulares e representantes

Titulares

S. A. (pessoa física)

Representantes

KRISTIN H. ALTOFF MORGAN, LEWIS & BOCKIUS LLP

Classificação técnica

Classes Nice

Classe 1Classe 5Classe 29Classe 30Classe 31Classe 32Classe 35Classe 42Classe 43

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 1

Ingredients for pharmaceutical and veterinary products, namely, excipients for use in the manufacture of pharmaceutical and veterinary preparations; lactose for pharmaceutical use, namely, excipients for use in the manufacture of pharmaceutical preparations

Classe 5

Pharmaceutical products, namely, nutritional supplements, whey protein supplements; dietetic foods, namely, nutritional supplement energy food bars and meal replacement shakes for weight loss purposes; food for babies, particularly liquid formula milk and powdered milk for babies, infant milk being liquid formula milk for infants; dietary supplements for medical purposes; medical preparations for slimming purposes; appetite suppressants for medical purposes; dietary fiber for aiding digestion, use as an ingredient in the manufacture of dietary supplements, use as a dietary supplement; lacteal flour for babies; malted milk beverages for medical purposes; dietetic sugar for medical purposes; dietetic sugar substitutes for medical purposes; dietetic sodium and salt substitutes for medical use; K-casein protein as dietary supplements; whey protein supplements being proteins for human consumption; milk serum protein supplements being proteins for human consumption

Classe 29

Meat and meat preparations, namely, preserved meats and sausages, processed meat, sliced meat; fish, not live, and fish preparations, namely, processed fish; poultry and game and poultry and game preparations, namely, poultry and game preserves; meat extracts; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheese and cheese-based culinary preparations, namely, cheese dip, cheese food; butter; yoghurt; edible oils and fats; charcuterie products, namely, prepared meats; ham; salted meats and fish; crustaceans, not live; tinned meat and fish; milk-based beverages; milk desserts made predominantly of milk, fruit-flavored, and containing fruit, namely, milk shakes; gelled milk; ready-made dishes based on meat, fish, poultry, game and cheese being prepared meals consisting primarily of meat, fish, poultry, game, and cheese; charcuterie; rillettes in the nature of meat pate, offal in the nature of meat intestines being processed meat, black and white pudding; liver pates; fish mousses; sausages; prepared fish eggs for human consumption; preparations for making soup and bouillon; frozen, dehydrated and freeze-dried tinned food based on meat or fish; proteins for human consumption, namely, protein milk

Classe 30

Coffee, tea, cocoa; chocolate and chocolate-based products, namely, chocolate confections, chocolate and chocolate-based ready to eat candies and snacks; cocoa products, namely, cocoa-based condiments and seasonings for food and drink; cocoa-and chocolate-based beverages; sugar, pastries and confectionery, namely, confectionery made of sugar; edible ices, ice cream and sherbets; coffee or chocolate desserts, namely, coffee or chocolate-based cookies, biscuits, pastries and cakes, chocolate fondue; milk desserts based on semolina, namely, semolina pudding, processed semolina based beverages with milk; chocolate milk desserts, namely, chocolate-based beverages with milk; pastry desserts, namely, clafoutis, babas, charlottes, custards, pies, puddings; sauces as condiments; ice; sandwiches, pizzas; rice-based ready-made dishes being prepared meals consisting primarily of rice; pancakes; cookies; pastry; cakes; sweets; cheese sauce; custards; dessert cremes based on milk or milk cream, namely, creamy puddings

Classe 31

Animal foodstuffs; agricultural products not prepared, not transformed, namely, raw wheat; grains in the nature of unprocessed edible seeds; pet food; salt licks for cattle; raw cocoa beans; unprocessed cereal seeds; milk-based meal for animals being animal foodstuffs; strengthening animal foodstuffs; foods derived from milk for cattle being animal foodstuffs; grains for animal consumption

Classe 32

Mineral and aerated waters, syrups for beverages, fruit juices and other non-alcoholic beverages, namely, sodas, whey beverages, lemonades, vegetable juices, non-alcoholic aperitifs; preparations for making beverages, namely, fruit drinks, whey drinks; essences for making non-alcoholic beverages; powders for effervescing beverages, namely, fruit drinks, whey drinks; isotonic beverages

Classe 35

Business services, namely, business management assistance, business management and organization consultancy, business management consultancy, professional business consultancy, business efficiency advice, business information, business inquiries, business management, business administration, business investigations in the nature of business research, commercial information agencies; rental of advertising space; on-line advertising on a computer network; organization of exhibitions for commercial or advertising purposes; commercial information and advice for consumers; retail services featuring foodstuffs, namely, online retail store and mail order services featuring foodstuffs and excluding wine; developing promotional campaigns for business and advertising services for commercial purposes;, all of the aforementioned services being related to manufacture, production and commercialization of food products and food ingredients or ingredients originating from food substances

Classe 42

Biological research, scientific research in bacteriology, research in the field of chemistry in the field of food manufacturing; scientific research, namely, technical research project studies in the field of food manufacturing; scientific research in the field of environment protection; scientific and technical research in the field of food for humans and animals; quality control for others; scientific laboratories for food analysis; packaging design

Classe 43

Services for providing food and drink; catering services; home catering services; bar, cafe and cafeteria services

Publicações

Histórico de despachos e eventos da marca no USPTO.

13 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/10/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

04/10/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

19/07/2022

PUBO

PUBLISHED FOR OPPOSITION

19/07/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

29/06/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

13/06/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

13/06/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

13/06/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

13/06/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

13/06/2022

DOCK

ASSIGNED TO EXAMINER

08/06/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

15/10/2021

NWAP

NEW APPLICATION ENTERED

06/09/2021

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