TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
28/05/2026
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Dado oficial do USPTO
INGREDIENTS YOU KNOW AND TASTE YOU'LL LOVE
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Active USPTO registrationTipo: VerbalEscritório: Estados Unidos
Snapshot rápido
INGREDIENTS YOU KNOW AND TASTE YOU'LL LOVE
ST13
US500000090977724Classe
29
Pedido
90977724
Registro
6839243
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
29
Atualização mais recente
31/05/2026
Tipo de marca
Verbal
Classes Nice
29
Data de depósito
05/10/2020
Data de registro
06/09/2022
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
06/09/2022
Última transação
31/05/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Primeiro uso
2020-05-00
Primeiro uso no comércio
2020-05-00
Código do desenho
4
Tipo de titular
99
Localização do titular
Lisle, IL, US
Examinador
OWCZARSKI, KAREN
Unidade examinadora
O20
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
Greenleaf Foods, SPC
Greenleaf Foods, SPC
Representantes
H. Straat Tenney Troutman Pepper Locke LLP
Classificação técnica
Classes Nice
Classe 29
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Plant-based meat substitutes; prepared and frozen vegetarian prepared meals consisting of plant-based meat substitutes; frozen plant-based snack foodsfrozen vegetable-based snack foodfrozen soy-based snack foodfrozen pulse-based snack foodfrozen bean-based snack foodfrozen fungi-based snack food; frozen vegetable-based snack foods; frozen prepared meals consisting primarily of vegetables with or without ricepasta or grain; plant-based frankfurters being meat substitutes; meat substitutes in the nature of plant-based sliced hamchickenbolognapepperoni and turkey; chili with beans; chili with beans and plant-based meat substitute; chili with plant-based meat substitute; meat substitutes in the nature of chicken stripschicken nuggetsbeef stripsmeatball substitutes made from plant or vegetable protein; plant protein being formed by textured vegetablesoypulsebean or grain protein with beanscorn and sauce for use as a meat substitute; formed textured vegetable protein for use as a meat extender; formed textured vegetable for use as a meat substitute; formed textured soy protein for use as meat substitute; vegetarian burger patties; vegetable protein food product for use as a bacon substitute; plant-based meat substitute in a barbecue sauce
Publicações
Histórico de despachos e eventos da marca no USPTO.
29 publicações encontradas
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
28/05/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
28/05/2026
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
07/08/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
07/08/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
07/08/2023
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
07/08/2023
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
07/08/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
06/09/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
06/09/2022
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
29/07/2022
DPCC
DIVISIONAL PROCESSING COMPLETE
29/07/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
27/07/2022
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
31/05/2022
IUCN
NOTICE OF ALLOWANCE CANCELLED
24/05/2022
DRRR
DIVISIONAL REQUEST RECEIVED
24/05/2022
ERTD
TEAS REQUEST TO DIVIDE RECEIVED
24/05/2022
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
01/12/2021
EX1G
SOU EXTENSION 1 GRANTED
29/11/2021
EXT1
SOU EXTENSION 1 FILED
29/11/2021
EEXT
SOU TEAS EXTENSION RECEIVED
29/11/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01/06/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/04/2021
PUBO
PUBLISHED FOR OPPOSITION
06/04/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
17/03/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/03/2021
DOCK
ASSIGNED TO EXAMINER
02/03/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
19/11/2020
NWAP
NEW APPLICATION ENTERED
08/10/2020
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