NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
27/09/2022
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Dado oficial do USPTO
1001 DELIGHTS
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Active USPTO registrationTipo: MistaEscritório: Estados Unidos
Snapshot rápido
ST13
US500000090846585Classe
29, 30, 31, 32, 33
Pedido
90846585
Registro
6856079
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
22
Atualização mais recente
27/09/2022
Tipo de marca
Mista
Classes Nice
29, 30, 31, 32, 33
Data de depósito
24/07/2021
Data de registro
27/09/2022
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
27/09/2022
Última transação
27/09/2022
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
Neckarsulm, DE
Examinador
TORRES, ELIANA
Unidade examinadora
M10
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of a carrier with an ornamental border in an overall oval shape in dark blue and outlined in white. The wording "1001 DELIGHTS" in stylized white font appears in the center with a small white diamond shape before and after the wording. Behind the wording a miscellaneous floral and leaf design with a circular center appears in light blue. The entire mark is bordered by a miscellaneous floral pattern in white, light green, light blue and dark blue.
Titulares e representantes
Titulares
Lidl Stiftung & Co. KG
Representantes
Scott Greenberg CULHANE MEADOWS PLLC
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 31Classe 32Classe 33
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meats; fishseafood and molluscsall not live; dairy products excluding ice creamice milk and frozen yogurt and dairy substitutesartificial cream; processed fruitsfungi and vegetablesnuts and pulses; edible birds eggs and egg product; edible oils and fats; soups; prepared meals consisting primarily of eggs; prepared dishes consisting principally of meat; prepared meals consisting principally of game; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of chicken; prepared meals consisting primarily of bacon; prepared meals consisting substantially of seafood; frozen prepared meals consisting principally of vegetables; prepared meals made from poultry; bouillon; preparations for making soup; stews; desserts made from milk productswith a yoghurtquarkcream and milk base; dairy puddingsmilk pudding; nut-based snack foods; vegetable-based snack foods; dried fruit-based snacks; tofu-based snacks; meat-based snack foods; snack foods based on nuts; snack foods based on vegetables; snack foods based on legumes; potato-based snack foods; poultrynot live; gamenot live; meat extracts; fruit preserves; frozen fruits; dried fruit; cooked fruits; preserved vegetables; frozen vegetables; vegetablesdried; vegetablescooked; jellies for food; jams; compotes; eggs; seaweed extracts for food; alginates for culinary purposes; rennet; lecithin for culinary purposes; pectin for culinary purposes; pollen prepared as foodstuff; edible birds' nests
Classe 30
Bakery goodsconfectionerycandyfrozen confectionerychips for bakingpastillesfondantssnack foodschocolatechocolate and dessertsdessert puddingsdessert soufflésbakery dessertsfrozen dessertsfrozen fruit barsfrozen custardfrozen yogurt piesfrozen cakesfrozen confectionsfreezer popssherbetsice cream dessertsdessert mousses; iceice creamsfrozen yogurts and sorbets; coffeeteas and cocoa and substitutes therefor; saltseasoningscondimentsmustardchutneysseaweedminced garlicpickled gingersaucesmayonnaisecocoa-based condiments and seasonings for food and drink; processed grainsfood starchesgoods made thereofnoodlespotato starchflourstarch syrupricecorn starchprocessed wheatbaking preparationsmixes for making baking battersbaking powdersbaking spicesbaking soda and yeasts; sugarnatural sweetenerssweet coatings and fillingscustard-based fillings for cakes and pieschocolate-based fillings for cakes and piesfruit-based filling for cakes and piesbuttercream fillings for cakes; bee gluepropolis for human consumption; ready-made dishes consisting primarily of pasta; rice-based prepared meals; prepared meals in the form of pizzas; dry and liquid ready-to-serve mealsmainlyconsisting of rice; dry and liquid ready-to-serve mealsmainly consisting of pasta; cereal starch-based snack food; snack foods made of whole wheat; snack foods made from maize flour; snack foods made from potato flour; rice-based snack food; snack foods made from rusk flour; cereal-based snack food; muesli- based snack foods; snack foods consisting principally of bread; tortilla snacks; sesame-based snack foods; rice; rice tapioca; sago; flour; processed cereals; bread; honey; treacle; baking powder; mustard; vinegar; sauces; flavoringsother than essential oilsfor beverages; food flavoringsother than essential oils; flavoringsother than essential oilsfor cakes; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; sandwichescoffee essence; meat tenderizersfor household purposes; spring rolls; royal jelly for food purposes; sea water for cooking; dessert puddings; starch-based preparations for stiffening whipped cream; powders for ice cream; starch for food; sushi; sausage binding materialsfood starch; cheeseburgers sandwiches; noodle-based prepared meals
Classe 31
Agricultural and aquacultural cropsin the nature of agricultural productsunprocessed grainscerealswheatcornsoybeansagricultural grains for plantingbulbs and seeds for agricultural purposesspores and spawnall for agricultural purposes; horticulture and forestry productsfreshunprocessed or raw nutsseedsherb seedsraw sproutsfresh mushroomsunprocessed algaeflowersunprocessed seaweeds and non-food crop seedsforage for livestock in the nature of processed teff; live animalsorganisms for breedinglive poultry for breeding; fresh fruits and vegetables; malt for brewing and distilling
Classe 32
Beer and extracts of hops for making beer; preparations for making beveragesfruit drinks; non-alcoholic beveragesnon-alcoholic fruit extracts used in the preparation of beveragesnon-alcoholic malt beveragesnon-alcoholic beverages flavored with teanon-alcoholic honey-based beverageskvassnon-carbonatednon-alcoholic frozen flavored beveragesnon-alcoholic beverages containing fruit juicescarbonated beveragesnon-alcoholic beer flavored beveragesprepared entrees consisting of fruit drinks and fruit juicesfruit-based beveragesvegetable juicesvegetable-fruit juices and smoothiessyrups for making non-alcoholic beveragesessences for making non-alcoholic beveragesnon-alcoholic beverages flavored with coffee; mineral water; aerated water; fruit drinks; fruit juices; syrups for making beverages
Classe 33
Alcoholic beverages except beer; fruit extractsalcoholic; alcoholic essences; alcoholic extracts
Publicações
Histórico de despachos e eventos da marca no USPTO.
22 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
27/09/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/07/2022
PUBO
PUBLISHED FOR OPPOSITION
12/07/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
22/06/2022
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
07/06/2022
ALIE
ASSIGNED TO LIE
06/06/2022
ALIE
ASSIGNED TO LIE
27/05/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
23/05/2022
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
23/05/2022
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
17/05/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/05/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/05/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
01/05/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
01/05/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
12/12/2021
GNRT
NON-FINAL ACTION E-MAILED
12/12/2021
CNRT
NON-FINAL ACTION WRITTEN
12/12/2021
DOCK
ASSIGNED TO EXAMINER
08/12/2021
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
24/09/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
23/09/2021
NWAP
NEW APPLICATION ENTERED
28/07/2021
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