NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/07/2023
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Dado oficial do USPTO
MONTAURO 2467 LEVANTE PONENTE TABIANO BARGONE SALSO COTIGNACO SCIPIONE CASTIONE SORAGNA PAROLA
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
39
Atualização mais recente
04/07/2023
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30, 35
Data de depósito
06/07/2021
Data de registro
04/07/2023
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
04/07/2023
Última transação
04/07/2023
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Código do desenho
3
Tipo de titular
16
Localização do titular
Salsomaggiore Terme PR, IT
Examinador
FOSTER, ALEXANDRA
Unidade examinadora
M80
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the term "MONTAURO 2467" in large black stylized letters stacked inside a black semi-circle, all superimposed over a background comprised of a gold map with brown features including the directions "LEVANTE" and "PONENTE" and the locations "TABIANO", "BARGONE", "SALSO", "COTIGNACO", "SCIPIONE", "CASTIONE", "SORAGNA", and "PAROLA".
Titulares e representantes
Titulares
Caseificio Montauro S.r.l.
Representantes
Jeffrey B. Sladkus, Esq. THE SLADKUS LAW GROUP
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 35
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Cheese; Eggs; Jams; Meat; Milk; Poultry; Cooked vegetables; Dried fruits; Edible oils and fats; Fishnot live; Frozen fruits; Frozen vegetables; Fruitpreserved; Gamenot live; Jellies for food; Meat extracts; Milk products excluding ice creamice milk and frozen yogurt; Preserved vegetables; Vegetablescooked
Classe 30
Bread; Chocolate; Cocoa; Coffee; Flour of chickpeas and oats; Honey; Ice; Pasta; Rice; Sago; Salt; Sauces; Sorbets; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast; Artificial coffee; Bean meal; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Chutneys; Confectionery made of sugar; Edible ices; Gram flour; Petits fours; Preserved herbs as seasonings; Food condiment consisting primarily of ketchup and salsa; Ready-to-eat cereals
Classe 35
On-line retail store services featuring meatfishnot livepoultrygamenot livemeat extractsfrozen vegetablespreserved vegetablesvegetablescookedfruitpreserveddried fruitsfrozen fruitscooked vegetablesjellies for foodjamseggsmilkmilk products excluding ice creamice milk and frozen yogurtedible oils and fatscheesesaucesedible icessorbetsgram flourbean mealflour of chickpeas and oatspastaicevinegarpreserved herbs as seasoningsspiceschili oil for use as a seasoning or condimentchili oils being condimentschili pepper pastes being condimentschutneysfood condiment consisting primarily of ketchup and salsasaltyeasttreaclehoneysugarchocolateconfectionery made of sugarpetits foursbreadready-to-eat cerealssagotapiocariceartificial coffeecocoateacoffee; Retail store services featuring meatfishnot livepoultrygamenot livemeat extractsfrozen vegetablespreserved vegetablesvegetablescookedfruitpreserveddried fruitsfrozen fruitscooked vegetablesjellies for foodjamseggsmilkmilk products excluding ice creamice milk and frozen yogurtedible oils and fatscheesesaucesedible icessorbetsgram flourbean mealflour of chickpeas and oatspastaicevinegarpreserved herbs as seasoningsspiceschili oil for use as a seasoning or condimentchili oils being condimentschili pepper pastes being condimentschutneysfood condiment consisting primarily of ketchup and salsasaltyeasttreaclehoneysugarchocolateconfectionery made of sugarpetits foursbreadready-to-eat cerealssagotapiocariceartificial coffeecocoateacoffee; Wholesale store services featuring meatfishnot livepoultrygamenot livemeat extractsfrozen vegetablespreserved vegetablesvegetablescookedfruitpreserveddried fruitsfrozen fruitscooked vegetablesjellies for foodjamseggsmilkmilk products excluding ice creamice milk and frozen yogurtedible oils and fatscheesesaucesedible icessorbetsgram flourbean mealflour of chickpeas and oatspastaicevinegarpreserved herbs as seasoningsspiceschili oil for use as a seasoning or condimentchili oils being condimentschili pepper pastes being condimentschutneysfood condiment consisting primarily of ketchup and salsasaltyeasttreaclehoneysugarchocolateconfectionery made of sugarpetits foursbreadready-to-eat cerealssagotapiocariceartificial coffeecocoateacoffee
Publicações
Histórico de despachos e eventos da marca no USPTO.
39 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
04/07/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18/04/2023
PUBO
PUBLISHED FOR OPPOSITION
18/04/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
29/03/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
14/03/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
13/03/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
13/03/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
13/03/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
13/03/2023
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
08/03/2023
OTHE
CASE RETURNED TO EXAMINATION
07/03/2023
IUCN
NOTICE OF ALLOWANCE CANCELLED
07/03/2023
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
28/02/2023
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
28/02/2023
APET
ASSIGNED TO PETITION STAFF
27/02/2023
TPAD
TEAS PETITION TO AMEND BASIS RECEIVED
08/02/2023
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
29/11/2022
NEWN
NEW NOA TO ISSUE
17/10/2022
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
28/07/2022
IUCN
NOTICE OF ALLOWANCE CANCELLED
26/07/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
31/05/2022
PUBO
PUBLISHED FOR OPPOSITION
31/05/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/05/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
26/04/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
26/04/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
26/04/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
26/04/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
26/04/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
20/04/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
19/04/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
19/04/2022
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
24/03/2022
GNRT
NON-FINAL ACTION E-MAILED
24/03/2022
CNRT
NON-FINAL ACTION WRITTEN
24/03/2022
DOCK
ASSIGNED TO EXAMINER
24/03/2022
MDSM
NOTICE OF DESIGN SEARCH CODE E-MAILED
22/09/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
21/09/2021
NWAP
NEW APPLICATION ENTERED
09/07/2021
Proteção contínua da sua marca
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