R.PR
REGISTERED-PRINCIPAL REGISTER
16/11/2021
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Dado oficial do USPTO
NONNO CLEMENTE
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Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
NONNO CLEMENTE
ST13
US500000090457192Classe
29, 30
Pedido
90457192
Registro
6560455
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
19
Atualização mais recente
16/11/2021
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30
Data de depósito
10/01/2021
Data de registro
16/11/2021
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
16/11/2021
Última transação
16/11/2021
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Primeiro uso
01/12/2020
Primeiro uso no comércio
01/12/2020
Código do desenho
4
Tipo de titular
16
Localização do titular
Weston, FL, US
Examinador
SHOOR, AMIT KUMAR
Unidade examinadora
M80
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
PERFORMANCE BASED LLC
Representantes
Eric P. Gros-Dubois EPGD ATTORNEYS AT LAW, P.A.
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Almondsground; Beanspreserved; Broth concentrates; Butter; Caviar; Charcuterie; Cheese; Clamsnot live; Corn oil for food; Cream; Fish fillets; Fishtinned; Ham; Lard; Lentilspreserved; Liver pastes; Liver pâté; Maize oil for food; Margarine; Marmalade; Meat; Milk; Milk beveragesmilk predominating; Milk ferments for culinary purposes; Milk products excluding ice creamice milk and frozen yogurt; Milk shakes; Mushroomspreserved; Olive oil for food; Onionspreserved; Peaspreserved; Pork; Potato crisps; Potato crisps and chips; Preserved garlic; Rennet; Rice milk; Rice milk for use as a milk substitute; Salmonnot live; Salted fish; Sardinesnot live; Sausages; Seeds prepared for human consumptionnot being seasonings or flavourings; Sunflower oil for food; Tinned vegetables; Tomato purée; Tomato paste; Trufflespreserved; Tunanot live; Vegetable juices for cooking; Vegetable soup preparations; Vegetablesdried; Whey; Whipped cream; White of eggs; Cannedcooked or otherwise processed tomatoes; Cocoa butter for food; Ground almond; Low-fat potato chips; Nut butterschocolate nut butter; Prepared nuts; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Processed anchovies; Tinned meat; meatfishchicken croquettes
Classe 30
Almond cookies; Biscuits; Bread; Breadcrumbs; Buns; Cake batter; Cake dough; Cake mixes; Cakes; Candy; Candy decorations for cakes; Candy cake decorations; Capers; Chocolate; Chocolate cakes; Chocolate decorations for cakes; Chocolate mousses; Chocolate-based beverages with milk; Cocoa-based beverages; Cocoa; Cocoa beverages with milk; Coffee; Coffee beverages with milk; Coffee-based beverages; Confectionery made of sugar; Cookies; Cooking salt; Corn flakes; Corn flour; Corn flour; Corn meal; Corn starch flour; Cornmilled; Cornroasted; Couscous; Crackers; Dough; Dressings for salad; Food flavouringsother than essential oils; Food flavouringsother than essential oilsseasonings; Ketchup; Liquorice; Macaroni; Macaroons; Maize flakes; Maize flour; Maize meal; Maizemilled; Maizeroasted; Mustard; Natural sweeteners; Noodle-based prepared meals; Noodles; Pasta; Pasta sauce; Pastries; Pepper paste for use as a seasoning; Pesto sauce; Petit-beurre biscuits; Petits fours; Pies; Pizzas; Popcorn; Potato flour; Ravioli; Rice; Rice cakes; Roasted maize; Saffron for use as a food seasoning; Sauces; Seasonings; Seaweed for use as a condiment; Spaghetti; Spices; Starch for food; Sugar; Tarts; Tea-based beverages; Tea; Tomato sauce; Unroasted coffee; Vanilla extract; Vanilla flavorings for culinary purposes; Vermicelli; Vinegar; Wheat flour; Yeast; Cocoa-based condiments and seasonings for food and drink; Common salt for cooking; Confectionerypastilles; Dried chili peppers; Food condiment consisting primarily of ketchup and salsa; Food seasonings; Non-medicated lozenges; Processed semolina; Red pepper flakes for use as a seasoning; Salad dressing; Savory sauces used as condiments; Sea salt for cooking
Publicações
Histórico de despachos e eventos da marca no USPTO.
19 publicações encontradas
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
31/08/2021
PUBO
PUBLISHED FOR OPPOSITION
31/08/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/08/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
26/07/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
26/07/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
26/07/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
26/07/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
26/07/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
22/07/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
21/07/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
21/07/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
20/07/2021
GNRT
NON-FINAL ACTION E-MAILED
20/07/2021
CNRT
NON-FINAL ACTION WRITTEN
20/07/2021
RFTP
REMOVED FROM TEAS PLUS
20/07/2021
DOCK
ASSIGNED TO EXAMINER
19/07/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/04/2021
NWAP
NEW APPLICATION ENTERED
13/01/2021
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