NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
21/01/2025
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Dado oficial do USPTO
KNOW MSG
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
43
Atualização mais recente
21/01/2025
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30, 41
Data de depósito
29/12/2020
Data de registro
21/01/2025
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
21/01/2025
Última transação
21/01/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use, Foreign priority
Código do desenho
3
Tipo de titular
03
Localização do titular
Chuo-ku, Tokyo, JP
Examinador
KEAN, AMY C
Unidade examinadora
N30
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
The mark consists of the wording "KNOW MSG" in stylized white letters between two white parallel horizontal lines, above and below the lines are five white figures similar to diamonds, the entire design is over a red circle.
Titulares e representantes
Titulares
Ajinomoto Co., Inc.
Representantes
Perla M. Kuhn FOX ROTHSCHILD LLP
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 41
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Soups; Bouillon; Preparations for making bouillon; Preparations for making soup; Soup stocks; Instant soup mixes; Broth; Meatpreserved; Fishpreserved; Fruitpreserved; Beanspreserved; Frozen meat; Frozen fishes; Frozen vegetables; Frozen fruits; Processed meat products; Ready-to-eat gyudon dish comprised primarily of seasoned beef; Pre-packaged gyudon dish consisting primarily of seasoned beef; Processed seafood products; Processed vegetablesfrozen vegetablesfried vegetables; Processed fruitsbottled fruitscandied fruit; Processed eggs; Frozen meals consisting primarily of vegetablesmeatpoultry or seafood; Compotes; eggs; Flavored nuts namelynut-based snacks; Edible fats; Oils for food; Lactic acid drinks.
Classe 30
Seasonings; Umami seasonings; Mixed seasonings; Seasonings in the nature of condimentssaucessoy sauce; Cooking salts; Spices; Bread and buns; Sandwiches; Steamed buns stuffed with minced meat (chuka-manjuh); Hamburger sandwiches; Pizzas; Hot dogs sandwiches; Meat pies; Processed rice productsinstant ricerice side dishesrice puddinggruelfried ricerice balls; Cereal bars; Breadcrumbs; Pasta; Noodles; Instant noodles; Ramen (Japanese noodle-based dish); Yakisoba (Japanese fried noodles); Chinese stuffed dumplings; Chinese stuffed dumplingschicken dumplingspork dumplingsshrimp dumplings; Chinese steamed dumplings (shumaicooked); Chinese steamed dumplings (shumaicooked)chicken dumplingspork dumplingsshrimp dumplings; Ravioli; risotto; Bibimbap (Korean dish consisting primarily of cooked rice with added vegetables and beef); Lasagna; Samosas; Enchiladasfilled tortillas; Spring rolls; Pasta sauce.
Classe 41
Cooking instruction; Providing information in the field of education; Arranging and conducting of seminars in the field of foodcookingfood and health awareness; Arranging and conducting of workshops in the field of foodcookingfood and health awareness; Consultancy relating to the organization of culinary competitions; Providing online videosnot downloadable in the field of foodcookingfood and health awareness; Organizationproduction and presentation of events in the field of foodcookingfood and health awareness for educationalcultural or entertainment purposes
Publicações
Histórico de despachos e eventos da marca no USPTO.
43 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
21/01/2025
DP1B
1(B) BASIS DELETED; PROCEED TO REGISTRATION
30/12/2024
IUCN
NOTICE OF ALLOWANCE CANCELLED
18/07/2024
D1BR
TEAS DELETE 1(B) BASIS RECEIVED
18/07/2024
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
09/04/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13/02/2024
PUBO
PUBLISHED FOR OPPOSITION
13/02/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
24/01/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/01/2024
XAEC
EXAMINER'S AMENDMENT ENTERED
08/01/2024
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/01/2024
GNEA
EXAMINERS AMENDMENT E-MAILED
08/01/2024
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/01/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
19/10/2023
GNFR
FINAL REFUSAL E-MAILED
19/10/2023
CNFR
FINAL REFUSAL WRITTEN
19/10/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
21/08/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
21/08/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
18/08/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
18/08/2023
ALIE
ASSIGNED TO LIE
17/08/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/04/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/04/2023
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
10/11/2022
GNRT
NON-FINAL ACTION E-MAILED
10/11/2022
CNRT
NON-FINAL ACTION WRITTEN
10/11/2022
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
08/08/2022
ERSI
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
02/08/2022
RCCK
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
08/07/2022
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
17/12/2021
GNSL
LETTER OF SUSPENSION E-MAILED
17/12/2021
CNSL
SUSPENSION LETTER WRITTEN
17/12/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
17/12/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
16/12/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
16/12/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
29/06/2021
GNRT
NON-FINAL ACTION E-MAILED
29/06/2021
CNRT
NON-FINAL ACTION WRITTEN
29/06/2021
DOCK
ASSIGNED TO EXAMINER
27/06/2021
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
23/03/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
22/03/2021
NWAP
NEW APPLICATION ENTERED
01/01/2021
Proteção contínua da sua marca
Seja avisado a cada novo depósito que ameace KNOW MSG ou a sua marca.
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