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Dado oficial do USPTO

MILI

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: VerbalEscritório: US

Snapshot rápido

MILI

ST13

US500000090033884

Classe

29, 30, 32

Pedido

90033884

Registro

6861853

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

43

Atualização mais recente

21/04/2023

Classificação

Registrada

Tipo de marca

Verbal

Classes Nice

29, 30, 32

Data de depósito

02/07/2020

Data de registro

04/10/2022

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

04/10/2022

Última transação

21/04/2023

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Fundamento do pedido

Intent to use, Foreign priority

Código do desenho

4

Tipo de titular

03

Localização do titular

Singapore, SG

Examinador

PERRY, KIMBERLY B

Unidade examinadora

M30

Localização atual

PUBLICATION AND ISSUE SECTION

Titulares e representantes

Titulares

Goh Joo Hin Pte Ltd

Representantes

Michele S. Katz ADVITAM IP, LLC

Classificação técnica

Classes Nice

Classe 29Classe 30Classe 32

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Abalonenot live; meat; fishnot live; poultry; game; meat extracts; preserveddried and cooked fruits and vegetables; jellies; jams; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; fruit preservesfish preservesmeat preserves; bacon; sliced pork; barbecued pork; pork floss; preserved meats; sausages; processed anchovies; dried dates; roastedprocessed or prepared nuts; processed or preserved peas; processed satay fish; preserved cuttlefish; processed edible seaweed; potato chips; potato crisps; potato fritters; raisins; processed fruits; fruit peel; fruit jellies; fruit chips; frosted fruits; crystallised fruits; preserved mushrooms; processed meat; cooked meat; sliced meatsliced beefsliced chickensliced fish; barbecued meatbarbecued beefbarbecued chickenbarbecued fish; meat flossbeef flosschicken flossfish floss; dried pork; grilled pork; minced pork; shredded pork; tinned meats; salted meats; food products made from fishtinned fish; salmonnot live; preserved fish; salted fish; sardinesnot live; preserved onions; pickles; sauerkraut; edible bird's nest; edible bird's nest made with rock sugar; essences of chickenchicken bouillon; essences of abaloneabalone bouillon; dairy productscheese; preserved pickles; shrimp flavored chips; shrimp chips; sweet potato snackssweet potato chips; vegetable chips; vegetable based snack foods; fruits based snack foods; canned fruit; processed beansbean milk; bean chips; bean crisps; food preparations for use as sandwich spreads food preparations for use as sandwich spreads in the nature of vegetable-based spreads and meat-based spreadsspecifically fish spreadchicken spreadpork spread and beef spread

Classe 30

Farinaceous productsfarinaceous food pastes for human consumption; processed cereals and preparations made from cerealscereal bars; rice and preparations made from ricerice cakes; flourpastry powderchocolate powder; pastry stuffing pasteschocolate pastes; pastries; pudding chocolate powder; sweets and candy; honey and artificial honey substitutes; sugar; chocolates; cocoa; ice-cream; sauces; tea and tea extracts; coffee; coffee extract and coffee extracts and coffee essences; vinegarfood flavourings being non-essential oilscondimentsketchup; spices; noodles; instant noodles; instant beveragesinstant coffeeinstant teainstant cocoa mix; food products made from fishfish sauce; beverages made with a coffee base containing edible bird's nest; beverages made of tea containing edible bird's nest

Classe 32

Non-alcoholic cocktails; fruit juices; lemonades; mineral water; non-alcoholic beveragesmineral water; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; fruit powders and isotonic powders for use in the preparation of effervescing beverages in the nature of isotonic sports drinks; fruit-based beverages and vegetable-based beveragesvegetable drinks; tomato juice and drinking waters; vegetable juicefruit juice and non-alcoholic malt beverages all containing edible bird's nest; non-alcoholic drinkstonic water and non-medicated beverage in the nature of drinking water; aerated water; drinking watermineral waterdistilled drinking water containing bird's nest made with rock sugar; syrups for making beverages containing bird's nest with rock sugar; non-alcoholic essences for making non-alcoholic beverages containing essences of chickennot in the nature of essential oils; aerated waterslemonades; tomato juice; vegetable juices; isotonic beverages; all of the foregoing excluding alcoholic beverages

Publicações

Histórico de despachos e eventos da marca no USPTO.

43 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/10/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

04/10/2022

DP1B

1(B) BASIS DELETED; PROCEED TO REGISTRATION

29/08/2022

IUCN

NOTICE OF ALLOWANCE CANCELLED

29/08/2022

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

02/08/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/06/2022

PUBO

PUBLISHED FOR OPPOSITION

07/06/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

18/05/2022

FIXD

ELECTRONIC RECORD REVIEW COMPLETE

29/04/2022

ERRR

ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED

30/03/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/03/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

24/02/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

24/02/2022

ALIE

ASSIGNED TO LIE

24/02/2022

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

21/02/2022

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

12/01/2022

GNSL

LETTER OF SUSPENSION E-MAILED

12/01/2022

CNSL

SUSPENSION LETTER WRITTEN

12/01/2022

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

12/01/2022

OTHE

CASE RETURNED TO EXAMINATION

07/01/2022

IUCN

NOTICE OF ALLOWANCE CANCELLED

07/01/2022

PC.D

PETITION TO DIRECTOR DISMISSED

07/01/2022

APET

ASSIGNED TO PETITION STAFF

07/12/2021

TPAD

TEAS PETITION TO AMEND BASIS RECEIVED

30/11/2021

NOAM

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

21/09/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

27/07/2021

PUBO

PUBLISHED FOR OPPOSITION

27/07/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

07/07/2021

FIXD

ELECTRONIC RECORD REVIEW COMPLETE

21/06/2021

ERRR

ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED

18/06/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

16/06/2021

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

22/10/2020

GNSL

LETTER OF SUSPENSION E-MAILED

22/10/2020

CNSL

SUSPENSION LETTER WRITTEN

22/10/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

06/10/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/10/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

05/10/2020

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

24/09/2020

GNRT

NON-FINAL ACTION E-MAILED

24/09/2020

CNRT

NON-FINAL ACTION WRITTEN

24/09/2020

DOCK

ASSIGNED TO EXAMINER

21/09/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

30/07/2020

NWAP

NEW APPLICATION ENTERED

06/07/2020

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