REMASTERED FOODS

Classe 29

Meat substitutes; Bacon substitutes; Beef substitutes; Prepared meals consisting primarily of meat substitutes, vegetables, fish, eggs, preserved soy protein, mushrooms, beans, nuts, fruit, pulses, seaweed; Snack foods and snack mixes consisting primarily of processed or dehydrated vegetables, meat substitutes, egg substitutes, fish, eggs, soya protein, mushrooms, kidney beans, black beans, garbanzo beans, chickpeas, cannellini beans, butter beans, pinto beans, haricot beans, navy beans, fava beans, great northern beans, peas, lentils, mung beans, soya beans, nuts, fruit, edible fungi, edible pulses, edible seaweed, and dairy substitutes, namely, coconut milk, oat milk, almond milk, hazelnut milk, rice milk; Textured and edible vegetable, pulse, soy, mushroom, fungi, egg, nut and seaweed proteins for use as a meat substitute; Burger patties comprised primarily of meat substitutes, egg substitutes; Cooked and prepared fruits; Cooked, prepared or processed jackfruit; Food bars based on nuts, soy, fruit, seeds, or vegetables; Food bars based on meat substitutes; Organic, vegan and vegetarian versions of the aforementioned products

Classe 30

Flour and preparations made from cereals, namely, cereal bars, breads, buns, biscuits, crackers, breadsticks, tortilla wraps, taco shells, cookies, tortilla, pita, bagel chips, muesli, pastries, pasta, bagels, cakes, pancakes, waffles, crumpets; high protein snack and Cereal bars; Chocolate; Substitutes for chocolate; Prepared organic, vegan and vegetarian pizzas, pasta, rice, pastry desserts, ice cream desserts, cake desserts, biscuit desserts, custards, puddings, chocolate desserts, namely, brownies, candy, noodle-based prepared meals, rice-based meals, cereal-based snack foods, savory foodstuffs made from flour or flour substitutes, namely, breads, buns, biscuits, crackers, breadsticks, tortilla wraps, taco shells, cookies, tortilla, pita, bagel chips, muesli, pastries, pasta, bagels, cakes, pancakes, waffles, crumpets; Organic, vegan and vegetarian processed and prepared grains, cereals, oats, seeds; baked goods, namely, pies, cakes, pastas, pizzas, stews, casseroles, cookies, tarts; Snack bars based on chocolate, cereals, muesli, oats; Confectionery, namely, candy, chocolate, ice creams