TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
18/12/2023
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Dado oficial do USPTO
HEYROO
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
60
Atualização mais recente
18/12/2023
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30, 32
Data de depósito
13/11/2019
Data de registro
31/10/2023
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
31/10/2023
Última transação
18/12/2023
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Código do desenho
3
Tipo de titular
03
Localização do titular
Seoul, KR
Examinador
POLZER, NATALIE
Unidade examinadora
L80
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the word "HEYROO" in stylized font appearing within a purple conversation bubble. The term "HEY" appears in white lettering and the term "ROO" appears in orange lettering.
Titulares e representantes
Titulares
BGF Retail Co., Ltd.
Representantes
Sang Ho Lee Bridgeway IP Law Group, PLLC
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 32
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Soups; instant soup; preserveddried and cooked fruit and vegetables; vegetable salads; potato salad; bacon salad; yogurt; drinking yogurts; frozen peas; frozen vegetables; processed ginseng for use as a vegetable; jams; vegetable juices for cooking; tofu; frozen fruits; pork; chicken; eggs; pork cutlets; milk; cheese; oils for food; sesame oil for food; cooked snails; small octopusesnot live; processededible brown seaweed; processed laver; fish cakes; meat soup; soup cubes; soup pastes; processed egg foodstuffs in the nature of processed eggs; pre-packaged dinners consisting primarily of poultry; prepared dishes consisting principally of meat; pre-packaged dinners consisting primarily of meat; chicken stock; water boiled with cattle bone in the nature of broth; spicy beef broth (Yukgaejang); mixes for making au gratin potatoes
Classe 30
Cereal-based snack food; puffed corn snacks; popcorn; baguettes; chocolate confections; cookies; pretzels; corn chips; caramels; instant noodles; cup noodles; chopped noodles (kalguksu); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); pre-packaged bowl of rice with toppings combined in unitary packages; cooked dish consisting primarily of sliced oval rice cakes with broth (Tteokguk); hot dogs sandwiches comprising sausages in a bread roll; iced cakes; parfait; ready-to-eat cereals; polished rice; flour and preparations made from cerealscereal bars; noodles; baking powder; confectionery made of sugar; Chinese pancake stuffed with sugar (Hotteok); honey; sugar; rice cakes; fermented hot pepper paste (gochujang); chemical seasoning; mayonnaise; table salt mixed with sesame seeds; pepper; edible salt; tea; coffee; processed coffee; tea-based beverages; edible ices; starch-based binding agents for ice cream; cooked rice; instant udon noodles
Classe 32
Non-alcoholic beverages flavored with tea; fruit juice; apple juice; grape juice; orange juice; lemonades; soda pop; non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa); smoothies; non-alcoholic rice punch (Sikhye); fruit powders used in the preparation of fruit-based beverages; ginseng juice beverages; vegetable-based beverages and fruit-based beverages; vegetable juices; tomato juice; drinking waters; mineral water; spring water; beer; black beer; aerated water
Publicações
Histórico de despachos e eventos da marca no USPTO.
60 publicações encontradas
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
18/12/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
18/12/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
18/12/2023
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
18/12/2023
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
18/12/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
31/10/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
31/10/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
15/08/2023
PUBO
PUBLISHED FOR OPPOSITION
15/08/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
26/07/2023
OTHE
CASE RETURNED TO EXAMINATION
13/07/2023
IUCN
NOTICE OF ALLOWANCE CANCELLED
13/07/2023
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
13/07/2023
PCBG
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
13/07/2023
APET
ASSIGNED TO PETITION STAFF
11/07/2023
TPAD
TEAS PETITION TO AMEND BASIS RECEIVED
26/06/2023
EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
21/06/2023
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
21/06/2023
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
21/06/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
21/06/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
21/06/2023
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
23/02/2023
EX5G
SOU EXTENSION 5 GRANTED
22/02/2023
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
13/02/2023
EXT5
SOU EXTENSION 5 FILED
30/01/2023
EEXT
SOU TEAS EXTENSION RECEIVED
30/01/2023
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
29/07/2022
EX4G
SOU EXTENSION 4 GRANTED
27/07/2022
EXT4
SOU EXTENSION 4 FILED
27/07/2022
EEXT
SOU TEAS EXTENSION RECEIVED
27/07/2022
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
25/01/2022
EX3G
SOU EXTENSION 3 GRANTED
21/01/2022
EXT3
SOU EXTENSION 3 FILED
21/01/2022
EEXT
SOU TEAS EXTENSION RECEIVED
21/01/2022
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
03/08/2021
EX2G
SOU EXTENSION 2 GRANTED
30/07/2021
EXT2
SOU EXTENSION 2 FILED
30/07/2021
EEXT
SOU TEAS EXTENSION RECEIVED
30/07/2021
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
14/01/2021
EX1G
SOU EXTENSION 1 GRANTED
12/01/2021
EXT1
SOU EXTENSION 1 FILED
12/01/2021
EEXT
SOU TEAS EXTENSION RECEIVED
12/01/2021
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04/08/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/06/2020
PUBO
PUBLISHED FOR OPPOSITION
09/06/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
20/05/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/05/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/05/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/05/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/05/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
19/02/2020
GNRT
NON-FINAL ACTION E-MAILED
19/02/2020
CNRT
NON-FINAL ACTION WRITTEN
19/02/2020
DOCK
ASSIGNED TO EXAMINER
18/02/2020
TAEA
TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
10/12/2019
PARI
TEAS VOLUNTARY AMENDMENT RECEIVED
10/12/2019
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
21/11/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
20/11/2019
NWAP
NEW APPLICATION ENTERED
16/11/2019
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