REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
18/02/2025
Voltar para busca
Dado oficial do USPTO
DROP INS
Sabia que essa marca já está registrada no Estados Unidos?
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Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
DROP INS
ST13
US500000088294207Classe
29, 30, 32
Pedido
88294207
Registro
5987903
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
15
Atualização mais recente
18/02/2025
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30, 32
Data de depósito
08/02/2019
Data de registro
18/02/2020
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
18/02/2020
Última transação
18/02/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use, Foreign priority
Código do desenho
4
Tipo de titular
03
Localização do titular
Bridgeman Downs QLD, AU
Examinador
DUBOIS, SUSAN
Unidade examinadora
M20
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
Laird & Pascoe Trading Co Pty Ltd
Representantes
Frank J. Bonini, Jr. BONINI IP LAW
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 32
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Bouillon concentrates; Broth concentrates; Fruit concentrates and purees used as ingredients of foods; vegetable juice concentrates for cooking; Alimentary preserves made of meat; prepared dishes consisting predominantly of chilled meat; Food pastes made from meat; Prepared dishes consisting principally of meat; Meat; Cheese in the form of dips; Dairy-based dips; Egg-based dips; Meat-based dips; Seafood based dips; vegetable-based snack dipsother than salsa; bean dips; vegetable-based food extracts for beverages; prepared dishes consisting primarily of vegetables; processed vegetable extracts for the preparation of soups; vegetable oils for food; vegetable paste; vegetable pulps for culinary purposes; processed vegetables; fruit puree; tomato puree; tropical fruit puree; preserved chilli peppers; drinks flavored with herbs and having a base of milk; prepared entrees consisting of mixtures of vegetables and herbs; extra virgin olive oil for food; processed fish in olive oil; olive oil for food; olive oil dip; olive paste; edible oils; fruit based snack food; prepared snacks made from fresh fruit; prepared snacks made from fresh vegetables; snack foods made from dehydrated vegetables; preserved beetroot; tahini; hummus; preserved garlic paste; vegetable paste; vegetable pulps; vegetable purees; milk-based beverages with chocolate; milk-based beverage containing coffee; vegetable juice concentrates and extracts used for beverages; frozen vegetable juices
Classe 30
Vegetable concentrates used for seasonings; salsa; concentrates for making frozen confections; flavorings made from vegetablesother than from essential oils; tomato and vegetable based sauces; garlic puree used as a seasoning; ginger puree used as a seasoning; hot chilli bean paste; garden herbspreserved as seasonings; herb tea not for medical purposes; herb tea-based beverages not for medical purposes; herbal extractsother than for medicinal purposes; herbal infusionsother than for medicinal use; preserved culinary herbs for seasonings; food flavorings being non-essential oils; horseradish-based dips; mustard-based dips; vinegar-based dips; pizza dough; foodstuffs made from doughcookies and cake; beverages with a chocolate base; beverages made of coffee; beverages made of tea; beverages with tea base; flavoringsother than essential oilsfor beverages; edible ices; non-medicated tea based beverages; tisanes; frozen confectionsices; powdered preparations for making coffee-based beverages
Classe 32
Concentrates for making fruit drinks; fruit juice concentrates; Essences for use in making soft drinksnot in the nature of essential oils; frozen carbonated beverages; beverages made from fruit concentrates; concentrates for use in the preparation of fruit juice drinks; concentrates for use in the preparation of soft drinks; frozen concentrated fruit drinks; frozen concentrated fruit juices; fruit concentrates for making beverages; frozen fruit juices; part frozen slush drinks; syrups for making beverages; beverages consisting primarily of a blend of fruit juicewith added vegetable juices; edible essences for making soft drinksnot in the nature of essential oils; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; powdered preparations for making fruit-based beverages; syrup for making beverages
Publicações
Histórico de despachos e eventos da marca no USPTO.
15 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
18/02/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/12/2019
PUBO
PUBLISHED FOR OPPOSITION
03/12/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
13/11/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
30/10/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
30/10/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
30/10/2019
ALIE
ASSIGNED TO LIE
23/10/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
18/10/2019
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
29/04/2019
GNRT
NON-FINAL ACTION E-MAILED
29/04/2019
CNRT
NON-FINAL ACTION WRITTEN
29/04/2019
DOCK
ASSIGNED TO EXAMINER
22/04/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/03/2019
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