E815
TEAS SECTION 8 & 15 RECEIVED
11/05/2026
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Tipo de processo
Eventos registrados
Atualização mais recente
Classificação
Tipo de marca
Classes Nice
Data de depósito
Data de registro
Data de expiração
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
Última transação
Escritório responsável
Código da situação
Cadastro oficial
Fundamento do pedido
Primeiro uso
Primeiro uso no comércio
Código do desenho
Tipo de titular
Localização do titular
Examinador
Unidade examinadora
Localização atual
Titulares
Representantes
Allison R. Tramontana CAESAR RIVISE, PC
Classes Nice
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 9
Downloadable food ordering and management software for full spectrum food service management systems, namely, point of sale system, self-ordering kiosk system, tabletop system and kitchen display system, that create management platforms and reports to provide sales, operations and food cost management systems, employee management systems, and shift scheduling; downloadable software for real time ordering of food on a kiosk, online ordering of food, point of sale systems; downloadable software for monitoring table turns and reservations and walk in guests, for managing in-house table seating with related timing and tracking of available table inventories for real time guest seating, for providing management alerts and real time updates to support effective management of food costs, recipe ingredient evaluation, real time inventory management with receiving reports and providing food costing by calculation of individual ingredient costing, for recipe and product management reporting, updating of menu pricing, for providing real time customer data in terms of guest feedback on service and food quality during their visit, collection of demographic information for use in marketing and traffic generation through repeat business and guest loyalty programs, for tabletop ordering and payment systems for use by guests dining in restaurants and other food service locations allowing them to interact with their server remotely thereby increasing speed of service, for interactive tabletop payment systems, tabletop menus and ability to communicate real time with guest requests for new menu items and products; downloadable software for tabletop tablet platform interfacing with in house restaurant point of sale and management systems with the ability to collect marketing and demographic data, allowing real time measurement and integrated loyalty programs, leading edge payment technology systems, namely, near field communication and digital wallet and supporting all major credit cards, debit and credit, supported by custom installations that will serve and support the food service industry in all aspects of business management; downloadable real time dashboard software that allow food service operators the ability to manage their business through real time tracking and reporting with custom applications for tracking food cost, beverage cost, inventory cost, menu price, speed of service, staff scheduling, management oversight of real time; downloadable Software in the field of food service and restaurant services configured to manage inventory, customer relationship management customer ordering, and to generate notifications to users concerning ordering suggestions based on user's preferences and behavior; all of the foregoing downloadable software includes machine learning and artificial intelligence to allow customers to experience a life like experience when ordering using voice commands
Classe 42
Providing temporary use of online non-downloadable software for operating full spectrum food service management systems, namely, operating point of sale system, self-ordering kiosk system, tabletop system and kitchen display system, that create management platforms and reports to provide sales, operations and food cost management systems, employee management systems, and shift scheduling; providing temporary use of online non-downloadable software for real time food and drink ordering, online food and drink ordering, self-ordering of food and drink, point of sale systems; providing temporary use of online non-downloadable software for monitoring table turns and reservations and walk in guests, for managing in-house table seating with related timing and tracking of available table inventories for real time guest seating, for providing management alerts and real time updates to support effective management of food costs, recipe ingredient evaluation, real time inventory management with receiving reports and providing food costing by calculation of individual ingredient costing, for recipe and product management reporting, updating of menu pricing, for providing real time customer data in terms of guest feedback on service and food quality during their visit, collection of demographic information for use in marketing and traffic generation through repeat business and guest loyalty programs, for tabletop ordering and payment systems for use by guests dining in restaurants and other food service locations allowing diners to interact with their server remotely thereby increasing speed of service, for interactive tabletop payment systems, tabletop menus and ability to communicate real time with guest requests for new menu items and products; providing temporary use of online non-downloadable software for tabletop tablet platform interfacing with in house restaurant point of sale and management systems with the ability to collect marketing and demographic data, allowing real time measurement and integrated loyalty programs, leading edge payment technology systems, namely, near field communication and digital wallet and supporting all major credit cards, debit and credit, supported by custom installations that will serve and support the food service industry in all aspects of business management; providing temporary use of online non-downloadable real time dashboard software that allow food service operators the ability to manage their business through real time tracking and reporting with custom applications for tracking food cost, beverage cost, inventory cost, menu price, speed of service, staff scheduling, management oversight of real time; providing temporary use of online non-downloadable Software in the field of food service and restaurant services configured to manage inventory, customer relationship management, customer ordering, and to generate notifications to users concerning ordering suggestions based on user's preferences and behavior; all of the foregoing temporary online non-downloadable software includes machine learning and artificial intelligence to allow customers to experience a life like experience when ordering using voice commands
Histórico de despachos e eventos da marca no USPTO.
45 publicações encontradas
TEAS SECTION 8 & 15 RECEIVED
11/05/2026
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
20/02/2026
TEAS CHANGE OF CORRESPONDENCE RECEIVED
20/02/2026
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
20/02/2026
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
20/02/2026
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
06/10/2025
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
22/02/2023
REGISTERED-PRINCIPAL REGISTER
06/10/2020
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
03/09/2020
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
02/09/2020
TEAS/EMAIL CORRESPONDENCE ENTERED
21/08/2020
CORRESPONDENCE RECEIVED IN LAW OFFICE
20/08/2020
TEAS REQUEST FOR RECONSIDERATION RECEIVED
20/08/2020
NOTIFICATION OF FINAL REFUSAL EMAILED
19/08/2020
FINAL REFUSAL E-MAILED
19/08/2020
SU - FINAL REFUSAL - WRITTEN
19/08/2020
TEAS/EMAIL CORRESPONDENCE ENTERED
30/07/2020
CORRESPONDENCE RECEIVED IN LAW OFFICE
30/07/2020
TEAS RESPONSE TO OFFICE ACTION RECEIVED
23/07/2020
NOTIFICATION OF NON-FINAL ACTION E-MAILED
21/04/2020
NON-FINAL ACTION E-MAILED
21/04/2020
SU - NON-FINAL ACTION - WRITTEN
21/04/2020
STATEMENT OF USE PROCESSING COMPLETE
16/04/2020
CASE ASSIGNED TO INTENT TO USE PARALEGAL
16/04/2020
USE AMENDMENT FILED
31/03/2020
TEAS STATEMENT OF USE RECEIVED
31/03/2020
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
28/01/2020
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/12/2019
PUBLISHED FOR OPPOSITION
03/12/2019
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
13/11/2019
ASSIGNED TO LIE
25/10/2019
APPROVED FOR PUB - PRINCIPAL REGISTER
21/10/2019
EXAMINER'S AMENDMENT ENTERED
10/10/2019
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/10/2019
EXAMINERS AMENDMENT E-MAILED
10/10/2019
EXAMINERS AMENDMENT -WRITTEN
10/10/2019
TEAS/EMAIL CORRESPONDENCE ENTERED
25/09/2019
CORRESPONDENCE RECEIVED IN LAW OFFICE
24/09/2019
TEAS RESPONSE TO OFFICE ACTION RECEIVED
24/09/2019
NOTIFICATION OF NON-FINAL ACTION E-MAILED
04/04/2019
NON-FINAL ACTION E-MAILED
04/04/2019
NON-FINAL ACTION WRITTEN
04/04/2019
ASSIGNED TO EXAMINER
08/03/2019
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/01/2019
NEW APPLICATION ENTERED
13/12/2018
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