REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
06/07/2026
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Dado oficial do USPTO
JOY BAKING GROUP
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
JOY BAKING GROUP
ST13
US500000088059456Classe
30, 35, 39, 40, 42, 44
Pedido
88059456
Registro
6411703
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
47
Atualização mais recente
06/07/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
30, 35, 39, 40, 42, 44
Data de depósito
31/07/2018
Data de registro
06/07/2021
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
06/07/2021
Última transação
06/07/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Primeiro uso
2018-08-00
Primeiro uso no comércio
2018-08-00
Código do desenho
4
Tipo de titular
03
Localização do titular
Hermitage, PA, US
Examinador
PARADEWELAI, BENJI YUEN
Unidade examinadora
L10
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
Joy Cone Co.
Representantes
Nick Williamson BRYAN CAVE LEIGHTON PAISNER
Classificação técnica
Classes Nice
Classe 30Classe 35Classe 39Classe 40Classe 42Classe 44
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 30
Wafers; Edible wafers; Cones for ice cream; Waffle cones; Bakery productssugar conescake coneswaffle bowlswaffle cups; Bakery goodsedible containersbaked cupsbaked conesbaked bowlsbaked containers; Inclusions for baked goodscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Inclusions for ice creamcookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Baking inclusionscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Dessert inclusionscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Snack inclusionscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Savory inclusionscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Crunches for baked goodschocolate crunch in the form of ground cookiescrunch in the form of ground bakery goods; Crunches for ice creamchocolate crunch in the form of ground cookiescrunch in the form of ground bakery goods; Baked goodsdessert crumbles; Toppings for ice creamcookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Toppings for baked goodscookiesbroken cookiesground cookieswaffle cone pieceswaffles in disc formwafers; Cookies; Pie crusts
Classe 35
Business management and consulting services for the food service industryproviding industry expertiseadvertising and marketing services; Providing consumer product informationcustomer information in the field of waferscones for ice creaminclusionscrunchestoppingscookiesrelated food products; Distributorship services in the field of wafersconesinclusionscrunchestoppingscookiesrelated food products; Providing a website featuring information for consumers in the field of foodwafersconesinclusionscrunchestoppingscookiesrelated food products rendered by means of a global computer network
Classe 39
Transportation of waferscones for ice creaminclusionscrunchestoppingscookiesrelated food products by truckbarge and rail
Classe 40
Information services in the field of food processing rendered by means of a global computer information network
Classe 42
Product research and development advice for the food service industry
Classe 44
Providing nutritional information about foodwafersconesinclusionscrunchestoppingscookiesrelated food products rendered by means of a global computer network
Publicações
Histórico de despachos e eventos da marca no USPTO.
47 publicações encontradas
R.PR
REGISTERED-PRINCIPAL REGISTER
06/07/2021
SUNA
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
02/06/2021
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
01/06/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
22/05/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
21/05/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
21/05/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/04/2021
GNRT
NON-FINAL ACTION E-MAILED
07/04/2021
CNRT
SU - NON-FINAL ACTION - WRITTEN
07/04/2021
SUPC
STATEMENT OF USE PROCESSING COMPLETE
22/03/2021
IUAF
USE AMENDMENT FILED
17/03/2021
EISU
TEAS STATEMENT OF USE RECEIVED
17/03/2021
ASCK
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
09/12/2020
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
25/09/2020
EX2G
SOU EXTENSION 2 GRANTED
24/09/2020
AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
24/09/2020
EXT2
SOU EXTENSION 2 FILED
17/09/2020
EEXT
SOU TEAS EXTENSION RECEIVED
17/09/2020
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
14/06/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
14/06/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
14/06/2020
EXRA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
18/03/2020
EX1G
SOU EXTENSION 1 GRANTED
16/03/2020
EXT1
SOU EXTENSION 1 FILED
16/03/2020
EEXT
SOU TEAS EXTENSION RECEIVED
16/03/2020
NOAM
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
17/09/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
23/07/2019
PUBO
PUBLISHED FOR OPPOSITION
23/07/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/07/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/06/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/06/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/06/2019
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
04/06/2019
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
01/05/2019
GNFR
FINAL REFUSAL E-MAILED
01/05/2019
CNFR
FINAL REFUSAL WRITTEN
01/05/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
18/04/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
17/04/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
17/04/2019
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
31/10/2018
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
22/10/2018
GNRT
NON-FINAL ACTION E-MAILED
22/10/2018
CNRT
NON-FINAL ACTION WRITTEN
22/10/2018
DOCK
ASSIGNED TO EXAMINER
16/10/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/08/2018
NWAP
NEW APPLICATION ENTERED
03/08/2018
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