NAS8
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
09/08/2023
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Dado oficial do USPTO
INDIA'S NATURE
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
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INDIA'S NATURE
ST13
US500000087310274Classe
29, 30
Pedido
87310274
Registro
5344804
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
21
Atualização mais recente
09/08/2023
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30
Data de depósito
23/01/2017
Data de registro
28/11/2017
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
09/08/2023
Última transação
09/08/2023
Escritório responsável
United States Patent and Trademark Office
Código da situação
701
Cadastro oficial
Principal Register
Primeiro uso
30/04/2016
Primeiro uso no comércio
30/04/2016
Código do desenho
4
Tipo de titular
03
Localização do titular
New York, NY
Examinador
CUELLO, GIDETTE
Unidade examinadora
N70
Localização atual
TMO LAW OFFICE 125
Titulares e representantes
Titulares
AMTRADE INC.,
Representantes
ANAND AHUJA, ESQUIRE LAW OFFICES OF ANAND AHUJA
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Cooked vegetables; Cooked dish consisting primarily of fermented vegetablepork and tofu (kimchi-jjigae); Cooked fruits and vegetables; Cooking oil; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Lentilspreserved; Pickled cucumbers; Pickled fruits; Pickled onions; Pickled peppers; Pickled vegetables; Pickled vegetables in soy saucesoybean paste or vinegar; Pickles; Vegetablescooked; Chicken and dumplings; Chili con carne; Cocktail onions; Coconut cream; Corn dogs; Cranberry sauce; Dip mixes; Dips; Dried lentils; Edible oils and fatspreserves and pickles; Edible oils and fatspreservespickles; Frozenfrostedpreservedprocesseddriedcooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit- and nut-based snack bars featuring a chocolate coating; Ice cream shakes; Milk shakes; Oilcooking oilvegetable oil; Organic coconut oil for use in cooking and food preparation; Prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; Preserveddried and cooked vegetables; Preserveddried and cooked fruit and vegetables; Preserveddriedcooked and grilled vegetables; Preservedfrozendried or cooked vegetables; Processed pulses; Processed vegetablescooked cucumberdaikonmushroomsbellflower rootspinachsoybean sprouts and bracken fern stems used in bibimbap dishes; Processed fruitsfrozen blueberries; Processed pumpkin seeds; Processed sunflower seeds; Processed sweet corn; Processed vegetablesfrozen peas; Processed watermelon seeds; Salads except macaroniricepasta salad; Saladsvegetable salads; Sliced and seasoned barbequed beef (bulgogi); Snack dips; Snack food dips; Spicy pickles; Sunflower seedsprepared; Sweet cornprocessed; Sweet corn-based snack foods; Turkey; Vegetable paste
Classe 30
Chutney; Chutneys; Cooked rice mixed with vegetables and beef (bibimbap); Pickled ginger; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Bean flour; Bread flavored with spices; Bread flavoured with spices; Cardamom; Cereal based energy bars; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Cinnamon powder; Clove powder; Corn chips; Corn curls; Cornroasted; Corn-based snack foods; Cumin powder; Curry; Curry powder; Dried cumin seeds for use as a seasoning or condiment; Dry spice rub for meats and fish; Edible spices; Extruded corn snacks; Flaxseed for use as a seasoning; Fruit sauces excluding cranberry sauce and applesauce; Ginger; Gluten-free bread; Gluten-free dessertscookiesice cream; Gluten-free pasta; Gram flour; Hot pepper powder; Instant spice blends; Masala powder and spices; Milled flax seeds; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper; Processed corn; Puddings; Puffed corn snacks; Roasted corn; Sauce mixes; Sauces; Snack mix consisting primarily of crackerspretzels and/or popped popcorn; Soda bread; Toasted corn kernels; Zaatar spice blend
Publicações
Histórico de despachos e eventos da marca no USPTO.
21 publicações encontradas
8.OK
REGISTERED - SEC. 8 (6-YR) ACCEPTED
09/08/2023
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
09/08/2023
ES8R
TEAS SECTION 8 RECEIVED
04/03/2023
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
28/11/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
28/11/2017
ETOP
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
22/10/2017
ETOF
EXTENSION OF TIME TO OPPOSE RECEIVED
12/07/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13/06/2017
PUBO
PUBLISHED FOR OPPOSITION
13/06/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
24/05/2017
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
09/05/2017
ALIE
ASSIGNED TO LIE
06/05/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
29/03/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
29/03/2017
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
29/03/2017
GNEA
EXAMINERS AMENDMENT E-MAILED
29/03/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
29/03/2017
DOCK
ASSIGNED TO EXAMINER
15/03/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
27/01/2017
NWAP
NEW APPLICATION ENTERED
26/01/2017
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