NA85
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
12/02/2024
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Dado oficial do USPTO
HOLY LAMA SPICE DROPS NATURAL EXTRACT
Sabia que essa marca já está registrada no Estados Unidos?
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Active USPTO registrationTipo: MistaEscritório: Estados Unidos
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
27
Atualização mais recente
12/02/2024
Tipo de marca
Mista
Classes Nice
3, 30
Data de depósito
29/10/2016
Data de registro
29/08/2017
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
12/02/2024
Última transação
12/02/2024
Escritório responsável
United States Patent and Trademark Office
Código da situação
702
Cadastro oficial
Principal Register
Fundamento do pedido
Foreign priority
Primeiro uso
18/04/2016
Primeiro uso no comércio
18/04/2016
Código do desenho
3
Tipo de titular
16
Localização do titular
Hatfield, GB
Examinador
FALK,JONATHAN ROBERT
Unidade examinadora
M20
Localização atual
TMO LAW OFFICE 111
Descrição da marca
The mark consists of at the top there is a trumpeting elephant on 3 legs and one front leg folded and raised. the second leg is splashing out a a puddle with a total of 5 drops of splash. 2 tiny drops and 3 slightly larger drops splashing upwards and one large drop splashing downwards. Inside the largest drop at the top there is a floral symbol and then the words "HOLY LAMA" in capitals on a single line then the words "SPICE DROPS" in capitals on 2 lines in a stylised manner. Below this there is the same floral symbol again and lastly the words "NATURAL EXTRACT" in capital letters on 2 lines.
Titulares e representantes
Titulares
Holy Lama Naturals Ltd
Representantes
Jason D. Stone Stone Law, P.C.
Classificação técnica
Classes Nice
Classe 3Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 3
(Based on 44(e)) (Based on Use in Commerce) Flavourings for beverages being essential oils made from extracts of flowers made in substantial part of natural ingredients; Cake flavorings being essential oils made from extracts of flowers made in substantial part of natural ingredients; Cake flavourings being essential oils made from extracts of flowers made in substantial part of natural ingredients; Food flavorings prepared from essential oils made from extracts of flowers made in substantial part of natural ingredients
Classe 30
(Based on 44(e)) (Based on Use in Commerce) Extracts used as food flavoring made in substantial part of natural ingredients; Flavorings for beveragesother than essential oils made in substantial part of natural ingredients; Flavoringsother than essential oilsfor beverages made in substantial part of natural ingredients; Flavoringsother than essential oilsfor cakes made in substantial part of natural ingredients; Flavorings for cakes other than essential oils made in substantial part of natural ingredients; Spices made in substantial part of natural ingredients; Flavorings of lemonsother than essential oilsfor food or beverages made in substantial part of natural ingredients; Flavoringsother than essential oilsfor beverages made in substantial part of natural ingredients; Flavoringsother than essential oilsfor butter made in substantial part of natural ingredients; Flavoringsother than essential oilsfor cakes made in substantial part of natural ingredients; Flavoringsother than essential oilsfor cheeses made in substantial part of natural ingredients; Flavoringsother than essential oilsfor foods made in substantial part of natural ingredients; Flavoringsother than essential oilsfor soups made in substantial part of natural ingredients; Spice blends made in substantial part of natural ingredients; Baking spices made in substantial part of natural ingredients; Extracts used as food flavoring made in substantial part of natural ingredients; Food flavorings being non-essential oils made in substantial part of natural ingredients; Food flavoringsinfused oilsnot being essential oils made in substantial part of natural ingredients; Food flavouringsother than essential oils made in substantial part of natural ingredients; Food flavouringsother than essential oilsseasonings made in substantial part of natural ingredients; Food flavouringsother than essential oilsseasonings made in substantial part of natural ingredients; Fruit flavourings for food or beveragesexcept essences made in substantial part of natural ingredients; Herbal flavouringsother than essential oilsfor making beverages made in substantial part of natural ingredients; Vanilla extract made in substantial part of natural ingredients; Vanilla flavorings for culinary purposes made in substantial part of natural ingredients; Vanilla flavorings for food or beverages
Publicações
Histórico de despachos e eventos da marca no USPTO.
27 publicações encontradas
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
12/02/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
12/02/2024
E815
TEAS SECTION 8 & 15 RECEIVED
25/08/2023
REM1
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
29/08/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
29/08/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13/06/2017
PUBO
PUBLISHED FOR OPPOSITION
13/06/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
24/05/2017
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
05/05/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
27/04/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
27/04/2017
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
27/04/2017
GNEA
EXAMINERS AMENDMENT E-MAILED
27/04/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
27/04/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/04/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/04/2017
ALIE
ASSIGNED TO LIE
30/03/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
17/03/2017
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
17/03/2017
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/02/2017
GNRT
NON-FINAL ACTION E-MAILED
07/02/2017
CNRT
NON-FINAL ACTION WRITTEN
07/02/2017
DOCK
ASSIGNED TO EXAMINER
07/02/2017
MDSC
NOTICE OF DESIGN SEARCH CODE E-MAILED
04/11/2016
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/11/2016
NWAP
NEW APPLICATION ENTERED
02/11/2016
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