NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
13/02/2026
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Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Tipo de processo
Eventos registrados
Atualização mais recente
Classificação
Tipo de marca
Classes Nice
Data de depósito
Data de registro
Data de expiração
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
Última transação
Escritório responsável
Código da situação
Cadastro oficial
Primeiro uso
Primeiro uso no comércio
Código do desenho
Tipo de titular
Localização do titular
Examinador
Localização atual
Descrição da marca
The mark consists of the wording "Phil-Am" in stylized font, with a curved line beneath it. The foregoing is enclosed in a leaf-shaped design, which is in turn, is surrounded by a border. The wording "PHIL-AM", the curved line and the background are in red. The leaf design is in white. The color gray represents shading and is not part of the mark.
Titulares
Representantes
Christopher McHattie, Esq. The McHattie Law Firm
Classes Nice
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meat; Fish, not live; [ Chicken; Preserved, dried, ] frozen [ and cooked ] fruits and vegetables; [ Jellies; ] Jams; Processed beans [ and nuts ] ; Dried [, frozen ] seafood [ ; Dried edible seaweed; Seafood extract; Canned cooked meat; Canned seafood; Canned vegetables; Evaporated milk; Eggs; Milk; Condensed milk; Coconut milk powder; Cheese; Yogurt; Edible oils and fats; Potato chips; Soup; Soup mixes ]
Classe 30
[ Jasmine Rice; Sweet pounded rice cakes; Brown Rice; Baking powder; baking soda; Biscuits; Breads; Processed cereals; Breakfast cereals; Bubble gum; Cakes and cake mixes; Pies; Candy; Caramel popcorn; Caramels; Chili powders; Cookies; Crackers and cheese combinations; Crackers; Dumplings; Egg rolls and egg roll wrappers; Food starch; Flour; ] Fruit sauces excluding cranberry sauce and apple sauce; [ Ginger; Coffee; Tea; Processed herbs; Spices and seasonings; Ice cream; Cones for ice cream; Flavored ices; Ketchup; Pasta; Prepared meals consisting primarily of pasta; ] Noodles [ ; Oatmeal; Processed oats; Pancakes; Pancake mixes; Table syrup; Corn syrup; Flavoring syrups; Pickled ginger in the nature of sliced pickled ginger; Pickle relish; Puddings; Rice; Rice cakes; Salt; Sauces; Salad dressing; Sugar; Sushi; Tortilla chips; Vinegar; Wafers; Waffles; Processed wheat; Won tons and won ton wrappers; Yeast; Frozen yogurt ]
Histórico de despachos e eventos da marca no USPTO.
41 publicações encontradas
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
13/02/2026
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
13/02/2026
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
13/02/2026
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
13/02/2026
TEAS SECTION 8 & 9 RECEIVED
12/11/2025
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
12/05/2024
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
01/05/2022
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
01/05/2022
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
25/04/2022
OFFICE ACTION ISSUED POU2
31/10/2021
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
27/10/2021
OFFICE ACTION ISSUED POU1
01/06/2021
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/06/2021
TEAS SECTION 8 & 15 RECEIVED
11/05/2021
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
12/05/2020
TTAB RELEASE CASE TO TRADEMARKS
09/07/2016
CANCELLATION TERMINATED NO. 999999
09/07/2016
CANCELLATION DENIED NO. 999999
09/07/2016
NOTICE OF SUIT
16/12/2015
CANCELLATION INSTITUTED NO. 999999
27/07/2015
REGISTERED-PRINCIPAL REGISTER
12/05/2015
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
24/02/2015
PUBLISHED FOR OPPOSITION
24/02/2015
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/02/2015
LAW OFFICE PUBLICATION REVIEW COMPLETED
21/01/2015
ASSIGNED TO LIE
21/01/2015
APPROVED FOR PUB - PRINCIPAL REGISTER
31/12/2014
EXAMINER'S AMENDMENT ENTERED
31/12/2014
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
31/12/2014
EXAMINERS AMENDMENT E-MAILED
31/12/2014
EXAMINERS AMENDMENT -WRITTEN
31/12/2014
TEAS/EMAIL CORRESPONDENCE ENTERED
09/12/2014
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/12/2014
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/12/2014
NOTIFICATION OF NON-FINAL ACTION E-MAILED
26/09/2014
NON-FINAL ACTION E-MAILED
26/09/2014
NON-FINAL ACTION WRITTEN
26/09/2014
ASSIGNED TO EXAMINER
26/09/2014
NOTICE OF DESIGN SEARCH CODE E-MAILED
28/06/2014
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
27/06/2014
NEW APPLICATION ENTERED
23/06/2014
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