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Dado oficial do USPTO

CARAMALT

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: VerbalEscritório: US

Snapshot rápido

CARAMALT

ST13

US500000079423485

Classe

29, 30

Pedido

79423485

Registro

8268486

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

34

Atualização mais recente

26/05/2026

Classificação

Registrada

Tipo de marca

Verbal

Classes Nice

29, 30

Data de depósito

10/03/2025

Data de registro

26/05/2026

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

26/05/2026

Última transação

26/05/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Código do desenho

4

Tipo de titular

01

Localização do titular

GB

Examinador

CANTOR, JILLIAN REDDING

Unidade examinadora

P10

Localização atual

TMO LAW OFFICE 137

Titulares e representantes

Titulares

D. S. (pessoa física)

Representantes

Evi T. Christou Banner & Witcoff, Ltd.

Classificação técnica

Classes Nice

Classe 29Classe 30

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Nut butter featuring a chocolate swirl; milk-based beverages flavored with chocolate; cocoa flavored milk beverages; cocoa butter for food; milk; milk-based beverage also containing tea; rice milk for use as a milk substitute; soya milk; soybean milk; hemp milk used as a milk substitute; almond milk; coconut milk; milk curds; goat milk; Beverages having a milk base; curdled milk; powdered milk; protein milk; oat milk; milk solids; rice milk; powdered soya milk; evaporated milk; peanut milk; fermented milk; powdered goat milk; milk powder; flavoured milk; albumin milk; sheep milk; milk beverages with high milk content; skim milk; sour milk; acidophilus milk; organic milk; soy milk beverages; condensed milk; kefir; coconut milk-based beverages; coconut milk used as beverage; milk shakes; milk substitutes; dried milk powder; kephir; milk beverages with cocoa; Milk products excluding ice creamice milk and frozen yogurt; coconut milk powder; soured milk; non-dairy milk substitutes; milk powder for foodstuffs; cows' milk; yoghurt made from goat's milk; koumiss; coconut milk for cooking; flavoured milk drinks; soya bean milk; flavoured milk-based beverages; dried milk powder for food; kumiss; kumys; soya-based beverages used as milk substitutes; fermented baked milk; oat milk-based beverages; beverages made from milk; powdered milk for food purposes; plant-based milk substitutes; flavoured milk powder for making drinks; milk-based drinks containing fruits; prostokvasha; milk powder for food purposes; almond butter; apple butter; coconut butter; compote consisting primarily of fruit and also including apple sauce

Classe 30

Chocolate; chocolate truffles; chocolate fudge; chocolate brownies; chocolate marzipan; chocolate confectionery; chocolate sweets; chocolate candies; chocolate cake; chocolate caramel wafers; milk chocolate; chocolate confections; chocolate biscuits; chocolate desserts; chocolate fondue; chocolate cakes; dairy-free chocolate; chocolate waffles; chocolate pastries; chocolate syrup; milk chocolate teacakes; chocolate wafers; chocolate chips; milk chocolate bars; chocolate flavoured confectionery; chocolate bunnies; chocolate creams; chocolate mousses; hot chocolate; chocolate bars; chocolate sauce; chocolate for confectionery and bread; chocolate syrups; shortbread with a chocolate coating; chocolate powder; chocolate vermicelli; chocolate coated biscuits; chocolate candy with fillings; chocolate sauces; chocolate for toppings; chocolate confectionery having a praline flavour; chocolate covered biscuits; chocolate coating; shortbread with a chocolate flavoured coating; pralines made of chocolate; chocolate confectionery containing pralines; chocolate coated nougat bars; chocolate topping; vegan hot chocolate; chocolate coated marshmallow biscuits containing toffee; almonds covered in chocolate; chocolate covered pretzels; chocolate topped pretzels; chocolate covered cakes; waffles with a chocolate coating; candy with cocoa; chocolate covered wafer biscuits; ice creams flavoured with chocolate; chocolate coated fruits; chocolate coated nuts; chocolate confectionery products; confectionery chocolate products; non-medicated chocolate; filled chocolate; imitation chocolate; milk chocolates; chocolates; chocolate syrups for the preparation of chocolate based beverages; chocolate pastes; chocolate coated macadamia nuts; chocolate extracts; chocolate spread; chocolate spreads; chocolate decorations for cakes; hot chocolate mixes; liqueur chocolates; biscuits having a chocolate flavoured coating; chocolate-coated sugar confectionery; biscuits having a chocolate coating; beverages with a chocolate base; filled chocolate bars; candy with caramel; half covered chocolate biscuits; cocoa; ice beverages with a chocolate base; chocolate beverages containing milk; beverages made with chocolate; beverages made from chocolate; chocolate based drinks; ice creams containing chocolate; shortbread part coated with a chocolate flavoured coating; biscuits containing chocolate flavoured ingredients; turkish delight coated in chocolate; marshmallow filled chocolates; chocolates in the form of pralines; almond confectionery; chocolate decorations for confectionery items; beverages based on chocolate; confectionery items formed from chocolate; non-medicated chocolate confectionery; chocolate with japanese horseradish; drinks prepared from chocolate; caramel; milk puddings; cocoa beverages with milk; coffee beverages with milk; tea beverages with milk; chocolate-based beverages with milk; ice milk bars; milk tablet candy; gruelwith a milk basefor food; ice lollies being milk flavoured; ice lollies containing milk; non-medicated confectionery containing milk; coffee-based beverage containing milk; ice cream; non-dairy ice cream; ice cream desserts; dairy ice cream; cones for ice cream; ice cream cones; ice cream cakes; ice cream sandwiches; ice cream confectionery; ice cream confections; ice cream drinks; ice cream with fruit; fruit ice cream; ice cream powder; ice creams; vegan ice cream; ice cream gateaux; ice cream bars; powders for ice cream; ice cream powders; imitation ice cream; ice; ice cream mixes; ice cream substitute; ice cream cone mixes; iceice creamsfrozen yogurts and sorbets; fruit ice creams; ice cream stick bars; ice cream infused with alcohol; powder for making ice cream; frozen confectionery containing ice cream; powders for making ice cream; mixtures for making ice cream; soya-based ice cream substitutes; instant ice cream mixes; soy-based ice cream substitute; ice lollies; mixtures for making ice cream confections; ice candy; ice confectionery; cream pies; soya based ice cream products; ice confections; cream cakes; ice cubes; fruit ice; ice candies; mixtures for making ice cream products; ice for refreshment; cream puffs; water ice; edible ice; mixtures for making ice creams; ice blocks; cream buns; ice beverages with a cocoa base; marshmallow confectionery; confectionery ices; non-medicated confectionery candy; liquorice flavoured confectionery; peanut confectionery; marshmallow; sesame confectionery; frozen confectionery; ginseng confectionery; mint for confectionery; confectionery chips for baking; Boiled sugar confectionery; sugar paste for confectionery; non-medicated confectionery productssweets; confectionery made of sugar; non-medicated mint confectionery; Confectionery in the form of dessert mousses; ice confectionery in the form of lollipops; Fruit drop candy; bubble gum; confectionery in frozen form; frozen yoghurt; Chocolate confectionery in the form of tablets; Non-medicated confectionery in jelly form; non-medicated confectionery having toffee fillings; non-medicated confectionery in the form of lozenges; candies; peppermint pastillesother than for medicinal use; Sweetmeats being candies flavoured with fruit; Nonmedicated herbal honey lozenges; Sweetmeats being candy; Crystallized sugar for decorating food; sweetmeats being candies; Confectionery made of sugar with orange flavor; chocolate fillings for bakery products; Mirror glaze for baked goods made with maltodextrin; peanut butter confectionery chips; Clear gumsgum sweets; Non-medicated lozengescachou; Non-medicated confectionery having wine fillings; Non-medicated confectionery having liquid fruit fillings; starch-based candies; Non-medicated chocolate confectionery in the shape of eggs; Sugarcrystal sugar for baking; chocolate-based beverages; frozen dairy confections; caramels; Non-medicated sweets being acidulated caramel sweets; sugar-free sweets; Candy bars and chewing gum; crème caramel; caramel popcorn; salted butter caramel candy; toffee; caramel coated popcorn; caramel coated popcorn with candied nuts; creme caramels; honeycomb toffee; butterscotch chips; salted butter fudge; soft caramels; caramel-coated popcorn; caramelised sugar; marshmallow creme; hard caramels; Mixtures of coffee and malt with cocoa; brown sauce; Confectionery in the form of mousses; malt cakes; truffle honey; sugarhoneytreacle; molasses syrup; filled caramels; coconut macaroons; malt biscuits; Vanilla flavorings for food or beverages; fudge; Meringues in the nature of pavlovas flavoured with hazelnuts; cinnamon powder; candy coated apples; brown sugar; edible honeycombs; foamed sugar pastilles; malt and coffee-based beverages; malt bread; fruited malt loaf; Malt extracts used as flavoring for food and beverages; mixtures of coffee and malt; malt-coffee extracts; biscuits for human consumption made from malt; malted bread mix; apple sauce

Publicações

Histórico de despachos e eventos da marca no USPTO.

34 publicações encontradas

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

26/05/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

26/05/2026

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/04/2026

PUBO

PUBLISHED FOR OPPOSITION

07/04/2026

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

01/04/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

16/03/2026

XAEC

EXAMINER'S AMENDMENT ENTERED

10/03/2026

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

10/03/2026

GNEA

EXAMINERS AMENDMENT E-MAILED

10/03/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

10/03/2026

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

05/03/2026

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

03/03/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

17/02/2026

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

29/01/2026

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

29/01/2026

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

29/01/2026

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

12/01/2026

GNRT

NON-FINAL ACTION E-MAILED

12/01/2026

CNRT

NON-FINAL ACTION WRITTEN

12/01/2026

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

07/01/2026

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

06/01/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/12/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

04/12/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

04/12/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

04/12/2025

RFNT

REFUSAL PROCESSED BY IB

24/10/2025

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

08/10/2025

RFRR

REFUSAL PROCESSED BY MPU

08/10/2025

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

26/08/2025

CNRT

NON-FINAL ACTION WRITTEN

25/08/2025

DOCK

ASSIGNED TO EXAMINER

11/08/2025

MAFR

APPLICATION FILING RECEIPT MAILED

16/05/2025

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

16/05/2025

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

15/05/2025

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