FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/06/2026
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Dado oficial do USPTO
MANGIAR BENE ALICI PICCANTI PICCANTE MARCA RIZZOLI
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
34
Atualização mais recente
04/06/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
22/05/2024
Data de registro
03/03/2026
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
03/03/2026
Última transação
04/06/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
IT
Examinador
RENNIE, GABRIELLE M
Unidade examinadora
M40
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
The mark consists of a stylized graphic representation of three gnomes placed next to each other, with long beards and hats. The first gnome on the left holds a box of products in his right hand. On the box of products appears three gnomes with a shaded box appearing across them and the wording "MANGIAR BENE" printed thereon. On the side of the box of products appears the wording "ALICI PICCANTI". Under the gnome's hand appears obscured wording on the box as well as the wording "PICCANTE", "MARCA", and "RIZZOLI". A shaded rectangle appears across the middle of the gnomes partially covering the term "RIZZOLI".
Titulares e representantes
Titulares
RIZZOLI EMANUELLI S.P.A.
Representantes
N. Alexander Nolte Nolte Lackenbach Siegel
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Fishnot live; fishpreserved; fishtinned; processed fish; cooked fishsteamed; cooked fish fillets; anchovy fillets in oil; sardines in oil; preserved tuna and snack foods based on tuna; tuna-based snack foods; snack foods made of fish; fish-based snack foods; prepared entrees consisting primarily of fish; belly of tuna in oil; mackerel fillets in oil; tuna fish salads; fish salads; pates; anchovy paste; fish-based creams; ready meals with tuna; prepared meals consisting of anchovies; prepared fish dishes; pre-packaged lunches consisting primarily of anchoviesalso including breadbutter or cheese; chilled meals made from fish; prepared meals consisting principally of fish; prepared dishes consisting principally of fish; ready-made mealsmainly based on fishnot live and vegetable; lobstersnot live; frozen lobsters; preserved lobsters; prepared lobster meat; entire cooked lobster; shellfishnot live; pre-packaged lunches consisting primarily of anchoviesalso butter or cheese
Classe 30
Condiments in the nature of sauces; fish-based condiments; tuna-based condiments; anchovy-based condiments; sandwiches containing fish; sandwiches containing fish fillet; canapés; cereal-based snack food; crispbread snacks; bruschetta-topped bread; crisp breads; croûtons; crackers; thin breadsticks; schiacciatine (flatbread); salted biscuits; aperitif biscuits; flour and preparations made from cerealssnack foodsflour; bread; pastry and sugar-based confectionery; ice cream; boxed lunches consisting of primarily of rice and also including fish
Publicações
Histórico de despachos e eventos da marca no USPTO.
34 publicações encontradas
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/03/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
03/03/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13/01/2026
PUBO
PUBLISHED FOR OPPOSITION
13/01/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/01/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
16/12/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
16/12/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
16/12/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
16/12/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
16/12/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
05/12/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
28/11/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
28/11/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
28/11/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
19/11/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
19/11/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/08/2025
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/07/2025
GNRT
NON-FINAL ACTION E-MAILED
03/07/2025
CNRT
NON-FINAL ACTION WRITTEN
03/07/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/06/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/06/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/06/2025
RFNT
REFUSAL PROCESSED BY IB
05/01/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
19/12/2024
RFRR
REFUSAL PROCESSED BY MPU
19/12/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/12/2024
CNRT
NON-FINAL ACTION WRITTEN
06/12/2024
DOCK
ASSIGNED TO EXAMINER
05/12/2024
MAFR
APPLICATION FILING RECEIPT MAILED
03/07/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/07/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
28/06/2024
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
20/06/2024
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