FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
30/11/2025
Voltar para busca
Dado oficial do USPTO
BILLIE GREEN
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
31
Atualização mais recente
03/04/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30, 31
Data de depósito
15/12/2023
Data de registro
22/04/2025
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
22/04/2025
Última transação
03/04/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
02
Localização do titular
DE
Examinador
CANTONE, KERI H
Unidade examinadora
L40
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
[Motion mark] The mark consists of a moving mark. The mark consists of a green house with a green girl leaning against the right side of it. The girl begins to wave as two green leaves grow out of the chimney and the words "Billie Green" appear in the middle of the house in light green. The words then disappear and the leaves retract back into the chimney. The background of the mark is white, and is not claimed as a feature of the mark.
Titulares e representantes
Titulares
The Plantly Butchers GmbH & Co. KG
Representantes
Ursula B. Day law firm of Ursula B. Day
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 31
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Preserved vegetables; mixed canned foods made from meat substitutes and vegetables; preserved fruitsdried and cooked fruits and vegetables; jellies for food other than confectionery; vegetable based snack products and ready mealsmainly consisting of meat substitutes and vegetables; jams; compotes; eggs; milk; milk products excluding ice creamice milk and frozen yogurt; cheese; plant-based cheese products; butter; yogurtcream; oils for food; edible fats; plant-based meat and sausage substitute; all of the aforementioned goods in frozen or preserved form and as spreads and delicatessen creams; vegetarian spread consisting of fruitsnutseggs and/or vegetables; vegan spread consisting of fruitsnuts and/or vegetables; vegetarian and/or vegan meat substitutes; snack mixes made from processed fruits; processed fruitsvegetablesnuts and legumes; seitan being a meat substitute; prepared meals consisting primarily of meat substitutes; ready-made meals and partially prepared meals in freshpartly preserved or preserved formessentially consisting of vegetables; ready meals mainly made from tofu; formed textured vegetable protein for use as a meat substitute; soya beanspreservedfor food; soya milk; alginates for culinary food purposes; algae extract for food purposes; meat substitute products based on soypeaslupinsgrains and/or eggs; vegetarian and vegan delicatessen productsmeat substitutes; protein-based food preparationsnamely high-protein seaweed-based snack bars; prepared fruit and vegetable salads; pre-cut vegetables for salads; food preparations containing vegetablesnamely vegetable puree; plant- based sausage-like and meat substitutes; tofu; tofu- based snacks; freeze-dried tofu pieces
Classe 30
Coffee; tea; cocoa; artificial coffee; rice; pasta; noodles; tapioca; sago; flour and preparations made from cerealscereal barswheatwheat glutensoypeachickpealentilricecorn which are processed into protein-rich flours for use in producing vegan meat alternatives; breadpastries and chocolate confectionery; chocolate; ice cream; sherbets being ices; ice cream other than sherbets; sugarhoneytreacle; yeastbaking-powder; salt; seasonings; spices; preserved herbs as seasonings; vinegar; sauces; seasonings condimentsnamely chutneys; ice being frozen water; vegan cakes; mayonnaise; hot chocolate; pasta filled with vegetarian and/or vegan fillings; salad dressings; sandwiches containing salad; vegetarian and/or vegan piesprocessed herbs; meat substitute and vegetable pies; soya flour; soya sauce; soya bean paste being a condiment; bread with soy bean; soy-based ice cream substitutes
Classe 31
Raw and unprocessed agriculturalaquaculturalhorticultural and forestry productsnamely wheatsoya beanspeaschickpeaslentilsricecornbarleyoatscarrageenankonjacguar gumalginate and legumes and water plants used as primary ingredients in the production of vegan meat alternatives; raw and unprocessed grains and seeds; fresh fruits and vegetables; garden herbsfresh; natural plants and flowers; bulbsseedlings and seeds for planting; malt; soya beansfresh; fresh sunflowerpumpkin and pine nuts; fresh mung beans; unprocessed nuts; fresh pulses; gift baskets comprised of the aforementioned goodssold as a unit
Publicações
Histórico de despachos e eventos da marca no USPTO.
31 publicações encontradas
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
15/11/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
10/11/2025
FIMP
FINAL DISPOSITION PROCESSED
10/11/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
29/10/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
29/10/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
23/07/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
22/04/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
22/04/2025
PUBO
PUBLISHED FOR OPPOSITION
04/03/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/03/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
26/02/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/02/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
06/02/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
06/02/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
06/02/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
06/02/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/01/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/01/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/01/2025
RFNT
REFUSAL PROCESSED BY IB
09/09/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
16/08/2024
RFRR
REFUSAL PROCESSED BY MPU
16/08/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/08/2024
CNRT
NON-FINAL ACTION WRITTEN
06/08/2024
DOCK
ASSIGNED TO EXAMINER
29/07/2024
DOCK
ASSIGNED TO EXAMINER
24/07/2024
DOCK
ASSIGNED TO EXAMINER
17/07/2024
MAFR
APPLICATION FILING RECEIPT MAILED
16/07/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
16/07/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
30/05/2024
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