OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
24/10/2025
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Dado oficial do USPTO
AGE-R
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
26
Atualização mais recente
03/04/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30, 32
Data de depósito
06/03/2024
Data de registro
07/01/2025
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
07/01/2025
Última transação
03/04/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
03
Localização do titular
KR
Examinador
BLAKESLEE, RICHARD A
Unidade examinadora
N50
Localização atual
FILE REPOSITORY (FRANCONIA)
Titulares e representantes
Titulares
APR Co., Ltd.
Representantes
Jae Youn Kim NKL Law
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 32
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Preservedfrozendried and cooked fruits and vegetables; preparations for making soup; jellies for foodother than confectionery; foods prepared from bean curds (tofu)tofu pattiestofu sheetsfermented tofutofu soupstofu skintofu-based snacksbeancurd sticksdried bean curddeep fried tofufreeze-dried tofu pieces (kohri-dofu)fried tofu pieces (abura-age); processed bean productsexcluding bean curds and foodstuffs made from bean curdsprocessed pulsesdried pulsesfrozen pulsesbaked beansfermented soybeans (natto)preserved peasinstant miso souppre-cooked miso soupbean dipsbean-based snack foodssoy burger pattiessoya pattiescanned beanshummus; croquetteslamb croquettesfish croquetteschicken croquettessalmon croquettesmeat croquettes; meatfishpoultry and gamenot live; eggs; processed meat productsprepared meatextracts of poultrydried meatmeat jelliesmeat extract for culinary purposesstock cubesfreeze-dried meatmeatballsbottled cooked meatmeat preservessalted meatjerkycanned cooked meattinned meatfried meathamsausages; processed dairy productscream being dairy productsdairy-based spreadsdairy-based beveragescheesedrinking yogurtscondensed milkdairy-based dipsmilk beverages with high milk contentpowdered milkbases for making milk shakesprepared meals consisting primarily of cheesemilk curdsmilk solidsflavoured milkrice milkwhipped cream made from milkbutter made of milkmilk powder for nutritional purposesmilk powder; food products made from oil and fatmargarineshorteningedible oilscooking oilblended oil for foodedible fatspowdered oils and fats for food; edible insectsnot live; processed seaweed productsprocessed edible seaweedseaweed extracts for fooddried edible seaweed (hoshi-wakame)seaweed-based snacksprepared meals consisting primarily of seaweeds.
Classe 30
Rice; flour; preparations made from cerealsnoodlespastabreakfast cerealsready-to-eat cerealscereal barscereal cookiesgranolaraviolimacaronivermicellispaghettiedible paperoatmealcooked riceinstant ricecornflakestacos; yeast; malt for food purposes; bread; confectionerycandy and chocolatefrozen confectioneryjelly confectioneryalmond confectionerychocolate confectioneryyogurt-covered nuts being confectioneryyogurt-covered fruit being confectioneryconfectionery made of sugarconfectionery made of sugar substitutesfrozen confectionery containing ice creamconfectionery in the form of mousses; ice; natural sweeteners; rice cakes; seasonings; salt; tea; coffee; meat tenderizers for culinary purposes. .
Classe 32
Non-alcoholic beveragesnon-alcoholic fruit-flavored beveragesnon-alcoholic beer flavored beveragesnon-alcoholic beverages containing fruit juicesnon-alcoholic beverages containing vegetable juicesnon-alcoholic beverages flavored with coffeenon-alcoholic beverages flavored with teanon-alcoholic beverages flavoured with chocolatenon-alcoholic beverages made from almondsother than milk substitutesnon-alcoholic beverages made from oatsother than milk substitutesnon-alcoholic beverages made from seaweednon-alcoholic carbonated beveragesnon-alcoholic vinegar-based beveragesnon-alcoholic water-based beverages enhanced with vitamins and collagennon-alcoholic beverages containing collagennon-alcoholic beverages enhanced with vitaminsmineralsnutrientsamino acids and collagen; extracts of hops for making beer; fruit drinks and fruit juices; energy drinks; preparations for making non-alcoholic beveragespreparations for making non-alcoholic carbonated beveragespreparations for making non-alcoholic fruit-flavored beveragespreparations for making non-alcoholic fruit juice beverages; syrups for beveragessyrups for making non-alcoholic fruit-flavored beveragessyrups for making non-alcoholic fruit juice beveragessyrups for making whey-based beverages; mineral and aerated waters; bottled water; beers; non-alcoholic beer.
Publicações
Histórico de despachos e eventos da marca no USPTO.
26 publicações encontradas
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
08/10/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
08/10/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
26/07/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/07/2025
FIMP
FINAL DISPOSITION PROCESSED
09/07/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/04/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/01/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
07/01/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
19/11/2024
PUBO
PUBLISHED FOR OPPOSITION
19/11/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
13/11/2024
RFNT
REFUSAL PROCESSED BY IB
12/10/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/10/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/10/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/10/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/10/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
26/09/2024
RFRR
REFUSAL PROCESSED BY MPU
26/09/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
24/09/2024
CNRT
NON-FINAL ACTION WRITTEN
23/09/2024
DOCK
ASSIGNED TO EXAMINER
19/09/2024
MAFR
APPLICATION FILING RECEIPT MAILED
21/05/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
21/05/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
14/05/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
09/05/2024
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