FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
15/11/2025
Voltar para busca
Dado oficial do USPTO
N
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
36
Atualização mais recente
03/04/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
1, 3, 5, 29
Data de depósito
16/02/2024
Data de registro
08/04/2025
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
08/04/2025
Última transação
03/04/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
DK
Examinador
PARKS, KIMBERLY L
Unidade examinadora
M30
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
The mark consists of a stylized letter "N" superimposed in the center of a decorative circle comprised of irregular shapes.
Titulares e representantes
Titulares
Chr. Hansen A/S
Representantes
Amy Brozenic Lathrop GPM LLP
Classificação técnica
Classes Nice
Classe 1Classe 3Classe 5Classe 29
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 1
Cultures of microorganisms other than for medical and veterinary use; proteins for use in industry; proteins for the food industry; bacteriological preparations other than for medical and veterinary use; cultures of microorganisms for industrial purposesother than for medical or veterinary use; cultures of microorganisms for use in the preparation of foodstuffs and beveragesother than for medical or veterinary use; cultures of microorganisms for use in or as cattle food and silage inoculantsother than for medical or veterinary use; bacteriological culture preparations for use in the preparation of foodstuffs and beveragesother than for medical or veterinary use; bacteriological culture preparations for use in or as fodder and silage inoculantsother than for medical or veterinary use; chemical neutralizers for use in the industrialfood and beverage industries; starter cultures and enzymes for use in the production of cheese; enzymes for industrial purposes; enzymes for the food industry for food or drinks; enzymes for use in the dairy industry; enzymes for use in the production of dairy products; silage additives being chemical preservatives; chemical substances for use as silage additives; chemical additives for use in the preparation of animal foodstuffs; chemical feed additives containing bacterial cultures for use in the industrialfood and beverage industries; yeast cultures for use in malolactic and alcoholic fermentation for industrial purposes; yeast cultures for industrial use; biological preparations for use in agriculture industry; biological preparations for use in industry and science for treatment of soil; chemical substances for use in the agrochemical industry for soil treatment; chemical preparations for soil treatment; cultures of microorganisms for use as bio-stimulants in soilother than for medical or veterinary use; cultures of microorganisms used in the fermentation of silageother than for medical or veterinary use; fermentation extracts for industrial purposes; chemical substances for the preservation of foodstuffs; food preservative compositions; milk ferments for industrial purposes; milk ferments for the food industry; saccharides used as an ingredient in the manufacture of food; saccharide preparations used as an ingredient in the manufacture of foodother than for medical use; oxidised saccharides in dry form used as an ingredient in the manufacture of food; oxidised saccharides in solution form used as an ingredient in the manufacture of food; glucose for the food industry; artificial sweeteners for industrial purposes; artificial sweeteners for the food industry; lactose for the food industry; industrial chemicals; chemical substances for preserving foodstuffs; lactic acid; milk ferments used in making foodstuffs; growth promotersother than for medical or veterinary usegrowth promoters to promote the growth of plants and livestock; oligosaccharides used as an ingredient in the manufacture of food and beverages
Classe 3
Bleaching preparations and other substances in the nature of washing powder for laundry use; cleaningpolishingscouring and abrasive preparations; soapsnon-medicated soaps for household use; perfumeryessential oilscosmeticshair lotions
Classe 5
Pharmaceutical and veterinary preparations for treating infectious diseasesfor improving digestiongut and vaginal healthfor immune system support; cultures of microorganisms for medical and veterinary use; cultures of microorganisms for use in dietary supplements for medical or veterinary use and food supplements; nutritional additives to foodstuffs for animalsfor medical purposes; cultures of microorganisms for use as additives with nutritional properties in fodder for medical or veterinary use; nutritional microbial additives for animal fodder for medical or veterinary use; microbial additives for animal fodder for medical purposes; nutritional microbial feed supplements for livestockswinepoultry and pets; microbial feed supplements for livestockswinepoultry and pets for medical purposes; bacteriological preparations for veterinary purposes; bacteriological preparations for medical purposes; bacteriological preparations for use as nutritional additives in foodstuffs for animals for medical or veterinary use; bacteriological preparations for medical and veterinary use; bacteriological preparations for use in food supplementsdietary supplementsvitamin and mineral preparations for medical purposes; cultures of microorganisms for use as a biological nematicide to control nematodes in soil for medical or veterinary use; biological growth promoters for medical and veterinary purposes; milk sugar for medical purposes; milk sugar being nutritional supplements; enzyme dietary supplements; food supplements; food and dietary supplements; vitamin and mineral preparations for medical purposes; protein dietary supplements; yeast dietary supplements; food for babies; dietetic substances adapted for medical use; dietetic preparations adapted for medical purposes and nutritional preparations
Classe 29
Rennet; rennet and preparations for making rennet; whey and preparations for making cheese; whey and dairy products in the nature of fermented milk productsfresh milkfull fat milkbuttermilkcondensed milkwhipped cream made from milk for making cheese; food preparations mainly consisting of milkmilk beverages predominantly of milkflavored milk beverages predominantly of milkskyrkefircreambutterwheyrennetmilk ferments for culinary purposesfermented milk beverages with a high milk contentsoya milkoat milkcoconut milkrice milk and almond milk used as milk substitutes or fermented milk substitutes; dairy products namelysoft cheesecottage cheesericotta cheesecream cheeseCheddar cheesePecorino cheeseGruyere cheese and Emmentaler cheese and dairy substitutesnon-dairy milk substitutesnon-dairy cheese substitutes and artificial cream; fermented milk substitutes; yoghurt; preparations for making yoghurt; meat and meat productsmeatpoultry and game; seafood productsprocessed seafood
Publicações
Histórico de despachos e eventos da marca no USPTO.
36 publicações encontradas
FICS
FINAL DISPOSITION NOTICE SENT TO IB
23/10/2025
FIMP
FINAL DISPOSITION PROCESSED
23/10/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
10/10/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
24/09/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
24/09/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
09/07/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/04/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
08/04/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18/02/2025
PUBO
PUBLISHED FOR OPPOSITION
18/02/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/02/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
27/01/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
27/01/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
27/01/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
27/01/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
27/01/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
23/12/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
23/12/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
23/12/2024
RFNT
REFUSAL PROCESSED BY IB
30/09/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
18/09/2024
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
18/09/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
18/09/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
18/09/2024
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
18/09/2024
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
18/09/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
11/09/2024
RFRR
REFUSAL PROCESSED BY MPU
11/09/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
09/09/2024
CNRT
NON-FINAL ACTION WRITTEN
08/09/2024
DOCK
ASSIGNED TO EXAMINER
06/09/2024
MAFR
APPLICATION FILING RECEIPT MAILED
10/05/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/05/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
02/05/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
25/04/2024
Proteção contínua da sua marca
Seja avisado a cada novo depósito que ameace N ou a sua marca.
Vigilância profissional por 24 meses: monitoramos o USPTO por você e alertamos a tempo de você se opor — antes que o conflito vire prejuízo.