DRINK DESIGN 88

Classe 32

Flavoring syrups for adding to beverages, namely, syrups for making flavored mineral waters and fruit-flavored drinks; non-alcoholic beverages, namely, soft drinks; mineral and aerated waters; non-alcoholic fruit beverages; fruit juices; syrups and other preparations for making non-alcoholic fruit-flavored beverages; non-alcoholic fruit extracts used in the preparation of beverages; sherbets; non-alcoholic cocktail bases; non-alcoholic cocktails; non-alcoholic aperitifs; concentrates used for making non-alcoholic beverages, namely, energy drinks, fruit-flavored drinks; powders for preparing beverages, namely, energy drinks, fruit-flavored drinks; powders for making beverages based on fruit, namely, fruit-based drinks, fruit-flavored drinks; powders for syrup preparation, namely, concentrated syrup powder used in the preparation of energy drinks and fruit-flavored drinks; non-alcoholic carbonated beverages; soda water; tonics, namely, tonic water

Classe 41

Educational services, namely, conducting seminars, classes, conferences, workshops, field trips in the field of preparing cocktails and beverages; training services in the field of preparing cocktails and beverages; entertainment services, namely, providing cocktail and beverage tastings; publishing online newsletters and electronic journals; training and organizing and conducting colloquiums, conferences, seminars and congresses all in the field of preparing cocktails, beverages and recipes; organization and conducting of workshops in the field of preparing cocktails, beverages and recipes; organization of exhibitions for cultural or educational purposes; entertainment in the nature of organization of competitions in the field of preparing cocktails, beverages and recipes; classes for preparing beverages and cocktails; editing of magazines and recipe books for beverages and cocktails; training workshops in the field of beverage and cocktail preparation; tasting events for beverages and cocktails for cultural or educational purposes; creating in the nature of writing of educational content articles for podcasts in the field of beverage and cocktail preparation other than for advertising or publicity