FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
16/04/2026
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Dado oficial do USPTO
CULIVISION
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Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
CULIVISION
ST13
US500000079372947Classe
29, 30, 35, 42
Pedido
79372947
Registro
7525679
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
29
Atualização mais recente
17/04/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30, 35, 42
Data de depósito
20/02/2023
Data de registro
08/10/2024
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
08/10/2024
Última transação
17/04/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
98
Localização do titular
DE
Examinador
LOBO, DEBORAH E
Unidade examinadora
L90
Localização atual
FILE REPOSITORY (FRANCONIA)
Titulares e representantes
Titulares
D. S. (pessoa física)
DF World of Spices GmbH
Representantes
Gabrielle A. Holley Holley & Menker, P.A.
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 35Classe 42
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meatprocessed fishpoultry and game; meat extracts; processed fruit and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; meat substitutes; seasoned meat; soy sausage; meat substitutessoy balls; soy-based goulash; processed soy beans; meatfishfruit and vegetable jellies; fruits pickled in oilmustardvinegar or syrup; vegetables pickled in oilmustardvinegar or syrup; processed potatoes; preserved artichokes and artichoke hearts; pickled hot peppers; processed peppers; processed chickpeas; processed legumes; processed lentils; processed vegetable and fruit sprouts; processed olives; processed stuffed olives; processed chili pepper; processed peri-peri chili peppers; pickled gherkins; processed nuts; processed soybean sprouts; prepared chestnuts; chestnut puree; pickles; processed mushrooms; processed truffle mushrooms; truffle creams; unflavored and unsweetened gelatins; vegetable juices for cooking; edible oilsincluding seasoning oilsmushroom oilsherbal oilsfruit oilsvegetable oilsberry oilsgarlic oilskernel oilsnut oilstruffle oilsolive oilsspice oils; processed berries; dried fruitberries and vegetables in powder form; processed edible seedsnot being seasonings or flavorings; powdered edible seedsnot being seasonings or flavorings; dips and preparations for making dips based on meatfishmolluscspoultrygamemeat extractsmilk productsmushroomsfruitsvegetablespotatoesbeanssoy beansfruits or edible seeds; pastes consisting of meatfishpoultrygamemeat extractsvegetables and milk productswith added spices; purees consisting of tomatoespurees consisting of beanspurees consisting of chestnutspurees consisting of peas; ragout fin being a prepared entrée consisting primarily of meat; hummus chickpea pastes; truffle pastes; liver pâté; prepared stocks; concentrates for making soups; soups; consommés; bouillonbroths; vegetablemeat and poultry broth concentrates; stock cubes; preparations for making soupsconsommésbouillon and brothsin each case also in dehydrated form; soup greensprocessed collard greensmustard greensspinach; soy milk; coconut milk; cheese; tofu; fruit jams; fat-based spreads for bread slices and sweet fruit-based spreadsconsisting of fruitsnutseggs and/or vegetables; foodstuffs made mainly from beans or chickpeas with added soy flourfalafel; linseed oil for food; seaweed extracts for food; processededible seaweed; sheets of dried edible seaweed; snail eggs for human consumption; prepared snails and shellfishnot live; potato crisps; prawn crackers; snacks consisting essentially of meatfishshellfish and molluscspoultrygamemeat extractsdairy productssoupsmushroomsfruitsvegetablespotatoessoybeansnuts or seedsmeat-based and poultry-based snack foodsnut-based and seed-based snack foodsfish-based and shellfish-based snack foodsvegetable-based and fruit-based snack foodslegume-based snack foodsdairy-based snack foods; prepared or prepackaged meals consisting primarily of meatfishshellfish and molluscspoultrygamemeat extractsdairy productssoupsmushroomsfruitsvegetablespotatoessoybeansnuts or seeds; antipasti consisting essentially of meatfishpoultrygamemushroomsvegetablespotatoessoybeansfruitsnuts or seedsincluding vegetables or vegetable blossoms marinated in oil; dry mixes for making soups and entrees consisting primarily of meatfishshellfish and molluscspoultrygamemeat extractsdairy productsmushroomsvegetablespotatoessoybeansfruits or seeds; prepared entrees consisting primarily of meatfishshellfish and molluscspoultrygamemeat extractsdairy productsmushroomsvegetablespotatoessoybeansfruitsnuts or seeds; soups containing meatfishmolluscspoultrygamemeat extractsmilk productsmushroomsfruitsvegetablespotatoessoy beansnuts or seeds; salads except macaroniricepasta saladcontaining meatfishmolluscspoultrygamemeat extractsmilk productsmushroomsfruitsvegetablespotatoessoy beansnuts or seeds; food spreadsmeat-based and poultry-based spreadsnut-based and seed-based spreadsfish-based and shellfish-based spreadspoultry-based spreadsvegetable-based spreadsfruit-based spreadsdairy-based spreadslegume-based spreads ; soy milk beverages ; processed sesame seed based snack foods; potato crisps; all of the aforesaid goods including as preserves or as finished and partially finished productsincluding frozen and including as a dietetic food not for medical purposes and including being encapsulatedmicro-encapsulated or having a reduced germ count
Classe 30
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cerealscereal-based snack foods and cereal bars; bread; pastry; confectionerycandy and chocolate; ice cream; honey; treacle; yeast; baking powder; saltmustard; vinegarsauces; spices; ice for refreshment; flavored spices; spice flavored salts; spice essences being food flavorings for foodstuffsother than essential oils; spice extracts used as a food flavoring; spices in the form of powders; spicedried herbs; dried spice herbs in oil; dried culinary herbs; spice mixtures being spice blends; spice pastes; spice salts; spice blends; salt for preserving; spicy sauces; dressings for salad; mixtures of dried herbs for culinary use; dried herbs in oil; dried bay leaves; cloves; ground ginger; pimento used as a condiment; dried and ground juniper berries for use as a seasoningsaffron for use as a food seasoning; dried coriander for use as a seasoning; spices for preserving food; baking soda; condimentssavory saucesprepared horseradishchili oilchutneys; flavored seasonings; seasoningvanillaalmond extracts for use as a food flavoring; seasonings; seasoning powder; seasoning mixtures; seasoning pastes; spices for decoration; seasoning salts; seasoning sauces; seasoning preparationsseasonings; sambal oeleks being condiments; salsas; chutneys; marinades; flavored marinades; floral spices; ground flower spices; ground flower spice powders; dried chili peppers; dried peri-peri chili peppers; flavored sugar; vanilla-flavored sugar; vanillin sugar; sugar-cinnamon mixes; sugar-spice mixtures; cane sugar; edible seasoned coating mixtures for food based on cerealscereal productsriceseasonings and spices; spices in the nature of meat tenderizers; flavor enhancers used in food and beverage products; meat tenderizers for culinary purposes; coatings for foods made of breading; vegetable-based food flavoringsother than essential oils; extracts used as food flavoring; reaction flavors being food and beverage flavoringsother than essential oils; liquid smoke flavors for foodother than essential oils; food flavoring essences for foodstuffsother than etheric essences and essential oils; bakery improversfood flavorings for cakesother than essential oils; saucesincluding demiglacebasic saucesbrown saucehot saucesweet and sour sauces; pesto; mustard sauces; salad dressings in liquid or dry form; fruit coulis; food dressings in the nature of sauces; concentrates used in the preparation of sauces; dipping sauces and preparations for making dipping sauces; seasoned binding agents for food in driedpasty or liquid formstarch-based binding agents for ice-cream; thickening agents for use in cookingemulsifiers being thickening agents for use in cookingfood flavorings being non-essential oils for use in milk productsvegetablesfruitsmushroomsflavorsspices and herbs; piesmeatfishpoultry and game pies; maple syrup; dry seasoning mixes for use in making wet or dry sauces and salad dressings; spreadable seasoned coating mixtures for foodmainly consisting of cerealscereal productsricecondimentsspices or baked goods; salad dressings consisting of vinegar-oil mixtures; thickening agents for use in cooking in the nature of sauce thickeners; ketchup; mayonnaise; capers; caper apples; preparations made from cereals for human consumption; muesli; couscous; bulgur; polenta; pastries; rice noodles; glass noodles; pasta; pasta filled with cheesemeat or vegetables; pâtés en croûte; yeast dough concentrates for making dough; croûtons; onion and cheese biscuits; flatbreads filled or topped or to be filled or toppedfor use in making burritosfajitastacosenchiladas and chimichangas; extruded wheatrice and corn products for snack foodstortillasnachostacoscrackers; baked goods to be prepared in the toasterin particular salty sandwich biscuits; corn flakes; processed corn kernels; vol-au-vents being pastry shells; baking mixes and ready-made baking mixes in powder formincluding baking mixes with spices and flavorscake mixesbread mixespancake mixes; mill productsflour and processed cereals; tacostortillas; tapioca flour; desert puddings; prepared dessertsbakery dessertsice cream dessertschocolate desserts; chocolate-based spreadscocoahoneybreakfast cerealsready-to-eat cereals with added nuts; mayonnaise-based spreads based on mayonnaise; food leavening agents for baked goods containing sodium bicarbonateammonium bicarbonate and dry yeast; food leavening agents for loosening pastry dough; chocolatenougat; confectionery made of sugar; vitaminizedflavoredinstantized or mineralized products containing teatea-based beverages ; iced tea; tea-based beverages; herbal tea or fruit tea; herbal tea with fruit infusions; komboucha tea; edible rice paper; yeast; yeast extracts ; processed bran and processed bran preparations; soy pastesmiso; yeast for baking purposes; rosewater for use as food flavoring; pasta dishesspaghetti with meatballs; rice dishesrice pudding; taco shells; sandwich wraps; crisp bread; cereal-based snackscereal productscereal-based snack barsricepastacondiments in the nature of chutneys and saucesspices and bakery goods; prepared and semi-prepared packaged mealsconsisting primarily of cerealscereal productsricepastacondiments in the nature of saucesspices or bakery goods; grain-based appetizers consisting primarily of ricecerealscereal productspastaspice blossoms in oil or fried or toasted bread; dry seasoning mixes for ready meals made from cerealscereal productsricepastacondimentsspices or baked goods; salads based on cerealsrice or pasta; fillings and mixturesmainly consisting of cerealscereal productsricepastacondiments or baked goods; fried potato biscuits; pâtes en croute; dextrose for culinary purposessmoked dextrose for food purposes; compoundssweet glazes for cakes; monosodium glutamate used as a flavor enhancer for food; food spreads based on cerealscereal productsricepastaseasoningsspices or baked goods; spray seasonings for food; thickening agents for cooking purposes; starch-based binding agents for sausage; edible glue for food purposes; dipping sauces as edible coatings for food based on cerealscereal productriceseasonings or spices; seasoning for use as edible coatings for food; all above-mentioned goods including as preserves or as finished and partially finished productsincluding frozen and including being dietetic foods not for medical purposes and including being encapsulatedmicro-encapsulated or reduced in germs
Classe 35
Advertising services; business management; business consultancy relating to product development and manufacturing; market research and analysis; market research services in the nature of consumer behaviour analysis; market research consultancy relating to the analysis of consumer purchasing habits and needsprovided by means of sensory and qualitative data; business consultancy relating to product improvement; business consultancy relating to quality control; business assistance provided in connection with the preparation of concepts to supplement and extend a company's product range; marketing services for new product introduction; market research studies; market-related opinion polling studies; collectionanalysis and evaluation of market research data; compilation of statistics to provide information on market dynamics for business or commercial purposes; business innovation consultancy; the above services in particular with regard to spicesherbsaromasfragrances and flavours
Classe 42
Scientific research services; industrial chemical analysis; industrial chemical research; product development; product development consultancy; product research; product development for others; product development consultation involving evaluation and analysis of new products; product research and development; design of new products; research and development of new products; product design in the field of spicesherbsaromasfragrances and flavours; providing quality evaluation services with regard to taste of products in the field of spicesherbsaromasfragrances and flavors and preparation of related technical reports; consultancy involving analysis and evaluation of product designs; consultancy services relating to product development; performance of chemical product analyses with the aid of sensory aids; products quality testing; quality control for others; quality evaluation of spicesherbsaromasfragrances and flavours; the above services in particular with regard to spicesherbsaromasfragrances and flavours
Publicações
Histórico de despachos e eventos da marca no USPTO.
29 publicações encontradas
FICS
FINAL DISPOSITION NOTICE SENT TO IB
27/03/2026
FIMP
FINAL DISPOSITION PROCESSED
27/03/2026
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/12/2025
CHLD
CHANGE OF OWNER RECEIVED FROM IB
11/12/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/10/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
08/10/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
23/07/2024
PUBO
PUBLISHED FOR OPPOSITION
23/07/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/07/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
15/06/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
14/06/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
14/06/2024
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
14/06/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
27/05/2024
GNFR
FINAL REFUSAL E-MAILED
27/05/2024
CNFR
FINAL REFUSAL WRITTEN
27/05/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
24/04/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
24/04/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
24/04/2024
RFNT
REFUSAL PROCESSED BY IB
19/12/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
28/11/2023
RFRR
REFUSAL PROCESSED BY MPU
28/11/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
23/11/2023
CNRT
NON-FINAL ACTION WRITTEN
22/11/2023
DOCK
ASSIGNED TO EXAMINER
17/11/2023
MAFR
APPLICATION FILING RECEIPT MAILED
07/07/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/07/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
29/06/2023
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