FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
01/02/2025
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Dado oficial do USPTO
BEDDA
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
31
Atualização mais recente
03/04/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30, 32, 35
Data de depósito
11/01/2023
Data de registro
23/07/2024
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
23/07/2024
Última transação
03/04/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
5
Tipo de titular
16
Localização do titular
DE
Examinador
CORNWELL, ANDREA B
Unidade examinadora
M60
Localização atual
FILE REPOSITORY (FRANCONIA)
Descrição da marca
The mark consists of the stylized wording "BEDDA" in which the letter "B", first letter "D" and letter "A" are black, the letter "E" and second letter "D" are grey, and the wording appears on a white background.
Titulares e representantes
Titulares
ethiconomy services GmbH
Representantes
Shoko Naruo Thompson Coburn LLP
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 32Classe 35
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meatfishnot liveseafoodpoultrygame and their vegetable-based substitutes; meat extracts and their vegetable-based substitutes; preservedfrozendried and cooked fruits and vegetables; processed mushrooms; jellies; jams; compotes; eggs and their vegetable-based substitutes; milkcheesebutteryoghurt and creamdairy-based spreads and their vegetable- based substitutes; edible oils and fats; vegetable-based spreads; prepared meals consisting of meatfishseafoodpoultrygame and/or their vegetable- based substitutes; prepared foodsprepared mealssnack foods consisting predominantly of meat substitutesfish substitutes or egg substitutes; vegetable-based meat substitutes; soya- and/or cereal- based and/or egg-based meatfishpoultrygame and dairy substitutes; soya beanspreserved for human consumption; soy milk being a milk substitute; soy cream; soy yoghurt; soy cheese; coconut milk; coconut butter; coconut fat; dried coconuts; coconut oil for food; tofu; egg substitute powder; chickpea paste being hummus; tomato paste; edible flaxseed oil; vegetable margarine; peanut butter; almond butter; meat; fishnot live; poultry; game; meat extracts; eggs; milk; dairy productscreamdairy-based spreads; edible oils; edible fats; seitan being a meat substitute; rice milk; vegetarian and/or vegan delicacies consisting mainly of meatfishpoultrygame and dairy substitutes; vegetarian and/or vegan meat substitutessimilar to sausagebased on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; vegetarian and/or vegan meat substitutes based on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; vegetarian and/or vegan fish substitute based on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; vegetarian and/or vegan poultry substitute based on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; vegetarian and/or vegan game meat substitute based on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; vegetarian and/or vegan milk substitute based on wheatwheat proteinalmond proteinlupinepotatorapeseed and/or coconut; almond milk; oat milk
Classe 30
Coffeeteacocoa; coffee substitutes; rice; pasta; noodles; tapioca; sago; flour and preparations made from cerealscereal barscereal-based snack foods; breadpastries and confectionery made of sugar; chocolate; ice cream; sorbets and other sorts of edible ices; sugar; honey; treacle; yeastbaking- powder; salt; condimentschutneysmustardketchup; spices; preserved herbs as seasonings; vinegarsauces and other condimentschutneysmustardketchup; ice being frozen water; soya bean paste; soya flour; soya sauce; oat flakes; oat-based foodrolled oatscrushed oats; yeast and articles thereofyeast pastry; durum wheat pasta; chickpea flour; guar gum for culinary purposes; tapioca flour; potato and corn flour; gluten additives for culinary purposes; gluten prepared as foodstuff in the nature of dried pieces of wheat gluten (fuuncooked); marzipan paste; cane sugar; mustard; ice cube; linseed for food purposesfor use as a seasoning; vegetarian and/or vegan pasta and noodles; vegetarian and/or vegan chocolate; vegetarian and/or vegan ice creamsorbets and other types of ice cream; vegetarian and/or vegan sauces and other condimentschutneysmustardketchup; mayonnaise substitute consisting of soya
Classe 32
Syrups for making non-alcoholic fruit-flavoredwhey-based beverages flavoured with almond milk; smoothies; beer; non-alcoholic beersin particular malt beer; maple syrupagave syruppear syrup and sugar beet syrup for the preparation of non-alcoholic soft drink beverages; mineral waters; carbonated waters; non-alcoholic beveragessoft drinks; fruit beverages; fruit juices; syrups for the preparation of soft drink beverages; preparationsconcentratessyrups or powders for the preparation of soft drink beverages
Classe 35
Advertising; business managementorganization and administration; providing office functions; retail and wholesale store services featuring food and beveragesalso provided via the Internet
Publicações
Histórico de despachos e eventos da marca no USPTO.
31 publicações encontradas
FICS
FINAL DISPOSITION NOTICE SENT TO IB
15/01/2025
FIMP
FINAL DISPOSITION PROCESSED
15/01/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
23/10/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
23/07/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
23/07/2024
GPNX
NOTIFICATION PROCESSED BY IB
08/05/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/05/2024
PUBO
PUBLISHED FOR OPPOSITION
07/05/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
17/04/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
17/04/2024
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
17/04/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/04/2024
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
21/03/2024
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
21/03/2024
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
21/03/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
21/03/2024
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
21/03/2024
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
21/03/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
20/03/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
20/03/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
20/03/2024
RFNT
REFUSAL PROCESSED BY IB
13/11/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
24/10/2023
RFRR
REFUSAL PROCESSED BY MPU
24/10/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/10/2023
CNRT
NON-FINAL ACTION WRITTEN
11/10/2023
DOCK
ASSIGNED TO EXAMINER
05/10/2023
MAFR
APPLICATION FILING RECEIPT MAILED
13/06/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/06/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
08/06/2023
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