NREP
NEW REPRESENTATIVE AT IB RECEIVED
30/11/2025
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Dado oficial do USPTO
PLAQ
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
PLAQ
ST13
US500000079355966Classe
29, 30, 31, 35, 41, 43
Pedido
79355966
Registro
7383288
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
34
Atualização mais recente
01/12/2025
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30, 31, 35, 41, 43
Data de depósito
25/07/2022
Data de registro
14/05/2024
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
14/05/2024
Última transação
01/12/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
34
Localização do titular
FR
Examinador
LIU,PHILIP
Unidade examinadora
L90
Localização atual
FILE REPOSITORY (FRANCONIA)
Titulares e representantes
Titulares
PLAQ
Representantes
Joseph T. Murray Twill Murray LLP
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 31Classe 35Classe 41Classe 43
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Milk-based chocolate-flavored beverages
Classe 30
Cocoa-based foodstuffscandy made with cocoa; Foodstuffs containing cocoa as a main componentcocoa spreads and ice cream; Milk chocolate bars; Shortbread biscuit with a chocolate-flavored coating; Chocolate based beverage; Beverages based on cocoa and milkcocoa beverages with milk; Milk-based chocolate beverages in the nature of frappes; Iced cocoa-based beverages; Candy with cocoa; Filled chocolate candy; Chocolate candy; Cocoa; Powdered cocoa; Instant cocoa powder; powderedroasted cocoagranulated cocoa; Chocolate; Hot chocolate; Chocolate powder; Porous chocolate; Chocolate topping; Dairy-free chocolate; Chocolates; Milk chocolates; Filled chocolates; Chocolate-based confectionery; Chocolate confectionery; Praline-flavored chocolate confectionery; Chocolate-flavored confectionerychocolate based wrapper with fillingsbrowniestruffles; Chocolate decorations for Christmas trees shaped cakes; Food products containing chocolate as the main ingredientbiscuitstartscakes and cupcakes; Chocolate bark containing ground coffee beans; Chocolate essencechocolate flavorings other than essential oils for food or beverages; Chocolate cocoa extracts for human consumption; Chocolate extracts for use as food flavorings being non-essential oils; Chocolate in the shape of eggs; Chocolate chips; Chocolate pralines; Cocoa-based preparationsprepared cocoa and cocoa-based beverages; Preparations for making chocolate based beverageschocolate syrups; Preparations for chocolate beverageshot chocolate mixes; Preparations for chocolate beverageschocolate syrup flavored with nuts; Chocolate-based productsice creamcandybonbonsbrownieschocolate trufflesbiscuitstartscakescookies and cupcakes; Products derived from cocoabonbonschocolate-covered coffee beanschocolatessweets and cocoa nibs
Classe 31
Raw cocoa beans; raw cocoa beans
Classe 35
Online retail and retail store services featuring cocoa; Retail store services featuring chocolate; Wholesale store services featuring chocolate; Wholesale store services featuring cocoa
Classe 41
Consultation with respect to organization of culinary competitions; consulting services in the field of culinary competitions
Classe 43
Providing advice concerning cooking recipes; Providing information in the form of beverage recipes for drinks via a website; chocolate design serviceproviding advice on decorating chocolate confections; chocolate-maker servicedecorating of food and confections for production of chocolates from cocoa beans; providing design advice on decorating chocolates from cocoa beans
Publicações
Histórico de despachos e eventos da marca no USPTO.
34 publicações encontradas
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
30/11/2024
FICS
FINAL DISPOSITION NOTICE SENT TO IB
07/11/2024
FIMP
FINAL DISPOSITION PROCESSED
07/11/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
14/08/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
14/05/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
14/05/2024
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
13/05/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
24/04/2024
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
24/04/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/03/2024
PUBO
PUBLISHED FOR OPPOSITION
27/02/2024
GPNX
NOTIFICATION PROCESSED BY IB
26/02/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
07/02/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/02/2024
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
07/02/2024
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
19/12/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/12/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
07/12/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
07/12/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
07/12/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
07/12/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/12/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/12/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/12/2023
RFNT
REFUSAL PROCESSED BY IB
26/07/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/07/2023
RFRR
REFUSAL PROCESSED BY MPU
01/07/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
20/05/2023
CNRT
NON-FINAL ACTION WRITTEN
19/05/2023
DOCK
ASSIGNED TO EXAMINER
11/05/2023
MAFR
APPLICATION FILING RECEIPT MAILED
29/11/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
25/11/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
24/11/2022
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