NREP
NEW REPRESENTATIVE AT IB RECEIVED
07/05/2026
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Dado oficial do USPTO
P
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
31
Atualização mais recente
08/05/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
02/08/2021
Data de registro
03/10/2023
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
03/10/2023
Última transação
08/05/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
GB
Examinador
MICHOS, JOHN E
Unidade examinadora
M90
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the letter "P" with a single leaf design upon it; the foregoing appearing in the color green.
Titulares e representantes
Titulares
Premier Foods Group Limited
Representantes
William C. Wright Epstein Drangel LLP
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meat extracts; preservedfrozendriedcannedtinned and cooked fruitsvegetablespulsesfish and meat; preservedfrozendriedcannedtinned and cooked fruitsvegetablespulses ; jelliesjamscompotesmarmaladesfruit preserves; fruit conserves; peanut butter; vegan paté consisting primarily of vegetables; fruitvegetablespreads and pastes; sweet and sandwich spreads and pastesnut butterspestosguacamolehummus; vegan cream cheese; vegan jams; pickles; pickle relishes; mincemeat; eggs; powdered eggs; milk; semi-skimmed and skimmed milk; milk productscreambutteryoghurtcheesemilk substitutes therefor; milk substitutes; milk-based beverages; Milk saucesBechamelbesciamellabesamelwhite sauce; milkshakes; shakes of milk substitutes; dried milk powder for use in making milkshakes; powdered milk and milk substitutes; soya milk; dried milk; dairy productsmilkcreambutteryoghurtcheesemilk substitutescream substitutesbutter substitutesyoghurt substitutescheese substitutescustard substitutes; cheese and substitutes therefor; butter; sour cream; cream and cream productsclotted creamheavy creamwhipping creamlight creamsour creamcreamers for beveragescrème fraiche; artificial cream; imitation milkplant-based milk substitutes; preparations for making creammilk and dairy products and substitutes therefordried milk powder; edible oils and fats; prepared meals consisting primarily of meatmeat substitutes or vegetables; ready prepared meals consisting primarily of fruitsvegetablespulses; preparations for making instant mealspastanoodlesricefruitsvegetablespulses; snack foodsfruit based snack foodsvegetable based snack foodspulse based snack foods; nut and seed based snack bars; fruitnut and seed-based snack foods; vegetable based snack foods; crispspotato crispsvegetable crispskale crispshummus crispsquinoa crispslentil crisps; vegetable-based snack foodsvegetable cakes; yoghurt; soups; preparations for making soupssoup powders; preparations for making soup; stock; frozenfrostedpreservedprocesseddriedcooked or crystallized vegetable extracts for use in prepared meals or food; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock and saucesstock cubesstock jelliesstock powders; chowders; stews; savory foodmeatless burgersmeatless nuggetsmeatless slicesmeatless filletsmeatless mincemeatless escalopes consisting of or containing myco-protein; myco-protein for food for human consumptionmeatless burgersmeatless nuggetsmeatless slicesmeatless filletsmeatless mincemeatless escalopes; artificial dairy based dessertsyoghurt desserts consisting of milk substitutes and dessert toppingsnut toppingfruit toppingcoconut flakes; yoghurts; yoghurt based dessertsyoghurt parfaitscustard style yoghurts; milk based dessertsmilk jelly; fruit dessertscandied fruitstewed fruitfruit saladsfruit yoghurtsfruit jelly; aloe vera prepared for human consumption; fruit curds; fruit salads; fruitstewed; fruit pulp; fruit jellies; paramount crystals for use in making jelly; fruit based snack food; candied and uncandied fruit peel; preserved ginger
Classe 30
Coffeeartificial coffee; coffee based beverages; mixtures of coffee and chicorycoffee essencescoffee extractsartificial coffeepreparations for making coffee-based beverages; chicory and chicory mixturesall for use as substitutes for coffee; tea; black teacarbonated teagreen teafruit teaherbal teatea essencestea extractsinstant tea and tea-based beverages; cocoacocoa products in the nature of cocoa spreadscocoa mixescandy with cocoacocoa powderdrinking chocolate in the nature of hot chocolatechocolate based beveragesmixes in the nature of concentratessyrups or powders used in the preparation of herbal tea based beverages; preparations for making chocolate or cocoa based beverages; preparations for making teaherbal teafruit teacoffee; herbal infusions for making beverages; tapioca and sago; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegarcondiments; culinary herbs; spices; flavorings and seasoningsthe foregoing other than essential oils; flavouringsother than essential oils; flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir-fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; Chutneysrelishes and preserves as condiments ; mayonnaise; salad dressings; salad dressingssalad cream; sauce mixesmixes for cheese sauce; sauce mixesmixes for white sauce; sauce mixes; curry pastecurry powdercurry spices; garlic puree; sugarricetapiocasago; Maple syruppancake syrupchocolate syruptreacle syrupgolden syrupyacon syrupcorn syrupmolasses syrupagave syrup; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; flour preparations consisting primarily of processed cereals and also containing OatsBarleyQuinoaRyeMaizeBuckwheatBulgurWholewheatSpeltCornBrown Rice; breadpastry and confectioneryjelly confectioneryfrozen confectionerynut confectionerysugar confectionerypastilles confectionerydairy confectionerychocolate confectionerygum confectioneryfruit confectionery; flour confectioneryshortbreadcrumpetsmuffinsmacaroonsmeringuesground cereal; pastriespasties; soya flour; branprocessed branwheat germ for human consumption and yeast; corn flour; rusks; Preparations made from breakfast cerealscerealscereal bars and energy bars ; cereal bars; popcorn; granola snack bars; porridge; rice-based snack foodsrice crisps; crackerswhole wheat crispy crackers; ice cream; ice cream confectionsice cream sundaesyoghurt based ice creamice cream barsice cream sandwichesice cream cakesice cream gateauxnon-dairy ice cream ; frozen yoghurt; cakes; cereal and rice-based snack foods; ready to eat cereal based food bars; cereal based snack foodscereal based cake bars; bread productsnaan breadrye breadflat breadbread crumbsbreadstickspita breadfruit breadsoda breadbread rollswholewheat breadcrisp bread pastries; pastry productsDanish pastriesfruit filled pastrieschocolate pastriesalmond pastriesViennese pastriesfrozen pastries; bakery products; cake mixtures; mixes for cakes; cookie mixes; muffin mixes; doughnut mixes; marzipan; icing for cakes; decorative edible cake toppingscandy toppingstoppings comprised primarily of fondantchocolate toppingtopping syrupmarshmallow toppingmarzipan topping; chocolate-basedcustard-basedcoffee-basedcocoa-basedicing-basedhoney-basedtreacle-basedsyrup-basedalmond confectionary-basedcaramel-basedice-cream- basedfondant -based and praline-based fillings for cakes; sugar-based fillings for cakesbuttercreamwhipped creamsyrupfondant; fillings for cakesbuttercreamchocolate creamcoffee creamfruit filling; farinaceous products and preparationsfarinaceous food pastes for human consumptionpastanoodlesricepolentagnocchibreadpotato based preparations; macaroni; vermicelli; spaghetti; Pasta and preparations for making pastaprocessed semolina and flour; noodles and preparations for making noodle dishesmix for making combined noodle and sauce dish; dried and fresh noodles and pasta; pizzas; rice cakes; tarts; biscuits; cookies; cupcakes; sweets; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; sweet piesfruit piesmince piesChristmas cakesfruit cakes; sausage rolls; pies; chocolate; chocolate productschocolate barschocolate biscuitschocolate cakeschocolate waferschocolate bakery dessertschocolate saucechocolate brownies; chocolate spread; non-medicated confectionery; custard; custard powder; starch for food; gluten prepared as foodstuffgluten additives for culinary purposesbulgur wheat; preparations for stiffening whipped creampowdered sugarcornstarchgelatin; prepared meals consisting primarily of pasta or rice; preparations for making instant mealsquinoapastarice or oat flakes sandwicheswrap sandwichesopen sandwichesfilled sandwichessandwiches containing meat substitutesandwiches containing plant based fillings; rice and preparations for making rice dishesriceseasoningsflavourings combined in unitary packages; flavouringsother than essential oilsfor soups; rice based snack food; desserts being puddings; desserts being bakery desserts; puddings; sponge puddings; rice pudding; semolina pudding; ready to eat puddings; puddings in powder form; desserts in powder formpancake mixcake mixcookie mixbrownie mix in powder form; dessert mousses; mousse confections; chilled dessertscheesecakecakepiestriflecrème bruleemousse; chocolate dessert toppings; topping syrup for desserts; marshmallow toppings for desserts; cakes containing sponge cakefruit filling and whipped creamtrifles; preparations for making sponge cakes in the nature of triflesfruit filling and whipped cream; ice; flavored ices; frozen icesice lollies; frozen icesdesserts consisting of flavored ice blocks with toppings; water ice; water ices; mixtures for making water icesice and topping syrup; ice cream in powdered form; frozen dessertsfrozen soy-based dessertsfrozen desserts consisting of fruit and cream or ice cream substitutescheesecakepiesice cream cakesice cream ; muesli dessertsfruit cobblers topped with mueslimuesli dessert barscookiesflapjackparfaitcrumble; fruit jelly candy; preserved culinary herbs; pudding toppingschocolate toppingmarshmallow toppingtopping syrup; instant pudding mixes
Publicações
Histórico de despachos e eventos da marca no USPTO.
31 publicações encontradas
NREP
NEW REPRESENTATIVE AT IB RECEIVED
22/01/2026
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
30/01/2024
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/01/2024
FIMP
FINAL DISPOSITION PROCESSED
08/01/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/01/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/10/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
03/10/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18/07/2023
PUBO
PUBLISHED FOR OPPOSITION
18/07/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
28/06/2023
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
13/06/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/06/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
17/05/2023
ALIE
ASSIGNED TO LIE
17/05/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
15/05/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
15/05/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
15/05/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
13/04/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
13/04/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
13/04/2023
DOCK
ASSIGNED TO EXAMINER
22/02/2023
RFNT
REFUSAL PROCESSED BY IB
08/11/2022
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
15/10/2022
RFRR
REFUSAL PROCESSED BY MPU
15/10/2022
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
26/08/2022
CNRT
NON-FINAL ACTION WRITTEN
25/08/2022
MAFR
APPLICATION FILING RECEIPT MAILED
23/08/2022
DOCK
ASSIGNED TO EXAMINER
19/08/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
19/08/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
18/08/2022
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