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Dado oficial do USPTO

WOH HUP SINGAPORE 1936

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Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

WOH HUP SINGAPORE 1936

ST13

US500000079343588

Classe

29, 30

Pedido

79343588

Registro

7244982

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

46

Atualização mais recente

23/04/2024

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

29, 30

Data de depósito

26/01/2022

Data de registro

19/12/2023

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

19/12/2023

Última transação

19/12/2023

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Código do desenho

3

Tipo de titular

24

Localização do titular

SG

Examinador

MANCA, ALBERTO

Unidade examinadora

L80

Localização atual

PUBLICATION AND ISSUE SECTION

Descrição da marca

The mark consists of three Chinese characters placed inside of a carrier shaped like a Chinese lantern, below which is placed a design of a wreath with a bow in the center. Below the wreath design is placed the stylized wording "WOH HUP", which is itself placed within a carrier resembling a banner. Below the banner is placed the stylized wording "SINGAPORE 1936".

Titulares e representantes

Titulares

WOH HUP FOOD INDUSTRIES PTE LTD

Representantes

Andrew D. Price & Sean T. Phelan Venable LLP

Classificação técnica

Classes Nice

Classe 29Classe 30

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Canneddriedfrozenpreservedextracts and processed meatcooked meat dishes; canneddriedfrozenpreservedprocessed fish; confit in the nature of a cooked fish based spread; fish extracts in the nature of fish stock; canneddriedpreservedextracts and processedpoultry; confit in the nature of a cooked poultry based spread; frozen chickenbreaded chicken nuggetschicken stripschicken breasts; preserved poultry being poultry preserves; preserved game being game preserves; canned game being canned meat; cooked game being cooked meal dishes; dried game being dried meat; frozen game being frozen meat; game extracts being meat extracts; processed game being processed meat; edible oils and fats including sesame oilscoconut oils and fatsolive oilssunflower oil; compotes and jams; alimentary preserves made of fish gamemeat and poultry; food products made from preserved vegetablesnuts and fruitssalted preserved plumpreserved fruitsfermented soybean; food products made from fermented fruitsfermented fruitsfermented apples; fruitmeattomato and vegetable preserves; meat preservespork preserves; preserved ginger; preserved garlic; preserved mushrooms; preserved soya beansfor food; preserved beans; soups and preparation for making soups; broth and bouillonbroth and bouillon concentratespreparations for making broth and bouillon; egg productsegg creamsegg whitesegg salad; milk products and milk substitutesexcluding ice creamice milk and frozen yogurt; cannedcookeddriedfrozenpreservedfermentedprocessed fruits; cannedcookeddriedfrozenpreservedfermentedprocessed vegetables; frozenfrostedpreservedprocesseddriedcooked or crystallized fruit and vegetables extracts for use in prepared meals or food

Classe 30

Instant foodbeing instant noodlesinstant rice and other instant carbohydrate products of plant-origin in the nature of instant konjac noodlesinstant oatmealinstant soba noodles; sauces for dressing and cooking; frozenpreparedpackaged instant meals consisting principally of rice or noodles; flavourings and essences for foodbeverages and confectionery other than essential oilscoffee essencesfood flavorings being non-essential oilsvanillin for use as a food flavouringflavourings of almond other than essential oils for food or beverages; vinegar; confectionerylicoricecandypeppermint sweets; confectionarydessert moussesdessert puddings; chocolate-based prepared dessertschocolate ice creamchocolate mousseschocolate cakes; confectionary in the nature of prepared dessertsbakery dessertsdesserts puddingstiramisu; prepared desserts in the nature of pastries; rice based pudding dessert; seasoningsmarinadesspices; condimentsketchupseaweedpepper sauceblack pepper; preparations comprised of saltextracts used as food flavouringmayonnaise for making saucesgraviesfood dressings; ricevermicellinoodles; rice-basedvermicelli-basedcorn-basednoodle-based and flour-based food productsrice noodlescorn flourrice dumplings; teacoffeecocoa; foodstuffsdesserts or beverages consisting principally of teacoffeecocoa as main ingredientscocoa spreadstea-based milk teacoffee-based drinks

Publicações

Histórico de despachos e eventos da marca no USPTO.

46 publicações encontradas

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

23/04/2024

FICS

FINAL DISPOSITION NOTICE SENT TO IB

02/04/2024

FIMP

FINAL DISPOSITION PROCESSED

02/04/2024

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

19/03/2024

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

25/12/2023

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

19/12/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

19/12/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

06/12/2023

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

06/12/2023

GPNX

NOTIFICATION PROCESSED BY IB

04/10/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/10/2023

PUBO

PUBLISHED FOR OPPOSITION

03/10/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

13/09/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

13/09/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

13/09/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

29/08/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

29/08/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

29/08/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

29/08/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

29/08/2023

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

22/08/2023

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

15/08/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

31/07/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

18/07/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

18/07/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

18/07/2023

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

18/07/2023

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

18/07/2023

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

18/07/2023

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

18/07/2023

GEAN

NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

17/05/2023

GEAP

EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED

17/05/2023

EPEN

COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY

17/05/2023

CPEA

EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED

17/05/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

18/04/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

18/04/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

18/04/2023

RFNT

REFUSAL PROCESSED BY IB

14/02/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

24/01/2023

RFRR

REFUSAL PROCESSED BY MPU

24/01/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

19/11/2022

CNRT

NON-FINAL ACTION WRITTEN

18/11/2022

DOCK

ASSIGNED TO EXAMINER

07/11/2022

MAFR

APPLICATION FILING RECEIPT MAILED

05/07/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/07/2022

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

30/06/2022

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