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Dado oficial do USPTO

NAPOLEONI GLUTEN FREE

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

NAPOLEONI GLUTEN FREE

ST13

US500000079332830

Classe

5, 30, 43

Pedido

79332830

Registro

7476964

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

27

Atualização mais recente

12/12/2025

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

5, 30, 43

Data de depósito

17/09/2021

Data de registro

20/08/2024

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

20/08/2024

Última transação

12/12/2025

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Código do desenho

3

Tipo de titular

16

Localização do titular

IT

Examinador

KELLY,JOHN M

Unidade examinadora

N10

Localização atual

FILE REPOSITORY (FRANCONIA)

Descrição da marca

The mark consists of the wording "NAPOLEONI GLUTEN FREE" in stylized font and a stylized lion above a wheat stalk with two fronds.

Titulares e representantes

Titulares

Napoleoni S.r.l.

Representantes

Leo M. Loughlin Rothwell, Figg, Ernst & Manbeck

Classificação técnica

Classes Nice

Classe 5Classe 30Classe 43

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 5

Dietetic foods adapted for medical purposes; dietetic foods adapted for medical usefor medically restricted diets; all of the foregoing goods being gluten-free

Classe 30

Gluten-free bread; yeasts; ice creamssweet coatings for foods made of breading; prepared savory foodstuffs made from potato flournamely savory potato rollssavory biscuitssavory pancakes; filled baguettes; onion biscuits; rice biscuits; soft pretzels; brioches; burritos; calzones; chalupas; rice crackers; pancakes; Baked goodscrumbles; Crust of overcooked rice (nurungji); green onion pancake (pajeon); mung bean pancakes (bindaetteok); filled bread rolls; savory pastries; frozen pizzas; sandwiches; crisps made of cereals; corn chips; rice cakes; fresh pies; Foods with a cocoa basecocoa spreads; Foodstuffs containing cocoa as the main constituentcocoa spreads; Foodstuffs containing chocolate as the main constituentnamely chocolate-based snack foods; salted biscuits; chocolate coated nougat bars; salted wafer biscuits; jam bunschocolate; liqueur chocolates; chocolates; frozen confections on a stick; graham crackers; savory biscuits; crackers; cheese-flavored biscuits; crackers flavoured with fruit; custard; custards in the nature of baked desserts; cocoa based creams in the form of spreads; chocolate creams in the nature of chocolate-based spreads; chocolate spreads; chocolate spreads for use on bread; chocolate-based sandwich spreads also containing nuts; croissants; muesli desserts; biscotti dough; meringues; pandoro; panettone; bakery goods; bread pudding; sopapillas in the nature of fried pastries; sopapillas in the nature of fried bread; dessert souffles; tiramisu; pastries; frozen custards; frozen pastries; preparations for making bakery products in the nature of mixes for bakery goods and bases for bakery goods; ready-made baking mixturesmixes for making baking batters; macaroons in the nature of pastry; macaroons (pastry); petits fours in the nature of cakes; frozen pastries; long-life pastry; fresh pasties; prepared desserts in the nature of pastries; chocolate pastes; pastry mixes; pastry dough; prepared pie crust mixes; orange based pastry; fruit filled pastry productsfruit filled pastries; sponge cake; ice-cream cakes; frozen cakes; iced cakes; cake powder being cake mix; cake mixes; cake flour; barm cakes; cake bars; preparations for making gateauxgateaux mixes; fruit cake snacks; cake decorations made of candy; rice cake snacks; sweet biscuits and savoury biscuits; sweet tarts and savoury tarts; sweet spreads in the nature of honey; breakfast cake; pounded rice cakes (mochi); sweet biscuits for human consumption; savarins; cereal cakes for human consumption; brownies; milk chocolate teacakes; deep chocolate cake made with chocolate sponge; non-medicated sweets in the nature of chocolate eclairs; pastry shells; apple tarts; pastries; cakestars and biscuits in the nature of cookies; shortcrust pastry; Farinaceous food pastes for human consumption; Sourdough bread; puff pastry; cookie dough; petit-beurre biscuits; petit-beurre biscuits; shortbread biscuits coated with a chocolate flavoured coating; all of the foregoing goods being gluten-free

Classe 43

Bistro services; delicatessen services in the nature of restaurants; tea rooms; cocktail lounge services; pubs; bar services; snack-bar services; providing of food and drink via a mobile truck; providing food and drink in internet cafes; providing food and drink in restaurants and bars; providing food and drink for guests; providing food and drink for guests in restaurants; providing food and drink in bistros; providing food and drink in doughnut shops; salad bars; tapas bars; cocktail lounge buffets; decorating of food; provision of beverages at wine tastings; arranging of meals in hotelsnamely meal planning services in hotels; provision of food and drink for wedding receptions; corporate hospitality services in the nature of provision of food and drink; pizza parlors; food preparation for others on an outsourcing basis; preparation and provision of food and drink for immediate consumption; grill restaurants; contract food services; Take-away restaurant services; teahouse services; banqueting servicesproviding banquet and social function facilities for special occasions; bar and restaurant services; juice bars; juice bar services; café services; beer garden services; beer bar services; cafeteria services; take-away restaurant services featuring the serving of food and drink; consulting services in the field of culinary arts; consultancy services relating to food preparation; consultancy services relating to foodfood preparation consultation; consultancy services relating to baking techniques; personal chef services; wine bar services; drink servicesproviding of drink; ice cream parlour services; canteen services; private members drinking club servicesproviding of drinks; Hospitality services in the nature of provision of food and drink; self-service restaurant services; serving food and drinks; hotel restaurant services; restaurant services incorporating licensed bar facilities; take-out restaurant services; restaurant services provided by hotels; club services for the provision of food and drink; self-service cafeteria services; provision of food at night clubs; serving food and drink for guests in restaurants; serving food and drink in restaurants and bars; serving food and drink in doughnut shops; serving food and drink in internet cafes; serving food and drink for guests; serving beverages in microbreweries; serving of alcoholic beverages; all of the foregoing services featuring gluten-free food and drinks or pertaining to gluten-free foods and drinks

Publicações

Histórico de despachos e eventos da marca no USPTO.

27 publicações encontradas

NREP

NEW REPRESENTATIVE AT IB RECEIVED

11/12/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

01/03/2025

FICS

FINAL DISPOSITION NOTICE SENT TO IB

06/02/2025

FIMP

FINAL DISPOSITION PROCESSED

06/02/2025

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

20/11/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

20/08/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

20/08/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/06/2024

PUBO

PUBLISHED FOR OPPOSITION

04/06/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

15/05/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

29/04/2024

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

31/07/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

22/07/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

21/07/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

21/07/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

12/07/2023

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

12/07/2023

RFNP

REFUSAL PROCESSED BY IB

14/02/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

24/01/2023

RFRR

REFUSAL PROCESSED BY MPU

23/01/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

19/11/2022

CNRT

NON-FINAL ACTION WRITTEN

18/11/2022

DOCK

ASSIGNED TO EXAMINER

22/06/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

12/03/2022

MAFR

APPLICATION FILING RECEIPT MAILED

15/02/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

11/02/2022

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/02/2022

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