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Dado oficial do USPTO

GASTRONOLOGY

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: VerbalEscritório: US

Snapshot rápido

GASTRONOLOGY

ST13

US500000079323038

Classe

1, 5, 29, 35, 40, 42

Pedido

79323038

Registro

7002568

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

32

Atualização mais recente

26/03/2024

Classificação

Registrada

Tipo de marca

Verbal

Classes Nice

1, 5, 29, 35, 40, 42

Data de depósito

05/08/2021

Data de registro

21/03/2023

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

21/03/2023

Última transação

21/03/2023

Escritório responsável

United States Patent and Trademark Office

Código da situação

700

Cadastro oficial

Principal Register

Código do desenho

4

Tipo de titular

99

Localização do titular

NL

Examinador

CARR, PATRICK C

Unidade examinadora

N70

Localização atual

TMO LAW OFFICE 125

Titulares e representantes

Titulares

Gastronology BV

Representantes

Douglas T Johnson Miller & Martin PLLC

Classificação técnica

Classes Nice

Classe 1Classe 5Classe 29Classe 35Classe 40Classe 42

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 1

Chemical and organic compositions and preparations for use in the manufacture of food and beverageschemical additivesantioxidants and plant extracts for use in the manufacture of foods and beverages; ingredients as proteinsbinding materialsstarch and combinations of the aforesaid ingredients being premixes for industrial purposesnon-nutritive and nutritive mixture of protein as an ingredient in the manufacture of food * ; all the aforesaid goods based on 3D food work technology *

Classe 5

Dietetic foods and beverages adapted for medical use; health food supplements for persons with special dietary requirements * ; all the aforesaid goods based on 3D food work technology *

Classe 29

Meatfishpoultry and gamenot live; meat extracts; preserved frozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryoghurt and other milk productsexcluding ice creamice milk and frozen yogurt; oils and fats for food * ; all the aforesaid goods based on 3D food work technology *

Classe 35

Advertising; business management; business administration; providing office functions; business mediation relating to the sale of premixes for the manufacture of foodstuffsincluding food and beveragesmediation of contracts for purchase and sale of products; sale of premixes for the manufacture of foodstuffs and sale of foodstuffssales promotion for others * ; all the aforesaid goods based on 3D food work technology *

Classe 40

Processing and treatment of foodstuffs being food processing; food processingnamely development of chemical and organic compositions and preparations used for food and beverages; manufacture of food using 3d techniques being food processing; preserving food and beveragesfreezing of foods

Classe 42

Industrial research and industrial design in the field of food and beverages; development of industrial designs for the manufacture of food using 3d techniques in the nature of industrial design services; technical project studies and advisory services relating to the manufacture of food being technological research in the field of manufacturing process

Publicações

Histórico de despachos e eventos da marca no USPTO.

32 publicações encontradas

INNA

INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE

26/03/2024

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

17/03/2024

NURC

NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED

22/08/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

07/08/2023

FICS

FINAL DISPOSITION NOTICE SENT TO IB

18/07/2023

FIMP

FINAL DISPOSITION PROCESSED

18/07/2023

LIME

LIMITATION FROM THE IB EXAMINED AND ENTERED

18/07/2023

COC.

CORRECTION UNDER SECTION 7 - PROCESSED

17/07/2023

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

21/06/2023

LIMG

LIMITATION OF GOODS RECEIVED FROM IB

29/04/2023

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

21/03/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

21/03/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/01/2023

PUBO

PUBLISHED FOR OPPOSITION

03/01/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

14/12/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

30/11/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

29/11/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

28/11/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

28/11/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

13/08/2022

RFNT

REFUSAL PROCESSED BY IB

05/07/2022

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

11/06/2022

RFRR

REFUSAL PROCESSED BY MPU

11/06/2022

ATRV

ATTORNEY REVIEW COMPLETED

10/06/2022

CREV

CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED

03/06/2022

CRCV

CORRECTION TRANSACTION RECEIVED FROM IB

29/05/2022

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

07/05/2022

CNRT

NON-FINAL ACTION WRITTEN

06/05/2022

DOCK

ASSIGNED TO EXAMINER

05/05/2022

MAFR

APPLICATION FILING RECEIPT MAILED

19/10/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

15/10/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

14/10/2021

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