REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
12/01/2026
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Dado oficial do USPTO
LA VIEJA FABRICA
Sabia que essa marca já está registrada no Estados Unidos?
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Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
LA VIEJA FABRICA
ST13
US500000079286696Classe
29
Pedido
79286696
Registro
6242237
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
28
Atualização mais recente
13/01/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29
Data de depósito
12/03/2020
Data de registro
12/01/2021
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
12/01/2021
Última transação
13/01/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
87
Localização do titular
ES
Examinador
FITZSIMONS,MICHAEL R
Unidade examinadora
L30
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
GRUPO ANGEL CAMACHO, S.L.
Representantes
Justin R. Young DTL Ltd.
Classificação técnica
Classes Nice
Classe 29
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Edible oils and fats; processed fruitsmushroomsvegetablesnutspulses; eggs and egg product being egg substitutes; fishshellfish and mollusksnot live; milk products excluding ice creamice milk and frozen yogurt; milk substitutes; edible fat; butter for use in cooking; concentrated butters; butter-based preparationsapple butterfruit buttershoney butter; suet for culinary purposes; meat balls; snacks consisting of nuts with husks being nut-based snack foods; snack foods based on vegetables of all kinds; nut-based snacks; potato-based snack foods; onion rings; nut-based food bars; bouillon; stock prepared; vegetable chips; bouillon concentrates; potato flakes; spreadsdairy creams in the nature of cream cheesecream fraichemeat-based spreadsfish-based spreadsshellfish-based spreadsvegetable-based spreadsfruit-based spreads; chickenmeat and fish croquettes; vegetable salads for appetizers; prepared vegetable salads; stews; prepared nuts; roasted nuts; powdered milk for food; French fries; prepared dishes consisting principally of meat; main courses based on vegetables of all kinds being prepared dishes consisting primarily of vegetables; pollen prepared as foodstuff; refrigerated dishes made with fish being prepared dishes consisting primarily of fish; fruit-based snack food; snack foods based on vegetables; tomato paste; jelliesjamscompotesfruit spreads and vegetable-based spreads; canned processed olives; cooked olives; dried olives; prepared processed olives; processed edible algae; dried edible seaweed; aloe vera prepared for human consumption; compotes; jams; creamy fruit spread being fruit-based spread; hazelnut spreads; vegetable jellies; meat jellies; jellies for food; cocoa butter for food; nut butter; marmalade; olive paste; pressed fruit paste; nut pastes in the nature of nut-based spreads; vegetable-based spreads; vegetable terrines being processed vegetables; finely chopped fruits being preserved fruits; fish pâté; food products based on fishfish cakesprocessed fish; ice cream shakes; milk shakes; yogurt-based beverages; milk beverages containing fruit; cream being a dairy product; coffee creamer in powder form; cream cheese spreads; non-alcoholic eggnog; curd; dulce de leche being condensed milk; butter; margarine; artificial cream being dairy product substitutes; tofu; buttermilk; whey; edible processed seedsnot being seasonings or flavorings; edible processed nuts; fruit jams; nut spreads; dairy spreads; meat pastes for spreading; fruit-paste spread being pressed fruit paste; fat-containing mixtures for spreadingcheese spreadsnut-based spreads; tomato purée; soups; vegetable soup preparations; vegetable mixes being processed vegetables; vegetable salads; preserved vegetables; vegetable-based meat substitutes
Publicações
Histórico de despachos e eventos da marca no USPTO.
28 publicações encontradas
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/05/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
20/04/2021
FIMP
FINAL DISPOSITION PROCESSED
20/04/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/04/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
12/01/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
27/10/2020
PUBO
PUBLISHED FOR OPPOSITION
27/10/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/10/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
17/09/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/09/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/09/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/09/2020
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
03/09/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/09/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
03/09/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/09/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/09/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
03/09/2020
RFNT
REFUSAL PROCESSED BY IB
07/08/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
23/07/2020
RFRR
REFUSAL PROCESSED BY MPU
23/07/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
18/06/2020
CNRT
NON-FINAL ACTION WRITTEN
17/06/2020
MAFR
APPLICATION FILING RECEIPT MAILED
09/06/2020
DOCK
ASSIGNED TO EXAMINER
05/06/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/06/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/06/2020
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