DUC DE COEUR

Classe 29

Shellfish, not live; fish, shellfish, vegetable, and fruit extracts; preserved, frozen, dried and cooked fruit and vegetables, the aforesaid goods being pickled in sweet and sour sauce; fish spread; potato puffs; potato croquettes; fried potatoes; jellies; jams; marmalade; fruit puree; sweet spreads made with fruits or vegetables; sweet spreads made with nuts; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; butter; cheese; cream, yoghurt; quark; sweet milk spread; powdered milk for food purposes; desserts of fruit, nuts, yoghurt, quark and/or cream, namely, white pudding, cream fraiche; processed prepared nuts, snack processed nut mixtures; snack processed nut mixtures with dried fruits; edible oils and fats; tinned soups; preparations for making soup, broths; salads consisting predominantly of fish, shellfish, vegetables and fruit; ready-to-eat meals consisting predominantly of fish, shellfish, vegetables, and fruit; prepared frozen entrees consisting predominantly of fish, shellfish, vegetables and fruit

Classe 30

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; coffee and cocoa preparations, namely, coffee and chocolate syrups for making alcoholic and non-alcoholic beverages; preparations made from cereals, namely, processed cereals, muesli and wheat-based snack foods; pasta; pizza; sushi; bread, open sandwiches; sandwiches, pastry and confectionery made of sugar; candy; chocolate; chocolate-based desserts, namely, cakes and cookies; edible ices; puddings; honey; treacle; yeast, baking powder; starch for food; salt; mustard; mayonnaise; ketchup; vinegar, sauces as condiments; salad dressings; spices; spice extracts; dried herbs; food flavorings, other than essential oils; ready-to-eat or packaged meals consisting essentially of processed cereals, pasta, noodles, rice and bread; frozen food consisting predominantly of processed cereals, pasta, noodles, rice and bread; dietetic foods, other than for medical purposes, consisting predominantly of processed cereals, pasta, noodles, rice and bread

Classe 31

Fresh fruits and vegetables; fresh nuts; seeds for horticultural purposes; natural plants and flowers; dried plants; foodstuffs for animals; animal litter

Classe 32

Beers; non-alcoholic beer; diet beer; pre-mixed beer beverages, namely, beer-based cocktails; mineral and aerated waters; non-alcoholic beverages, namely, energy drinks; lemonades; fruit beverages and fruit juices; vegetable juice; smoothies; syrups for making beverages

Classe 33

Alcoholic beverages, except beers; wine; beverages being spirits; liqueurs, alcoholic mixed beverages, prepared alcoholic spirit-based and wine-based cocktails and aperitifs; alcoholic beverages containing wine; preparations for making alcoholic beverages, namely, alcoholic cocktail mixes