FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
25/12/2025
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Dado oficial do USPTO
LTK
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Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
LTK
ST13
US500000079270726Classe
1, 3, 5, 29, 30
Pedido
79270726
Registro
7789346
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
44
Atualização mais recente
26/12/2025
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
1, 3, 5, 29, 30
Data de depósito
31/07/2019
Data de registro
13/05/2025
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
13/05/2025
Última transação
26/12/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
03
Localização do titular
JP
Examinador
SPILS,CAROL A
Unidade examinadora
L40
Localização atual
FILE REPOSITORY (FRANCONIA)
Titulares e representantes
Titulares
Ichibiki Co., Ltd.
Representantes
Michael A. Geller DLA Piper LLP (US)
Classificação técnica
Classes Nice
Classe 1Classe 3Classe 5Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 1
Lactic bacteria other than for medial or veterinary uselactic bacteria strains for use in the manufacture of food and beverages; lactic bacteria powder for use in the manufacture of food and beverages; lactic bacteria strains for use in the manufacture of cosmetics; lactic bacteria powder for use in the manufacture of cosmetics; lactic bacteria strains for use in the manufacture of dietary supplements; lactic bacteria powder for use in the manufacture of dietary supplements; lactic bacteria strains for use in the manufacture of animal foodstuffs; lactic bacteria powder for use in the manufacture of animal foodstuffs; milk ferments for chemical purposesmilk ferments for the food industry; bacteria for use in food manufacture; bacterial cultures for the food manufacture; industrial chemicals; substances for regulating plant growth; fertilizers; fatty acids for industrial purposes; artificial sweeteners; flour for industrial purposes; starch for industrial purposes
Classe 3
Cosmetics; soap productsbar soapdeodorant soap; dentifrices; perfumery; breath freshenersbreath freshening sprays; deodorants for animals; antistatic preparations for household purposes; degreasersother than for use in manufacturing processes; laundry fabric conditioner; laundry bleaching preparations; laundry starch; seaweed gelatine for laundry use (funori)
Classe 5
Dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babiesinfant formula; food for babies; lacteal flour for babies; dietary supplements for animals; pharmaceutical preparations for human usean analgesic for human consumption taken orally; medicines for veterinary purposesveterinary vaccines
Classe 29
Milk products excluding ice creamice milk and frozen yogurt; lactic acid bacteria drinks; yoghurt; milk ferments for culinary purposes; processed seafoodfish; processed meatkidneys; processed vegetables and fruits; edible oils and fats; soya milk; tofu; fermented soybeans; fermented soybeans (natto); processed beans; processed eggs; preparations for making soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke- nori)
Classe 30
Yeast powder; fermenting malted ricekoji; yeast; baking powder; yeast extracts; seasonings; condimentssoya bean paste; soya sauce; salad dressings; spices; preserved garden herbs as seasonings; tea; coffee; cocoa; confectionery made of sugar; pastries; bread; sandwiches; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; ice cream mixes; processed cereals; Chinese stuffed dumplings (gyozacooked); Chinese steamed dumplings (shumaicooked); sushi; pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; ravioli; pasta sauce; aromatic preparations for foodconcentrates used in the preparation of flavoring syrups for shaved ice confections
Publicações
Histórico de despachos e eventos da marca no USPTO.
44 publicações encontradas
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/12/2025
FIMP
FINAL DISPOSITION PROCESSED
05/12/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
13/08/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
13/05/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
13/05/2025
ETOP
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
17/04/2025
ETOF
EXTENSION OF TIME TO OPPOSE RECEIVED
29/10/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/10/2024
PUBO
PUBLISHED FOR OPPOSITION
08/10/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
18/09/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
29/08/2024
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
16/12/2023
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
29/03/2023
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
19/08/2022
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
12/02/2022
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
12/08/2021
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
18/04/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
31/03/2021
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
31/03/2021
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
05/02/2021
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
03/09/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/09/2020
EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
03/09/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/09/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/09/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
03/09/2020
RCSC
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
04/08/2020
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
01/02/2020
GNSL
LETTER OF SUSPENSION E-MAILED
01/02/2020
CNSL
SUSPENSION LETTER WRITTEN
01/02/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
23/01/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
23/01/2020
ALIE
ASSIGNED TO LIE
21/01/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/01/2020
RFNT
REFUSAL PROCESSED BY IB
21/12/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
02/12/2019
RFRR
REFUSAL PROCESSED BY MPU
02/12/2019
MAFR
APPLICATION FILING RECEIPT MAILED
12/11/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/11/2019
CNRT
NON-FINAL ACTION WRITTEN
09/11/2019
DOCK
ASSIGNED TO EXAMINER
07/11/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/11/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
31/10/2019
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