TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
24/06/2026
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Dado oficial do USPTO
VIVANDA
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Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
VIVANDA
ST13
US500000079266747Classe
8, 16, 29, 30, 43
Pedido
79266747
Registro
6126920
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
30
Atualização mais recente
25/06/2026
Tipo de marca
Verbal
Classes Nice
8, 16, 29, 30, 43
Data de depósito
16/04/2019
Data de registro
18/08/2020
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
18/08/2020
Última transação
25/06/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
99
Localização do titular
FR
Examinador
MOLINOFF, JEFFREY S.
Unidade examinadora
N40
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
AV CONSEIL & DEVELOPPEMENT
Representantes
Mary Margaret L. O'Donnell Blue Filament Law PLLC
Classificação técnica
Classes Nice
Classe 8Classe 16Classe 29Classe 30Classe 43
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 8
Hand-operated hand tools and implementsdrillsclampsplanersshovels; non-electric table cutlery; table forks and spoons; side armsother than firearmsswordshunting knives; razors; tablewareknivesforks and spoonsnot of precious metals
Classe 16
Paper and cardboard; printing productsbooks in the field of cooking; stationery; writing paper pads; signboards of paper or cardboard; boxes of cardboard or paper; napkins of paper; tablecloths of paper; cardboard boxes; paper; packaging bags and pouches of paper or plastic; envelopes; letter paper; printed flyers in the field of cooking; printed materialsjournals in the field of cooking; printed publicationsbrochuresbooklets in the field of cooking; magazines featuring cooking; newspapers; printed periodicals in the field of cooking; printed books in the field of cooking; printed booklets in the field of cooking; albumsphoto albumssticker storage albums; printed calendars; printed catering menu cards; postcards; business cards; greeting cards; musical greeting cards; posters and advertising posters; printed advertisement boards of paper; printed advertisement boards of cardboard; pennants of paper; folders for papers; flags of paper; instructional or teaching materialbooksin the field of cooking; printing blocks; photographs; printing type; coasters of paper; bookmarkers; coupons; bookbinding material; adhesives for stationery and household purposes; artists' materialsmolds for modeling clays; office requisitesenvelope sealing machines
Classe 29
Meatfishpoultry and gamenot live; meat extracts; preservedfrozendried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and dairy productsmilkcheesedairy-based spreadsdairy-based beverages; edible oils and fats; prepared food kits composed of meatpoultryfishseafoodand/or vegetables and also including sauces or seasoningsready for cooking and assembly as a meal; vegetable fats for food; mollusks and crustaceansnot live; milk beveragesmilk predominating; sausages; fruit salads; vegetable salads; canned meatcrustaceansfishpoultrygamefruit and vegetables; fruit preserved in alcohol; preserved soya beans for food; soups; bouillons; preparations for making bouillon; vegetable juices for cooking; butter; margarine; cream; yogurts; cheeses and other dairy productssour creamcream fraichecream cheese; French fries; potato chips; charcuterie and salted foodssalted meatssalted vegetablessalted fish; processed foods in the nature of food preparationsstuffings and garnishes made from meatpoultrygamefish and seafoodfruit and vegetable; ham; black pudding; pickles; gherkins; sauerkraut; unflavored and unsweetened gelatin for food; candied fruits; processed dates; oystersnot live; lard for food; foods prepared from fishfish moussefish sausages; meat-based foodssliced meatpotted meat
Classe 30
Coffeeteacocoa and coffee substitutes; rice; tapioca and sago; flour; breadpastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice for refreshment; non-medicinal infusionsherbal infusions; chocolate; glucose for culinary purposes; pasta; processed semolina; potatocorn flour for food use; processed cereals; cakes; buns; pancakes; waffles; sugar confectionery; biscuits; cookies; rusks; custard; royal jelly for human consumption not for medical use; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; malt extract for food; food flavorings other than essential oils; aromatic preparations for foodedible spicesseasonings; tomato ketchup; mayonnaise; molasses for food; seasonings; hot dog sandwiches; hamburger sandwiches; sandwiches; pizzas; beverages based on cocoacoffeechocolate or tea; flour made from ricepotatocorn; preparations made from ricepotatocornpotato rollscorn chipsrice noodles; edible ices; almond paste; Monosodium glutamate used as a flavor enhancer for food; candy; curry powder; celery salt; cloves; condimentschutneypickled ginger; thickening agents for cooking foodstuffs; dried mint for confectionery; flour-based foodschipsgnocchidumplings; honey; pepper; salt for preserving foodstuffs; soy sauces; sweet and sour sauces; tarts; ginger; meat gravies; edible ice creams; sherbets; frozen dessertsfrozen soy-based dessertsnut- and cashew-based dessertsfrozen dessert consisting of fruit and cream or cream substitutes; cooked dishes consisting primarily of ricepastasemolinapotato
Classe 43
Food preparation services; providing temporary accommodation at hotelsguesthouses; bar servicescafé servicescafeteriascanteen servicesself-service restaurantsfast-food restaurants and snack barsrestaurants; catering services; hotel services; wine-tasting servicesproviding beverages for consumption on and off the premises; catering services; professional consultancy relating to cooking; none of the foregoing services relating to residential facilities for the elderly
Publicações
Histórico de despachos e eventos da marca no USPTO.
30 publicações encontradas
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
24/06/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
24/06/2026
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
18/08/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
26/12/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/12/2020
FIMP
FINAL DISPOSITION PROCESSED
07/12/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
18/11/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
18/08/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/06/2020
PUBO
PUBLISHED FOR OPPOSITION
02/06/2020
GPNX
NOTIFICATION PROCESSED BY IB
29/05/2020
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
13/05/2020
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
13/05/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
13/05/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
23/04/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/04/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/04/2020
ALIE
ASSIGNED TO LIE
03/04/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
27/03/2020
RFNT
REFUSAL PROCESSED BY IB
19/10/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
27/09/2019
RFRR
REFUSAL PROCESSED BY MPU
27/09/2019
MAFR
APPLICATION FILING RECEIPT MAILED
17/09/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
14/09/2019
CNRT
NON-FINAL ACTION WRITTEN
13/09/2019
DOCK
ASSIGNED TO EXAMINER
13/09/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
13/09/2019
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
09/09/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/09/2019
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