REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
26/01/2026
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Dado oficial do USPTO
DELIKATESSA
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Active USPTO registrationTipo: MistaEscritório: Estados Unidos
Snapshot rápido
ST13
US500000079265430Classe
29, 30, 31, 32, 33
Pedido
79265430
Registro
6253390
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
34
Atualização mais recente
27/01/2026
Tipo de marca
Mista
Classes Nice
29, 30, 31, 32, 33
Data de depósito
12/04/2019
Data de registro
26/01/2021
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
26/01/2021
Última transação
27/01/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
700
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
01
Localização do titular
DE
Examinador
LEE, DOUGLAS
Unidade examinadora
M40
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the terms "del" in green and "katessa" in green and yellow with the letters "kat" in green and the letters "essa" in yellow, and a stylized letter "i" in form of a red pepper with a green stem between them on a rectangular background in yellow and green.
Titulares e representantes
Titulares
S. K. (pessoa física)
Representantes
Timothy J. Maier Maier & Maier, PLLC
Classificação técnica
Classes Nice
Classe 29Classe 30Classe 31Classe 32Classe 33
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
MeatFishnot live; poultry and game; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; processed fruitsfungi and vegetables including nuts and pulses; frozen fish; frozen meat; dried meat; dried pulses; preserved pulses; legume-based spreads; processed edible nuts; processed nuts; roasted nuts; pickled nuts; preserved nuts; seasoned nuts; dried nuts; snack mixes consisting of processed fruits and processed nuts; nut-based snack foods; nut and seed-based snack bars; snack foods based on legumes; sunflower seedsprepared; processed edible sunflower seedsnot being seasonings or flavorings; vegetable-based snack foods; dried fruit-based snacks; meat-based snack foods; Milk-based beverages with chocolate; cheese-based snack foods; olive oil for food and culinary purposes; sunflower oil for food; potato chips; vegetable chips; snacks on the basis of milk productscheese-based snack foods; Nut-based snack bars; Dried fruit-based snacks; Dried fruit-based and nut based snacks; Potato-based snack foods; snackspotato crispsstacked potato crisps and fruit chips; pickled fruits and vegetables; pickled vine leaves; pickled aubergines; pickled zucchini; stuffed peppers and red peppers; processed fruits and vegetables; ajvar in the nature of preserved peppers; processed red peppers; pickled red peppers; processed olives; olivespreserved; cooked chickpeaskidney-beansjack beans and pinto beans; dried berries; Creambeing dairy products; milk substitutescheese substitutesyoghurt substitutes; cheese; yoghurt; meats; spreads and dips made of dairy productsdairy-based spreads and dips; dips made of sheep cheeseparticularly also with processed vegetables; cheese spreads; meat based and sausage based spreads; fruit and vegetable spreads; vegetable-based spreads; spread made of tomatoes and basil; spreads made of olives; spreads made of wild garlic; spreads made of tomatoes; chickpeas based cream; freshchilled and frozen prepared meals and semi-prepared meals consisting primarily of meatpoultrygamefish and/or cheese; freshchilled and frozen prepared meals and semi-prepared meals consisting primarily of vegetables; freshchilled and frozen prepared meals and semi-prepared meals consisting primarily of dairy productsmilkcheeseyogurts; prepared entrées consisting primarily of pickled vegetables; prepared entrées consisting of caper fruits; prepared entrées consisting of peppers; prepared entrées consisting of roasted peppers; prepared entrées consisting of onions; prepared entrées consisting of red peppers; prepared entrées consisting of vine leaves; prepared entrées consisting of aubergines; prepared entrées consisting of zucchini; prepared entrées consisting of chickpeas; prepared entrées consisting of dried tomatoes; prepared entrées consisting primarily of seafood; soups; broth; soup preservessoup concentrates; canned soups; soup concentrates; mixes for making soup; preparations for making soup; edible dried flowers; processed edible flowers; tomato paste; olive paste; processed caper fruits; prepared meals consisting of vegetables; all aforesaid goods also as organic products
Classe 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cerealsprocessed cerealsbreadpastry and confectionerycandy and confectionery made of sugar; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegar; spices; ice; pastriescakestarts and biscuits; bread rolls; frozen pasta products and bakery goodsfrozen breadbread rollsbaguettespastriesconfectionery made of sugarsemi-baked bread rollspastry dough; noodles; bulgur; couscous; processed wheat and processed wheat productsbread; cereal-based snack foods; non-medicated sweetmeats; chocolate; grain-based chips; processed corn for popcorn; popcorn; capers; sauces in the nature of garlic cream; cocktail sauce; curry sauce; savory biscuits; savory pastries; snackssavory pastriespretzel-type bakery goodscheese pastries and sweet pastries; snackscereal based snack food; all aforesaid goods also as organic products
Classe 31
Raw and unprocessed fruits and vegetables and live seafood; raw and unprocessed grains; fresh fruits and vegetables; fresh herbs; berriesfresh; sunflower seedsraw and unprocessed; unprocessed natural edible plants; fresh edible flowers; fresh pulses; fresh nuts; olivesfresh; all aforesaid goods also as organic products
Classe 32
Beer; mineral and aerated waters and other non-alcoholic beverages containing fruit juices; fruit drinks and fruit juices; syrups and other preparations for making fruit drinks; lemonades; all aforesaid goods also as organic products
Classe 33
alcoholic beverages except beers; spirits; liqueurs; anise; schnapps; wine; all aforesaid goods also as organic products
Publicações
Histórico de despachos e eventos da marca no USPTO.
34 publicações encontradas
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
23/05/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
30/04/2021
FIMP
FINAL DISPOSITION PROCESSED
30/04/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
26/04/2021
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
06/02/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
26/01/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
20/01/2021
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
20/01/2021
GPNX
NOTIFICATION PROCESSED BY IB
12/12/2020
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
25/11/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/11/2020
PUBO
PUBLISHED FOR OPPOSITION
10/11/2020
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
21/10/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
21/10/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/10/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
25/09/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
25/09/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
25/09/2020
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
26/03/2020
GNRT
NON-FINAL ACTION E-MAILED
26/03/2020
CNRT
NON-FINAL ACTION WRITTEN
26/03/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
18/03/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
18/03/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
18/03/2020
RFNT
REFUSAL PROCESSED BY IB
05/10/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
18/09/2019
RFRR
REFUSAL PROCESSED BY MPU
18/09/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/09/2019
CNRT
NON-FINAL ACTION WRITTEN
06/09/2019
MAFR
APPLICATION FILING RECEIPT MAILED
03/09/2019
DOCK
ASSIGNED TO EXAMINER
30/08/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
30/08/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
15/08/2019
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