C71T
CANCELLED SECTION 71
07/03/2026
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Official data from USPTO
MASSIMO BOTTURA
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: US
Quick snapshot
MASSIMO BOTTURA
ST13
US500000079259062Class
29, 30, 31, 32, 33, 43
Filing
79259062
Registration
5934717
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
46
Latest update
07/28/2026
Classification
Registered
Trademark type
Word
Nice classes
29, 30, 31, 32, 33, 43
Filing date
12/20/2018
Registration date
12/17/2019
Expiration date
-
Recommended action
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Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/03/2026
Last transaction
07/28/2026
Responsible office
United States Patent and Trademark Office
Status code
709
Official register
Principal Register
Drawing code
4
Owner type
16
Owner location
IT
Examiner
BUKER, RACHEL EVE
Law office
S10
Current location
TMO LAW OFFICE 100
Holders and representatives
Holders
MB MODENA S.r.l.
Representatives
Tamar Niv Bessinger FROSS ZELNICK LEHRMAN & ZISSU, P.C.
Technical classification
Nice Classes
Class 29Class 30Class 31Class 32Class 33Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; olive oil for food; yogurt; yogurt drinks; desserts based on yogurt, not being frozen yogurt; mixes for preparing soups; broths; mixtures for preparing broths; [ cheese sauces; sauces based on beans; ] hams; salami; mortadella
Class 30
Balsamic vinegar; vinegar; salt; mustard; sauces being condiments; spices; ice; flavorings for foods other than essential oils; coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; chocolate; honey; treacle syrup; yeast; baking powder; flour; processed cereals; bread; sandwiches; breadcrumbs; breadsticks; rusks; snacks and salted snacks, namely, cereal-based snack food and salted cereal-based snack food, fruit cake snacks being fruit cake; extruded corn snacks and salted extruded corn snacks; pastries and confectionery made of sugar; bakery products; ice cream; ice cream desserts; semi frozen confection desserts; pastries; doughs; batters and their mixtures being cake mixes; icings; pasta; fresh pasta; tagliatelle being noodles; flour-based gnocchi; tortellini * ; cheese sauces; sauces based on beans *
Class 31
Unprocessed grain and unprocessed seeds for agricultural use; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; malt for brewing and distilling
Class 32
Beers; syrups for the preparation of non-alcoholic beverages; fruit juices; mineral waters; fruit drinks; non-alcoholic carbonated beverages
Class 33
Alcoholic beverages excluding beers; wines; grappa; liqueurs; distilled beverages being distilled liquor; vodka; alcoholic bitters; rum; whiskey
Class 43
Bar services; restaurant services; coffee bar; providing temporary accommodation at hotels, pensions, campground, and agritourism facilities, all providing food and accommodation
Publications
History of USPTO decisions and trademark events.
46 publications found
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
12/17/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/18/2023
INNA
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
10/20/2020
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
09/28/2020
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/17/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/31/2020
FIMP
FINAL DISPOSITION PROCESSED
03/31/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/17/2020
CORR
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
01/29/2020
COC.
CORRECTION UNDER SECTION 7 - PROCESSED
01/28/2020
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
01/28/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
12/17/2019
GPNX
NOTIFICATION PROCESSED BY IB
10/05/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/01/2019
PUBO
PUBLISHED FOR OPPOSITION
10/01/2019
RINX
USPTO CORRECTION PROCESSED BY IB
09/27/2019
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
09/27/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
09/18/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
09/18/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/11/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/27/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
08/27/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/27/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
08/27/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/27/2019
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
08/26/2019
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
08/20/2019
ALIE
ASSIGNED TO LIE
08/05/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/27/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/26/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/25/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/25/2019
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
07/25/2019
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
07/25/2019
RFNT
REFUSAL PROCESSED BY IB
07/05/2019
CRSN
CORRECTION SENT TO IB
07/02/2019
CRCR
CORRECTION CREATED FOR IB
07/02/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/14/2019
RFRR
REFUSAL PROCESSED BY MPU
06/13/2019
MAFR
APPLICATION FILING RECEIPT MAILED
06/01/2019
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/30/2019
CNRT
NON-FINAL ACTION WRITTEN
05/29/2019
DOCK
ASSIGNED TO EXAMINER
05/28/2019
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/28/2019
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/23/2019
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