C71T
CANCELLED SECTION 71
19/06/2026
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Dado oficial do USPTO
CHATEAU ROUGE
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Snapshot rápido
CHATEAU ROUGE
ST13
US500000079246448Classe
21, 29, 30, 43
Pedido
79246448
Registro
5923316
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
30
Atualização mais recente
14/07/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
21, 29, 30, 43
Data de depósito
12/06/2018
Data de registro
03/12/2019
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
19/06/2026
Última transação
14/07/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
99
Localização do titular
GB
Examinador
MCBRIDE, CAMERON L
Unidade examinadora
L60
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
Campagne Foods Ltd
CR Brands Ltd
Representantes
Sean Farrell CR Brands Ltd
Classificação técnica
Classes Nice
Classe 21Classe 29Classe 30Classe 43
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 21
Kitchen utensilsscoops for serving or portioning coffee or teaserving scoops for ice-cream; tablewarecookware and containersbakeware; tea caddies; tea infusers; tea pots; coffee grinders hand-operated; coffee mugs; coffee pots; tea sets; tea strainers; baking goods tinssold empty for domestic use; baking utensilsspatulasrolling pinsturnerswhisksdishers for serving or portioning cupcake batter
Classe 29
Compotes; fruit jams; fruit spread; fruit marmalade; pressed fruit paste; jams; jellies; marmalade; nut-based spreads; tomato paste; peanut butter; edible oils and fats; preservedfrozendried and cooked fruits and vegetables; tahini; dried dates; dried prepared nuts; dried truffles; processed edible seedsnot being seasonings or flavorings; trufflespreserved; edible truffle-based oils; truffle-based spread productsnamely truffles preserved in a cream; olive oil for food; olivespreserved; milk and milk productsnamely milk-based beverage containing coffeeChocolate milkmilk shakes; meatfishpoultry and gamenot live; meat extracts
Classe 30
Coffeeteacocoa and artificial coffee; iced tea; tea-based beverages; flowers or leaves for use as tea substitutes; herbal teas; rooibos tea; beverages made of coffee; coffee capsules containing coffee for brewing; coffee pods; decaffeinated coffee; ground coffee beans; iced coffee; instant coffee; coffee beans; espresso; chocolate; chocolate-based beverages; cocoa; cocoa-based beverages; cocoa powder; chocolate-based beverages; chocolate powder; chocolate-based spreads for use on bread; chocolate bars; chocolate candies; chocolate confections; chocolate pastes; spices; dried herbs; marinades; salt; sauces; vanilla; mayonnaise; marshmallow topping; biscuits; cookies; madeleines; macaroons; petits fours; petit-beurre biscuits; rusks; tarts; boiled sweets; bonbons; caramels; fudge; marshmallows; peppermint sweets; pralines; toffee; dulce de leche; golden syrup; honey; sugar; ice-cream; frozen yoghurt; ready to eat cereals; bread sticks; tea cakes; scones; crepes; cupcakes; rice; flour and preparations made from cerealscereal-based snack foods; breadpastries and confectionery made of sugar; yeastbaking-powder; mustard; vinegar; all of the foregoing explicitly excludes frozen Jamaican style pastry turnovers
Classe 43
Cafés; brasserie services; café services; bistro services; food and drink catering; coffee shops; cocktail lounge services; catering services; ice cream parlors; restaurant services; tea rooms; teahouse services; wine bars
Publicações
Histórico de despachos e eventos da marca no USPTO.
30 publicações encontradas
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
03/12/2024
CHLD
CHANGE OF OWNER RECEIVED FROM IB
18/11/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
10/04/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
21/03/2020
FIMP
FINAL DISPOSITION PROCESSED
20/03/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/03/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
03/12/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
17/09/2019
PUBO
PUBLISHED FOR OPPOSITION
17/09/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
28/08/2019
ALIE
ASSIGNED TO LIE
13/08/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/08/2019
XAEC
EXAMINER'S AMENDMENT ENTERED
15/07/2019
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
15/07/2019
GNEA
EXAMINERS AMENDMENT E-MAILED
15/07/2019
CNEA
EXAMINERS AMENDMENT -WRITTEN
15/07/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
22/06/2019
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
20/06/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
20/06/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
20/06/2019
RFNT
REFUSAL PROCESSED BY IB
11/01/2019
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
21/12/2018
RFRR
REFUSAL PROCESSED BY MPU
21/12/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
09/12/2018
CNRT
NON-FINAL ACTION WRITTEN
07/12/2018
MAFR
APPLICATION FILING RECEIPT MAILED
04/12/2018
DOCK
ASSIGNED TO EXAMINER
30/11/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
30/11/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
29/11/2018
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