NREP
NEW REPRESENTATIVE AT IB RECEIVED
14/05/2026
Voltar para busca
Dado oficial do USPTO
ONGA
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: VerbalEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
41
Atualização mais recente
19/05/2026
Classificação
Registrada
Tipo de marca
Verbal
Classes Nice
29, 30
Data de depósito
16/01/2018
Data de registro
08/10/2019
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
24/04/2026
Última transação
19/05/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
4
Tipo de titular
16
Localização do titular
Ebène, MU
Examinador
EINSTEIN, MATTHEW T
Unidade examinadora
M60
Localização atual
PUBLICATION AND ISSUE SECTION
Titulares e representantes
Titulares
PROMASIDOR IP HOLDINGS LIMITED
Representantes
MARTIN W. SCHIFFMILLER KIRSCHSTEIN ISRAEL SCHIFFMILLER & PIERON
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Meatfishpoultry and gamenot live; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggsmilk and milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; stock including stock cubespastes and granules; bouillon; bouillon concentrates and preparations for making bouillon including paste bouillons and granulated bouillons; broth and broth concentrates; soups and preparations for making soupsinstantde-hydrated and frozen soups; preparations for making ragouts and stews; extracts of vegetables for cookingtomato puree; pastestomato paste; pickles; vegetable-based snack foods and instant vegetable-based snack foods; meat-based snack foods and instant meat-based snack foods; ready-to-cook foods consisting primarily of meatfishpoultry or vegetables; cooked and preserved food products consisting primarily of meatfishpoultry or vegetables; chilled and frozen ready meals based on meatfishpoultry or vegetables; ready-cooked meals and instant meals based on meatfishpoultry or vegetables; processed legumessnack foods based on legumeslegume-based snack foods
Classe 30
Coffeeteacocoasugarricetapiocasagoartificial coffee; flour and preparations made from cerealscereal barscereal-based snack foods; breadpastry and confectionery in the nature of candychocolatepastilles; edible ices; honeytreacle; yeastbaking-powder; saltmustard; vinegar; condimentssauces; spices; ice for refreshment; saltsseasonings; flavourings for beveragesother than essential oils; condimentsmayonnaisepepper sauceketchupcurry sauce; flavourings other than essential oils and seasoningflavourings and seasonings made from fishvegetableslobstersmeatpicklespoultry and shrimps including those in de-hydrated powder and paste formats; marinades containing herbsseasonings and spices; alimentary seasoning; aromatic preparations for foodseasonings for food; blends of processed herbsseasonings and spices; condimentsincluded in powder formmayonnaisechutneyspepper sauce; culinary processed herbs; curry spice mixes and powderdry seasonings and dry condimentsdried cumin seeds for use as a seasoning or condiment; edible spices; sauces including those in frozenwet and dry formats; gravy mix; cereal-based snack foods and instant cereal-based snack foods; rice-based snack foods and instant rice-based snack foods; ready-to-use seasoning mixes for the preparation of dishes and sauces; ready-to-use spice mixes for the preparation of dishes and sauces; ready-to-cook foods consisting primarily of cerealspasta or rice; driedcooked and preserved food products consisting primarily of cerealspasta or rice; ready-cooked meals and instant meals based on grains or noodles; condimentsdressings for salad and sauces; herb pastes
Publicações
Histórico de despachos e eventos da marca no USPTO.
41 publicações encontradas
C71T
CANCELLED SECTION 71
24/04/2026
NREP
NEW REPRESENTATIVE AT IB RECEIVED
05/02/2026
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
08/10/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
30/09/2023
NREP
NEW REPRESENTATIVE AT IB RECEIVED
18/09/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
06/11/2021
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
21/02/2020
FICS
FINAL DISPOSITION NOTICE SENT TO IB
02/02/2020
FIMP
FINAL DISPOSITION PROCESSED
01/02/2020
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/01/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
08/10/2019
GPNX
NOTIFICATION PROCESSED BY IB
02/08/2019
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
23/07/2019
PUBO
PUBLISHED FOR OPPOSITION
23/07/2019
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
17/07/2019
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
17/07/2019
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/07/2019
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
18/06/2019
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
18/06/2019
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
16/06/2019
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
16/06/2019
ALIE
ASSIGNED TO LIE
14/06/2019
NREV
NOTICE OF REVIVAL - E-MAILED
12/06/2019
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/06/2019
PETG
PETITION TO REVIVE-GRANTED
11/06/2019
PROA
TEAS PETITION TO REVIVE RECEIVED
11/06/2019
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
11/06/2019
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
11/06/2019
MAB2
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
30/05/2019
ABN2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
30/05/2019
NREP
NEW REPRESENTATIVE AT IB RECEIVED
04/01/2019
RFNT
REFUSAL PROCESSED BY IB
30/11/2018
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/11/2018
RFRR
REFUSAL PROCESSED BY MPU
01/11/2018
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
18/10/2018
CNRT
NON-FINAL ACTION WRITTEN
17/10/2018
MAFR
APPLICATION FILING RECEIPT MAILED
16/10/2018
DOCK
ASSIGNED TO EXAMINER
10/10/2018
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/10/2018
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/10/2018
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