INNT
TOTAL INVALIDATION PROCESSED BY THE IB
23/07/2026
Voltar para busca
Dado oficial do USPTO
AOHATA
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
37
Atualização mais recente
23/07/2026
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
04/08/2017
Data de registro
25/09/2018
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
11/04/2025
Última transação
23/07/2026
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
5
Tipo de titular
99
Localização do titular
JP
Examinador
O'BRIEN, JENNIFER LYNN
Unidade examinadora
N20
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the wording "AOHATA" in a stylized font.
Titulares e representantes
Titulares
A. C. (pessoa física)
Kabushiki Kaisha Nakashimato Shoten (also trading as Nakashimato Co., Ltd.)
Representantes
Karen Lim Fross Zelnick Lehrman & Zissu, P.C.
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Jams; compotes; tahini being sesame seed paste; liver pastes; meat pastes; fish paste; seafood in the form of paste; anchovy paste; olive pastes; mushroom paste; fruit spreads; meat-based spreads; edible oils and fats-based spreads; cheese spreads; dairy-based spreads; fish-based spreads; seasoned cod roe-based spreads; vegetable-based spreads; garlic-based spreads; peanut spread; egg-based spreads; whipped cream; cream; lemon curd; processed meat productshamturkeylambvealtinned meatfrozen meatmeat moussessalted meat; processed seafood productstinned seafoodfrozen seafoodfish moussessalted fish; ham saladpotato saladmacaroni saladother saladsfruit saladsvegetable saladsegg saladsgarden salads; processed vegetables and fruits; frozen fruits; dried eggsliquid eggsfrozen eggsboiled eggsfried eggsrolled egg not being egg rollsscrambled eggs and other processed eggs; milk products excluding ice creamice milk and frozen yogurt; edible oils and fats; pre-cooked curry stewstew and soup mixes
Classe 30
Mayonnaise-based spreads; mayonnaise and ketchup-based spreads; fruit jellies candy; puddings; seasonings; condimentsmayonnaise for use as a seasoning or condimentssauces for use as a seasoning or condimentsdressings for salad for use as a seasoning or condimentsmustard for use as a seasoning or condiments; spices; processed cereals; Chinese stuffed dumplingsChinese steamed dumplings; sushi; mixes for making batters for fried foodsfried balls of batter mix also containing small pieces of octopus being Takoyaki; boxed lunches being prepared meals consisting primarily of ricewith added meatfish or vegetables; ravioli; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; gruel in the nature of a thin porridge consisting primarily of cooked oatmeal or some other whole grainwith a milk basefor food; porridge consisting primarily of rice and also including vegetables; confectioneryyogurt-covered nutsconfectionery made of sugar substitutesfrozen confectionery containing ice creamsherbetchocolatecakescandycookiesrice cakesfrozen yogurt; bread and buns; instant confectionery mixesinstant pudding mixesinstant doughnut mixes; almond paste; meat sauce; pasta sauce; chocolate spread
Publicações
Histórico de despachos e eventos da marca no USPTO.
37 publicações encontradas
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
03/07/2026
INPC
INVALIDATION PROCESSED
03/07/2026
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
11/12/2025
C71T
CANCELLED SECTION 71
11/04/2025
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
25/09/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/04/2019
CHLD
CHANGE OF OWNER RECEIVED FROM IB
04/04/2019
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
11/01/2019
XXCR
GENERIC MADRID TRANSACTION CREATED
11/01/2019
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
25/12/2018
GPNX
NOTIFICATION PROCESSED BY IB
06/10/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
25/09/2018
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/07/2018
PUBO
PUBLISHED FOR OPPOSITION
10/07/2018
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/07/2018
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/07/2018
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
20/06/2018
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
01/06/2018
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
31/05/2018
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
31/05/2018
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
30/05/2018
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
23/05/2018
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
23/05/2018
ALIE
ASSIGNED TO LIE
22/05/2018
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
16/05/2018
RFNT
REFUSAL PROCESSED BY IB
15/12/2017
CRSN
CORRECTION SENT TO IB
05/12/2017
CRCR
CORRECTION CREATED FOR IB
05/12/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
24/11/2017
RFRR
REFUSAL PROCESSED BY MPU
24/11/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/11/2017
CNRT
NON-FINAL ACTION WRITTEN
07/11/2017
DOCK
ASSIGNED TO EXAMINER
06/11/2017
MAFR
APPLICATION FILING RECEIPT MAILED
26/09/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
22/09/2017
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
21/09/2017
Proteção contínua da sua marca
Seja avisado a cada novo depósito que ameace AOHATA ou a sua marca.
Vigilância profissional por 24 meses: monitoramos o USPTO por você e alertamos a tempo de você se opor — antes que o conflito vire prejuízo.