YANICK & FÉE

Classe 3

Essential oils, exclusively in form of finished products

Classe 5

Food for babies

Classe 29

Preserved, dried and cooked fruits and vegetables; jellies, jams; fruit purees; edible oils and fats; dried soy beans, processed and preserved soy beans, processed and preserved soy; processed fruits and vegetables, nuts and nut mixes, legumes as well as processed mushrooms; dried legumes; processed sunflower seeds and pumpkin seeds for consumption; soup cubes; tomato puree; vegetable spreads; veggie burger patties; bean curd; ready-made dishes mainly consisting of vegetables; flaxseed oil for culinary purposes for human consumption

Classe 30

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour, in particular soy and corn flour and preparations made from cereals, namely, breakfast cereals, cereal bars and processed cereals; bread, pastry and confectionery made of sugar, sugar, natural sweeteners, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces, and condiments, namely, chutney, mayonnaise and salad dressings; spices; candies; muesli; porridge; granola; cereals; cereal products, namely, grain-based chips; wafers as food; ready-to-eat cereals; processed semolina; sesame seeds for use as seasonings; alimentary pasta; seasoning, namely, seasoning pastes, seasoning mixes, processed seeds for use as a seasoning; soy sauce; tomato ketchup

Classe 31

Sowing seeds; agricultural, horticultural and forestry products, namely agricultural seeds; wheat seed; fresh fruits and vegetables; crop seeds, grass seeds, fruit seeds, flower seeds

Classe 32

Fruit drinks and fruit juices; syrups for making beverages and other preparations for making beverages, namely, concentrates used in the preparation of soft drinks, non-alcoholic fruit extracts used in the preparation of beverages