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Dado oficial do USPTO

KRÜGER

Sabia que essa marca já está registrada no Estados Unidos?

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Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

KRÜGER

ST13

US500000079212840

Classe

1, 5, 29, 30, 32

Pedido

79212840

Registro

5677181

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

43

Atualização mais recente

03/02/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

1, 5, 29, 30, 32

Data de depósito

05/12/2016

Data de registro

19/02/2019

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

09/01/2026

Última transação

03/02/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

707

Cadastro oficial

Principal Register

Código do desenho

3

Tipo de titular

99

Localização do titular

Bergisch Gladbach, DE

Examinador

GILLES, DEBORAH LYNN MEINERS

Localização atual

Historical data usage

Descrição da marca

The mark consists of the stylized wording "KRÜGER" within an incomplete polygon carrier with a tree underneath the wording and the trunk of the tree forming a portion of the incomplete polygon.

Titulares e representantes

Titulares

Krüger GmbH & Co. KG
Krüger GmbH & Co. KG

Representantes

John S. Zanghi Lippes Mathias LLP

Classificação técnica

Classes Nice

Classe 1Classe 5Classe 29Classe 30Classe 32

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 1

[ Artificial sweeteners; chemicals used in the manufacture of confectionery; low calorie artificial sweeteners; synthetic sugar replacements, namely, artificial sweeteners; vitamins for use in the manufacture of food supplements; antioxidants for use in the manufacture of food supplements; proteins for use in the manufacture of food supplements ]

Classe 5

[ Dietetic preparations, namely, dietetic food adapted for medical purposes; nutritional supplements; artificial sweeteners adapted for diabetics, namely, dietetic sugar substitute adapted for medical purposes; dietetic foodstuffs adapted for medical purposes; dietetic preparations for medical and veterinary purposes, namely, dietetic food adapted for medical purposes; infant formula; salts for medical purposes, namely, medicated bath salts; vitamins and trace minerals, especially in powdered form and as tablets, also as effervescent tablets for medical use; herbal teas and medicinal plant extracts for medical purposes ]

Classe 29

[ Meat; fish, not live; poultry, not live; game, not live; meat extracts; prepared, especially preserved, frozen, dried and cooked fruits and vegetables and processed nuts and pulses; processed mushrooms; jellies; jams; compotes; eggs; milk; milk products, namely, evaporated milk and milk curd; dairy products and dairy substitutes, namely, powdered milk for food purposes and soya milk; coffee creamer; powdered milk for food purposes; mixed milk beverages, namely, milk based beverages containing fruit; edible oils; edible fats; seafood, not live; molluscs for food, not live; birds eggs and egg products, namely, egg whites and egg yolks; powdered eggs containing protein; pollen prepared as foodstuff; soya preparations, namely, soya bean oil for food and preserved soya beans for food ]

Classe 30

Coffee; tea; [ cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals, namely, cereal-based snack bars; bread, pastries and confectionery made of sugar; edible ices; honey; golden syrup; natural sweeteners, especially thaumatin and stevia; yeast; baking powder; salt; mustard; vinegar; sauces used as condiments; spices; ice for refreshment; powdered edible ices and preparations for making edible ices, namely, edible ices; ] fruit tea and tea for infusions, not for medical purposes; [ chocolate; chocolate candy; chocolate confectionery; chewing gum for non-medical purposes; cappuccino; ] beverages primarily comprised of cappuccino; cappuccino beverage powder, namely, cappuccino mixes; coffee-based beverages; tea-based beverages; [ fruit tea-based beverages; cocoa-based beverages; drinking chocolate; powders used to make beverages containing caffeine, cocoa and chocolate, namely, coffee, hot cocoa and hot chocolate; ] iced coffee; iced coffee powder, namely, iced coffee mixes; [ nut-nougat creams in the nature of puddings for fillings for cakes; cocoa pastes and almond pastes; dietetic foodstuffs for non-medical use on the basis of carbohydrates or roughage, also incorporating vitamins, minerals, trace elements either alone or in combination, namely, mixes in the nature of concentrates used to prepare coffee; ] espresso; coffee capsules, namely, coffee pods; coffee pods [ ; espresso pods; all of the aforesaid goods also in instant form; pastry and chocolate confectionery; ice, ice creams, frozen yogurts and sorbets; foodstuffs made of a sweetener for sweetening desserts, namely, chocolate syrups ]

Classe 32

[ Beer; mineral water; aerated water; non-alcoholic beverages, namely, fruit juices and sports drinks; non-alcoholic fruit beverages, fruit tea beverages, fruit juice beverages, fruit juices and vegetable juices; fruit syrups and other non-alcoholic preparations for making beverages, namely, non-alcoholic fruit extracts for making beverages; isotonic beverages; protein drinks based on fruit for use as food fillers and not for use as meal replacements; beverage powders containing sugar for the preparation of non-alcoholic fruit and isotonic beverages; preparations for making non-alcoholic fruit beverages, sports drinks and energy drinks, namely, powders and fruit syrups ]

Publicações

Histórico de despachos e eventos da marca no USPTO.

43 publicações encontradas

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

09/01/2026

71.P

REGISTERED - PARTIAL SEC 71 ACCEPTED

09/01/2026

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

30/12/2025

ES71

TEAS SECTION 71 RECEIVED

18/08/2025

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

19/02/2024

NREP

NEW REPRESENTATIVE AT IB RECEIVED

26/07/2019

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

28/06/2019

FICS

FINAL DISPOSITION NOTICE SENT TO IB

06/06/2019

FIMP

FINAL DISPOSITION PROCESSED

06/06/2019

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

19/05/2019

R.PR

REGISTERED-PRINCIPAL REGISTER

19/02/2019

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

11/01/2019

ETOP

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

10/01/2019

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

26/12/2018

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

26/12/2018

ETOF

EXTENSION OF TIME TO OPPOSE RECEIVED

01/08/2018

GPNX

NOTIFICATION PROCESSED BY IB

06/07/2018

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/07/2018

PUBO

PUBLISHED FOR OPPOSITION

03/07/2018

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

20/06/2018

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

20/06/2018

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

13/06/2018

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

24/05/2018

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

24/05/2018

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

24/05/2018

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

24/05/2018

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

26/11/2017

GNFR

FINAL REFUSAL E-MAILED

26/11/2017

CNFR

FINAL REFUSAL WRITTEN

26/11/2017

NREP

NEW REPRESENTATIVE AT IB RECEIVED

24/11/2017

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/11/2017

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/11/2017

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/11/2017

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

02/11/2017

RFNT

REFUSAL PROCESSED BY IB

25/08/2017

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

04/08/2017

RFRR

REFUSAL PROCESSED BY MPU

04/08/2017

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

02/08/2017

CNRT

NON-FINAL ACTION WRITTEN

01/08/2017

MAFR

APPLICATION FILING RECEIPT MAILED

28/07/2017

DOCK

ASSIGNED TO EXAMINER

24/07/2017

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

24/07/2017

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

20/07/2017

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