CHEESBEE

Classe 29

Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ajvar preserved peppers; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; processed peanuts, artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; toasted laver; edible birds' nests; sea-cucumbers, not live; peas, preserved; mushrooms, preserved; unflavored and unsweetened gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil, edible; lard; suet for food; curd; fruit-based snack food; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, prepared; yogurt; sauerkraut; kefir milk beverage; kimchi fermented vegetable dish; isinglass for food; clams, not live; milk shakes; black pudding; blood sausage; arrangements of processed fruit; tinned meat, fish, vegetables and fruits; bouillon concentrates; gherkins; shrimps, not live; prawns, not live; silkworm chrysalis, for human consumption; kumys milk beverage; spiny lobsters, not live; lecithin for culinary purposes; salmon, not live; onions, preserved; margarine; piccalilli; marmalade; peanut butter; cocoa butter for food; coconut oil for food; coconut butter; corn oil for food; sesame oil for food; linseed oil for culinary purposes; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; colza oil for food; butter; shellfish, not live; almonds, ground; animal marrow for food; mussels, not live; peanut milk for culinary purposes; milk of almonds for culinary purposes; rice milk for use as a milk substitute; albumin milk; condensed milk; soy milk for use as a milk substitute; butter cream; powdered milk; fishmeal for human consumption; vegetable mousses; fish mousses; fruit pulp; meat, preserved; milk beverages, milk predominating; potato fritters; olives, preserved; lobsters, not live; flavoured nuts; candied nuts; coconut, desiccated; processed nuts, tomato paste; liver pâté; pectin for culinary purposes; liver; pickles; powdered eggs; prostokvasha soured milk; poultry, not live; bulgogi Korean beef dish; pollen prepared as foodstuff; cranberry sauce compote; apple purée; tomato purée; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salted fish; ryazhenka fermented baked milk; vegetable salads; fruit salads; bacon; sardines, not live; pork; herrings, not live; sunflower seeds, prepared; cream; whipped cream; smetana sour cream; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; whey; cheese; tahini sesame seed paste; tofu; truffles, preserved; tuna, not live; oysters, not live; milk ferments for culinary purposes; rennet; fish fillets; processed dates; crystallized fruits; fruit preserved in alcohol; hazelnuts, prepared; potato flakes; hummus chickpea paste; fruit peel; preserved garlic; lentils, preserved; potato chips; low-fat potato chips; fruit chips; non-alcoholic eggnog; seaweed extracts for food; berries, preserved; snail eggs for human consumption; yakitori

Classe 30

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastries; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces used as condiments; spices; ice; vanilla flavourings for culinary purposes; flavorings, other than essential oils, for cakes; flavourings, other than essential oils, for beverages; food flavorings being non-essential oils; star aniseed for use as a flavoring in food and drinks; baozi being stuffed buns; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin for use as a vanilla substitute for food flavoring; vareniki being stuffed dumplings; waffles; vermicelli noodles; natural sweeteners; binding agents for ice cream and edible ices, namely, starch-based binding agents; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; cake frosting; glucose for culinary purposes; gluten additives for culinary purposes; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; peanut confectionery, namely, peanut brittle; almond confectionery, namely, almond brittle; pasta; ginger being powdered spice; frozen yogurt confections; cream of tartar for culinary purposes; capers; caramels; curry being spice mixture; ketchup; gimbap Korean rice dish; quiches; gluten additives for culinary purposes; sweetmeats; liquorice; peppermint sweets; cinnamon powder; unroasted coffee; starch for food; crackers; custard; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; meat pies; edible turmeric; couscous being semolina; noodles; ice for refreshment; ice, natural or artificial; candy; rice cakes; mayonnaise; macaroons; macaroni; maltose for food; hominy; marinades; marzipan; miso; royal jelly for food purposes; bean meal; tapioca flour; potato flour; corn flour; nut flours; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; mint-based sweets; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; herbal infusions; crushed oats; husked oats; okonomiyaki Japanese savoury pancakes; nutmegs; chocolate-coated nuts; stick liquorice; confectionary, namely, pastilles; molasses for food; pâtés en croûte; pelmeni dumplings stuffed with meat; pepper; allspice; pepper paste for use as a seasoning; pesto sauce; cookies; petit-beurre biscuits; pies; pizzas; meat gravies; fondants; popcorn; powders for making ice cream; mustard meal; pralines; meat tenderizers, for household purposes; propolis for food purposes; gingerbread; petits fours cakes; rice pudding; puddings; cake batter; fruit coulis sauces; ravioli; ramen Japanese noodle-based dish; chewing gum; relish; wheat germ for human consumption; spring rolls; palm sugar; linseed for use as a seasoning; golden syrup; batter mixes for okonomiyaki; baking soda; malt for food purposes; salt for preserving foodstuffs; cooking salt; celery salt; sherbets; ham glaze; soy sauce; tomato sauce; pasta sauce; spaghetti; seasonings; starch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; preserved garden herbs; chocolate decorations for cakes; beer vinegar; fermented hot pepper paste; halvah; bread; unleavened bread; flour-based chips, corn based chips; corn flakes; oat flakes; flowers or leaves for use as tea substitutes; jiaozi stuffed dumplings; chicory coffee substitute; iced tea; chutneys; minced garlic; cheeseburger sandwiches; chow chow; saffron seasoning; chocolate; malt extract for food; husked barley