PRODIEM

Classe 1

Proteins for use in manufacture of food products, proteins for use in manufacture of food supplements and a wide variety of food and beverage related goods; raw proteins for use in the food product, beverage and food supplements industry; raw proteins for use in scientific research; vegetable proteins for use in the manufacture of food and beverage products; chemical additives in the nature of protein and protein blends used in the manufacture of foods; chemical additives in the nature of protein and protein blends used in the manufacture of beverages

Classe 5

Proteins and protein products for dietary or medical purpose, for human consumption, namely, nutritional and dietary supplements

Classe 29

Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; dairy products, namely, yoghurt, dairy-based beverages, cheese; dairy substitute products, namely, butter substitutes, milk and cream substitutes, cheese substitutes, cream cheese substitutes, sour cream substitutes, yogurt substitutes

Classe 32

[ Non-alcoholic beverages flavoured with coffee or tea; protein-enriched sports beverages and protein-fortified ready-to-drink sports beverages; fruit juices; fruit juice blends; smoothies; non-alcoholic beverages predominantly featuring dry blended fruit; powders for effervescing fruit-based beverages, ready to drink beverages; powdered mixes and other preparations for making fruit-based beverages, ready to drink beverages, soft drinks ]