MACRO MEATS ESTD 1987

Class 29

Alimentary preserves made of meat; Baked meat; Burgers, being meat patties; Canned meat; Casseroles, being prepared meals of meat or vegetables; Chilled foods consisting predominantly of meat; Chilled meals made from meat; Chopped meat patties; Cold meats; food package combinations consisting primarily of cheese and meat; Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Cooked pork meats; Corned meat; Cubed meats; Dehydrated crab meat; Dehydrated meat balls; Dried meats; Extracts of meat; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products, namely, meat; Food preparations made from meat; Food products, namely, snack foods derived from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Fresh meat; Frozen meat; Frozen meat products, namely, snack foods; Frozen prepared meals consisting principally of meat; Game products, namely, meat; Grilled meat; Hamburgers, being, meat patties; lamb as prepared meat; Luncheon meats; Meat; Meat based stock; Meat broth concentrates; Meat broth paste; Meat burgers as meat patties; Meat conserves; Meat extracts; Meat gelatins; Meat jellies; Meat paste; Meat pates; Meat preparations, namely, prepared meat; Meat preserves; Meat products, namely, processed meat; Meat substitutes prepared from vegetables as textured vegetable protein; Meat terrines, namely, prepared meals consisting primarily of meat; Meat, preserved; Meat, tinned; Meat-based dips; Minced meat; Pastes primarily containing meat; Pastry fillings of meat; Pie fillings of meat; Pork products being cuts of meat; Potted meats; Preparations made from meat, namely, prepared meat; Prepared dishes consisting principally of meat; Prepared meals consisting principally of meat; Prepared meals made from meat with meat predominating; Prepared meals, predominantly of meat or vegetables; Prepared meat; Prepared meat dishes; Prepared meat products, namely, prepared meat; Preserved meats; Preserved prepared meat; Preserves made from meat; Processed meat products, namely, prepared meat; Processed pork meats; Quenelles being meat; Roasted meat; Salads primarily containing meat; Salt meats; Salted meats; Sausage meat; Smoked meats; Smoked prepared meat; Snack foods consisting principally of meat; Snack foods made from meat; Steaks of meat; Tinned meats; Turkey meat; Vegetable based meat substitutes

Class 30

Binding preparations for meat, namely, seasoned coatings for meat; Flavourings made from meat; Meat dumplings being cooked meat in a pastry envelope; Meat gravies; Meat pies; Meat substitutes prepared from cereals; Meat tenderizers, for household purposes; Pastries consisting of vegetables and meat; Pelmeni being dumplings stuffed with meat; Pies containing meat; Sandwiches containing meat

Class 31

Fresh meat for cats; fresh meat for dogs; processed meat for cats; processed meat for dogs

Class 35

Retail and wholesale store services featuring meat and meat products