INNT
TOTAL INVALIDATION PROCESSED BY THE IB
31/05/2025
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Dado oficial do USPTO
WINKLER
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
31
Atualização mais recente
01/06/2025
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
7, 9, 11, 21
Data de depósito
28/06/2016
Data de registro
21/11/2017
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
07/06/2024
Última transação
01/06/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
5
Tipo de titular
16
Localização do titular
DE
Examinador
TANNER, MICHAEL
Unidade examinadora
N10
Localização atual
PUBLICATION AND ISSUE SECTION
Descrição da marca
The mark consists of the lowercase wording "winkler" in stylized font.
Titulares e representantes
Titulares
Werner & Pfleiderer Industrielle Backtechnik GmbH
Representantes
Stephen P. McNamara St. Onge Steward Johnston & Reens LLC
Classificação técnica
Classes Nice
Classe 7Classe 9Classe 11Classe 21
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 7
Dough portioning machinesdough cutting machines; dough kneading machines for industrial purposes; dough-shaping machinesmachines for winding croissantsdough stretching rollersdough rolling machinesdough spraying machinesautomatic stamping machines for the treatment and processing of dough; dough-processing linesa series of dough kneadingcutting and shaping machines for making and shaping pastries; dough greasing machines; mechanical devices for transporting doughfood conveyor beltsfood conveyer belts having wire mesh dough kneading bandsfood conveyer belts having filet lacesdough hoppersfood lifting and tipping devicesfood transport baskets and trolleysdough spreading beltsfood turning devicesdough relaxation conveyorsloading and unloading machines for baking ovens for industrial purposes; flour siftingstirring and beating machines for making dough; steam condenserssteam powered mechanical condensers
Classe 9
Measuring apparatusmeasuring bucketsmeasuring cupslengths measuring gauges; Scales; Electronic control systems for machines in particular for bakery machines and baking ovens
Classe 11
Water mixing appliancesregulating accessories for water supplymetered valves; thermostatic proofersin the nature of fermentation roomsautomatic proofers or fermentation cabinetscabinets used to control temperature and humidity for heating and proofing food goodsheatingcooling and humidity controlling units for processing doughelectric cabinets used to control temperature and humidity for heating and proofing dough; refrigerating apparatus and air conditioning fansdeep freezersclimate cells in the nature of refrigerating cabinetsclimate cells in the nature of refrigerating chambersclimate cells for storage in the nature of walk-in refrigeratorsfreezersrefrigeratorsice water coolers; oilgasthermal oil or electric heating apparatuscooking stoves and ovensbaking ovensdeck baking ovenscontinuous cooking ovensmesh and steel band cooking ovensrack cooking ovens; burners for baking ovens and stoves; heat recovery apparatusheat recovery ventilators; steam-generating apparatuspower-operated vaporizers for industrial or commercial purposes and steam generating installations; steam boilersother than parts of machineselectric food steamers; steam sterilization devicessteam powered sterilizers not for medical purposes
Classe 21
Baking trays in the nature of cookie sheetsbread loaf panscake pansmetal trays for industrial purposes for use in cooking and baking; baking plates in the nature of baking dishes; baking racks in the nature of oven to table rackscooling racks for baked goods; baking shovels in the nature of pizza peelsoversized spatulas for kitchen use
Publicações
Histórico de despachos e eventos da marca no USPTO.
31 publicações encontradas
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
27/04/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
26/04/2025
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
07/02/2025
C71T
CANCELLED SECTION 71
07/06/2024
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
21/11/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
27/04/2018
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
02/03/2018
XXCR
GENERIC MADRID TRANSACTION CREATED
02/03/2018
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
21/02/2018
R.PR
REGISTERED-PRINCIPAL REGISTER
21/11/2017
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/09/2017
PUBO
PUBLISHED FOR OPPOSITION
05/09/2017
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
16/08/2017
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
27/07/2017
XAEC
EXAMINER'S AMENDMENT ENTERED
05/07/2017
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/07/2017
GNEA
EXAMINERS AMENDMENT E-MAILED
05/07/2017
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/07/2017
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
01/07/2017
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
30/06/2017
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
30/06/2017
RFNT
REFUSAL PROCESSED BY IB
27/01/2017
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/01/2017
RFRR
REFUSAL PROCESSED BY MPU
12/01/2017
MAFR
APPLICATION FILING RECEIPT MAILED
07/01/2017
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/01/2017
CNRT
NON-FINAL ACTION WRITTEN
04/01/2017
DOCK
ASSIGNED TO EXAMINER
03/01/2017
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/01/2017
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
29/12/2016
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