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Dado oficial do USPTO

S

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

S

ST13

US500000079178877

Classe

29, 30, 38, 41, 43

Pedido

79178877

Registro

5173491

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

56

Atualização mais recente

05/04/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

29, 30, 38, 41, 43

Data de depósito

05/10/2015

Data de registro

04/04/2017

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

16/04/2024

Última transação

05/04/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

707

Cadastro oficial

Principal Register

Código do desenho

3

Tipo de titular

99

Localização do titular

FR

Examinador

HACK, ANDREA R

Unidade examinadora

L80

Descrição da marca

The mark consists of a large blue "S", surrounded by eight curved liquid drops in green, light blue, orange and dark blue.

Titulares e representantes

Titulares

S. A. (pessoa física)

Representantes

Sandra M. Koenig LIPPES MATHIAS LLP

Classificação técnica

Classes Nice

Classe 29Classe 30Classe 38Classe 41Classe 43

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 29

Meat and meat-based preparations in the nature of prepared meatfishnot livefish-based preparations in the nature of processed fish; poultry and game and preparations based on poultry and game in the nature of preserves and prepared entrees consisting primarily of poultry and game; meat extracts; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggsmilk and dairy products excluding ice creamice milk and frozen yogurt ; cheese and cheese-based food preparations in the nature of cheese dips and spreads ; butter; yogurts; edible oils and fats; fats for food; charcuterie; ham; salted productssalted meat and fish; crustaceansnot live; canned meat or fish; milk beverages where milk is predominating; milk desserts consisting mainly of milk; milk dessertsmainly of milkflavored with fruit or containing fruit; milk-based mousses not for desserts; jellied milk; whipped cream; prepared dishes based on meatfishpoultrygamevegetable or cheese; offalrillettesblack pudding; liver pâté; fish mousses; vegetable mousses; sausages of all kinds; processed fish spawn; pickles; potato chips; preparations for making soup and broth; canned meatfishfruit or vegetables; deep-frozendried and freeze-dried meatfishfruit or vegetable-based canned food; candied fruitscrystallized fruits

Classe 30

Coffeeteacocoachocolate and chocolate products in the nature of chocolate-based ready-to-eat candies and cookiesbiscuitspastriescakeschocolate barschocolate fondue and pudding ; cocoa productscocoa mixes ; coffee-basedtea-basedcocoa-based and chocolate-based beverages; sugarricetapiocasagoartificial coffee; flour and preparations made from cerealsprocessed cerealsbreakfast cereals and cereal-based snack foods; bread; pastry; confectionery made of sugar; confectionery in the nature of grain-based snack food; confectionery in the nature of sweetened grain-based snack food; grain-based confectionery snack food; edible icesice creams and sorbets; coffee or chocolate-based bakery desserts; semolinarice or cereal-based bakery desserts; chocolate milk dessertsice cream desserts; pastry dessertsparticularly clafoutisbabascharlottes; honeytreacle; yeastbaking powder; saltmustard; vinegarsauces; condimentsketchup; spices; ice for refreshment; sandwichespizzas; prepared dishes based on rice and pasta; pancakes; cookies; Viennese pastries; cakes; rusks; sugar confectionery; egg custards; confectionery in the nature of grain-based snack food

Classe 38

Operation of chat roomsprovision of online forums for transmission of messages among computer users

Classe 41

Education servicestraining in the field of business; entertainment servicesorganizing community sporting and cultural events; information relating to entertainment or education; photography services; organization of sportsfood and cooking competitions for education or entertainment purposes; organization and conducting of colloquiumsseminarsconferences or congresses in the field of sports and food; organization of exhibitions for cultural or educational purposes in the field of sports food and cooking; television entertainment in the nature of television news shows; providing on-line computer games from a computer network; electronic publication of books and periodicals on-line; electronic desktop publishing; entertainment services provided from a computer database or via the Internetproviding on-line computer games; entertainment and education via communication and computer networksproviding on-line classes in the field of business ; provision of on-linenon-downloadable electronic publications in the nature of books and periodicals in the field of businesssports and food

Classe 43

Services for providing food and drink; food and drink catering; home cooking servicescatering services provided at home; organization of partiescatering; barcoffee shopcafeteria services

Publicações

Histórico de despachos e eventos da marca no USPTO.

56 publicações encontradas

REM4

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

04/04/2026

RNWL

INTERNATIONAL REGISTRATION RENEWED

11/09/2025

INNP

PARTIAL INVALIDATION PROCESSED BY THE IB

29/03/2025

INNA

INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE

13/02/2025

INPS

PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

08/02/2025

INPC

INVALIDATION PROCESSED

08/02/2025

INNA

INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE

19/01/2025

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

17/12/2024

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

16/12/2024

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

06/12/2024

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

16/04/2024

71.P

REGISTERED - PARTIAL SEC 71 ACCEPTED

16/04/2024

EROP

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

12/04/2024

PR71

POST REGISTRATION ACTION MAILED - SEC.71

05/04/2024

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

01/04/2024

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

04/08/2023

ES71

TEAS SECTION 71 RECEIVED

21/07/2023

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

04/04/2022

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

28/07/2017

FICS

FINAL DISPOSITION NOTICE SENT TO IB

08/07/2017

FIMP

FINAL DISPOSITION PROCESSED

08/07/2017

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/07/2017

R.PR

REGISTERED-PRINCIPAL REGISTER

04/04/2017

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

17/01/2017

PUBO

PUBLISHED FOR OPPOSITION

17/01/2017

GPNX

NOTIFICATION PROCESSED BY IB

12/01/2017

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

28/12/2016

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

28/12/2016

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

28/12/2016

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

08/12/2016

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/12/2016

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

07/12/2016

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

07/12/2016

DOCK

ASSIGNED TO EXAMINER

01/11/2016

RDX3

NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED

25/10/2016

RDX1

ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED

25/10/2016

RRDX

ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED

25/10/2016

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/10/2016

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/10/2016

ERFR

TEAS REQUEST FOR RECONSIDERATION RECEIVED

05/10/2016

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

02/08/2016

GNFR

FINAL REFUSAL E-MAILED

02/08/2016

CNFR

FINAL REFUSAL WRITTEN

02/08/2016

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

24/06/2016

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

23/06/2016

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

23/06/2016

RFNT

REFUSAL PROCESSED BY IB

27/02/2016

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

09/02/2016

RFRR

REFUSAL PROCESSED BY MPU

09/02/2016

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

09/02/2016

CNRT

NON-FINAL ACTION WRITTEN

08/02/2016

DOCK

ASSIGNED TO EXAMINER

19/01/2016

MAFR

APPLICATION FILING RECEIPT MAILED

01/01/2016

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

28/12/2015

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

18/12/2015

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

17/12/2015

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