F.DICK

Class 7

[ Grinding and polishing machines; power operated meat grinders; sausage making machines; electric sausage stuffers; meat processing machines; power operated sharpeners, in particular electric knife sharpeners; parts of the aforementioned machines, in particular abrasive discs, flap discs and grinding tools for grinding machines ]

Class 8

Cutlery, in particular knives, hand-operated slicers, [ spoons ] and forks; tools, [ in the nature of drill bits for hand drills, hand-operated chisels, hand-operated reamers; hand tools, ], namely, [ screwdrivers, nippers, tongs, clamps, ] hand saws, [ jigsaws, ] bow saws for butcher's use, [ blades for hand saws, ] scissors, [ scrapers, tweezers, fruit and vegetable garnishing tools in the nature of punches and carving knives, graving tools, in particular engraving needles, pliers, cutting pliers, lineman's pliers, ] sharpening steels, honing steels, [ sharpening stones, hoof knives, hammers, punch pliers, pliers, ] hand-operated cutting tools [, metal tool holders, files, rasps, manual drills; multifunction hand tools comprised of knives, bottle openers and corkscrews; butcher knife steels; side arms, not including firearms, namely, hunting knives; hand-operated sausage making machines ]

Class 21

Household and kitchen utensils, namely, [ enameled and tin-plated pots, pans, knife blocks, kitchen tongs, serving tongs, salad tongs, ] spatulas [, non-electric woks, cake pans, frying pans, pot and pan scrapers, turners, whisks, pot lids, pan lids ]