NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
29/12/2025
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Dado oficial do USPTO
EHIME JAPAN MIKAN FISH
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
57
Atualização mais recente
30/12/2025
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 31
Data de depósito
20/12/2013
Data de registro
11/08/2015
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
29/12/2025
Última transação
30/12/2025
Escritório responsável
United States Patent and Trademark Office
Código da situação
706
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
Ehime-ken, JP
Examinador
FARRELL,ANNE M
Localização atual
Historical data usage
Descrição da marca
The mark consists of the following: dark green letters of "EHIME JAPAN", yellow letters of "MIKAN FISH" on a dark green circular arc band, one big mandarin orange in gradations of yellow and orange with a light green hull at the top and a pattern of curved lines and circles representing fishes in white, and two small mandarin oranges colored in orange with light green leaves and three white circles one on each end of the dark green circular arc band.
Titulares e representantes
Titulares
E. P. (pessoa física)
E. P. (pessoa física)
Representantes
Kumiko Ide Wenderoth, Lind & Ponack, L.L.P.
Classificação técnica
Classes Nice
Classe 29Classe 31
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Freshchilled or frozen edible aquatic animals not live; shellfish not live; abalones not live; cuttlefishsquids and calamaries not live; sardines not live; sea urchins not live; shrimpsprawns and lobsters not live; oysters not live; crabs not live; flat fish not live; carp not live; crayfish not live; sea basses not live; sea breams (red snappers) not live; octopuses not live; cods not live; clams not live; yellow tail amberjack and snapper not live; tuna fish not live; horse mackerel not live; bonito not live; spiny lobsters not live; fish fillets; processed seafood other than blocks of boiledsmoked and then dried bonitos (katsuo-bushi)dried pieces of agar jelly (kanten)flakes of dried fish meat (kezuri-bushi)fishmeal for human consumptionedible shavings of dried kelp (tororokombu)sheets of dried laver (hoshi-nori)dried brown algae (hoshi-hijiki)dried edible seaweed (hoshiwakame) and toasted sheets of laver (yaki-nori); blocks of boiledsmoked and then dried bonitos (katsuo-bushi); dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried brown alga (hoshi-hijiki); dried edible seaweed (hoshi-wakame); toasted sheets of laver (yaki-nori); foods prepared from fishprepared entrees consisting primarily of fish; fishcanned; bottled cooked fish; salted fish; processed fish spawn; preparations for making bouillon; furikakea seasoning consisting primarily of dried flakes of fish; edible oils and fats; protein milk for human consumption; albumen for culinary purposes; all the aforementioned goods being from Ehime Prefecture
Classe 31
Edible aquatic animals live; shellfish live; abalones live; cuttlefishsquids and calamaries live; sardines live; sea urchins live; shrimpsprawns and lobsters live; oysters live; crabs live; flat fish live; carp live; crayfish live; sea basses live; sea breams (red snappers) live; octopuses live; cods live; clams live; yellow tail amberjack and snapper live; tuna fish live; horse mackerel live; bonito live; spiny lobsters live; fish not edible; fishing bait live; unprocessed seaweed for human or animal consumption; animal foodstuffs containing protein; animal foodstuffs; fish meal for animal consumption; unprocessed fish spawn; all the aforementioned goods being from Ehime Prefecture
Publicações
Histórico de despachos e eventos da marca no USPTO.
57 publicações encontradas
71AG
REGISTERED-SEC.71 ACCEPTED
29/12/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
15/12/2025
ES71
TEAS SECTION 71 RECEIVED
11/08/2025
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
11/08/2024
RNWL
INTERNATIONAL REGISTRATION RENEWED
11/01/2024
NREP
NEW REPRESENTATIVE AT IB RECEIVED
30/12/2023
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
31/10/2022
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
22/09/2022
INPC
INVALIDATION PROCESSED
22/09/2022
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
30/07/2022
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
30/11/2021
C75P
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
30/11/2021
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
29/11/2021
ES75
TEAS SECTION 71 & 15 RECEIVED
10/06/2021
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
11/08/2020
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/02/2016
FICS
FINAL DISPOSITION NOTICE SENT TO IB
21/01/2016
FIMP
FINAL DISPOSITION PROCESSED
21/01/2016
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/11/2015
R.PR
REGISTERED-PRINCIPAL REGISTER
11/08/2015
CHPB
POST PUBLICATION AMENDMENT - ENTERED
06/08/2015
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
05/08/2015
EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
05/08/2015
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
26/05/2015
PUBO
PUBLISHED FOR OPPOSITION
26/05/2015
GPNX
NOTIFICATION PROCESSED BY IB
22/05/2015
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/05/2015
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
06/05/2015
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/05/2015
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
17/04/2015
ALIE
ASSIGNED TO LIE
14/04/2015
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
26/03/2015
XAEC
EXAMINER'S AMENDMENT ENTERED
26/03/2015
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
26/03/2015
GNEA
EXAMINERS AMENDMENT E-MAILED
26/03/2015
CNEA
EXAMINERS AMENDMENT -WRITTEN
26/03/2015
ATRV
ATTORNEY REVIEW COMPLETED
26/03/2015
LIME
LIMITATION FROM THE IB - REQUEST EXAM REVIEW
29/01/2015
LIMG
LIMITATION OF GOODS RECEIVED FROM IB
22/01/2015
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
30/12/2014
GNRT
NON-FINAL ACTION E-MAILED
30/12/2014
CNRT
NON-FINAL ACTION WRITTEN
30/12/2014
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/12/2014
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/12/2014
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/12/2014
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
02/12/2014
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
02/12/2014
RFNT
REFUSAL PROCESSED BY IB
16/08/2014
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
28/07/2014
RFRR
REFUSAL PROCESSED BY MPU
28/07/2014
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
28/07/2014
CNRT
NON-FINAL ACTION WRITTEN
27/07/2014
MAFR
APPLICATION FILING RECEIPT MAILED
22/07/2014
DOCK
ASSIGNED TO EXAMINER
16/07/2014
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
16/07/2014
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/07/2014
Proteção contínua da sua marca
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