INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
08/11/2024
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Dado oficial do USPTO
CUORENERO
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
50
Atualização mais recente
08/11/2024
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
30, 35
Data de depósito
23/08/2012
Data de registro
03/12/2013
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
04/12/2023
Última transação
10/12/2023
Escritório responsável
United States Patent and Trademark Office
Código da situação
706
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
ROMA (RM), IT
Examinador
BRADLEY, EVELYN
Unidade examinadora
L50
Localização atual
GENERIC WEB UPDATE
Descrição da marca
The mark consists of the stylized wording "CUORENERO", with the first "O" represented by a slanted heart design.
Titulares e representantes
Titulares
DOLCEAMARO S.R.L.
CONFETTERIA MOLISANA S.R.L.
CONFETTERIA MOLISANA S.R.L.
Representantes
Dennis H. Cavanaugh D H Cavanaugh Associates
Classificação técnica
Classes Nice
Classe 30Classe 35
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 30
Coffee; tea; cocoa; cocoa powder; cocoa mass; cocoa productscocoa spreads; chocolate; dark chocolate; milk chocolate; white chocolate; fruit-flavoured white chocolate; dry-fruit-flavoured chocolate; spice-flavoured chocolate; mixed spice-flavoured chocolate; hollow models of chocolatechocolate barschocolate eggs and chocolate pralines filled with creamflavoured with almondshazelnutspistachiopeanutscoffeeextruded and puffed cerealsfruit jelliescandied fruitdried fruitfruit- or sugar-flavoured fudgespiceswines and liqueurs; candydragees filled with chocolate and dried fruitalmondshazelnutspistachiopeanutscoffeeextruded and puffed cereals; candydragees filled with chocolate and fruit jelliescandied fruitdried fruitfruit- or sugar flavoured fudge; candydragees filled with spiced chocolate; candydragees filled with chocolate and coffee; candysugar-coated or sugar-glazed dragees; sugar; flavoured sugar; rice; tapioca; sago; coffee substitutes; fudge; fruit jelly candy; caramel being candy; toffee; flour and preparations made from cerealssugar-coated and chocolate-coated dragees and candy made from cereals; bread; pastry; biscuits made from flour and sugar containing almondscoffeecocoacitrus fruitfruitdried fruit and spices; soft and hard macaroons; confectionery made of sugar; almond confectionerysugar-coated almonds; chocolate confectionery; confectionery made from chocolate and also containing dried fruit ; ice-cream; honey; treacle; yeast; baking-powder; saltmustard; vinegar; sauces being condiments; spices; ice
Classe 35
Commercial consultancy; advertising; advertising services provided over the Internet; presentation of goods and services on the internetadvertising the goods and services of others on the internet; business management; marketing services; on-line retail store services featuring preservedfrozencooked fruits and vegetableseggsmilk and milk productsedible fats and oilsdried fruitsprocessed almondshazelnuts spreads and candied fruits; on-line retail store services featuring coffeeteacocoacocoa powdercocoa masscocoa productschocolatedark chocolatemilk chocolatewhite chocolatefruit-flavoured white chocolatedry-fruit-flavoured chocolatespice-flavoured chocolatemixed spice-flavoured chocolatehollow models of chocolate namelybarseggschocolate pralines filled with cream flavoured with almondhazelnutpistachiopeanutcoffeeextruded and puffed cerealsfruit jelliescandied fruitdried fruitfruit- or sugar-flavoured fudgespiceswines and liqueursdragees with chocolate and dried fruitalmondhazelnutpistachiopeanutscoffeeextruded and puffed cerealsdragees with chocolate and fruit jelliescandied fruitdried fruitfruit- or sugar-flavoured fudgedragees with spiced chocolatedragees with chocolate and coffeesugar-coated or sugar-glazed drageessugarflavoured sugarricetapiocasagocoffee substitutesfudgefruit jelliescaramel being candytoffeeflour and preparations made from cerealsbreadpastrybiscuits made from flour and sugar of various flavours including almondcoffeecocoacitrus fruitfruitdried fruitspicessoft and hard macaroonssugar confectioneryalmond confectionerychocolate confectionerydried fruit and chocolate confectioneryice-creamhoneytreacleyeastbaking-powdersaltmustardvinegarsauces being condimentsspicesice; internet marketing services; auctioneering provided on the internet; business administration; business advisory services relating to franchising; business supportbusiness consultation relating to the management of a commercial company that operates within franchising; commercial management assistance in relation to franchises; providing office functions
Publicações
Histórico de despachos e eventos da marca no USPTO.
50 publicações encontradas
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
12/08/2024
XXCR
GENERIC MADRID TRANSACTION CREATED
12/08/2024
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
05/08/2024
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
04/12/2023
71AG
REGISTERED-SEC.71 ACCEPTED
04/12/2023
ES71
TEAS SECTION 71 RECEIVED
01/12/2023
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
03/12/2022
RNWL
INTERNATIONAL REGISTRATION RENEWED
08/09/2022
CHLD
CHANGE OF OWNER RECEIVED FROM IB
02/07/2021
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
12/12/2020
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
03/11/2020
INPC
INVALIDATION PROCESSED
03/11/2020
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
04/10/2020
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
04/02/2020
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
04/02/2020
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
23/01/2020
ES71
TEAS SECTION 71 RECEIVED
03/12/2019
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
03/12/2018
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
28/03/2014
FICS
FINAL DISPOSITION NOTICE SENT TO IB
07/03/2014
FIMP
FINAL DISPOSITION PROCESSED
07/03/2014
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/03/2014
R.PR
REGISTERED-PRINCIPAL REGISTER
03/12/2013
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
17/09/2013
PUBO
PUBLISHED FOR OPPOSITION
17/09/2013
GPNX
NOTIFICATION PROCESSED BY IB
16/09/2013
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
28/08/2013
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
28/08/2013
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
28/08/2013
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
13/08/2013
ALIE
ASSIGNED TO LIE
08/08/2013
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
26/07/2013
XAEC
EXAMINER'S AMENDMENT ENTERED
26/07/2013
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
26/07/2013
GNEA
EXAMINERS AMENDMENT E-MAILED
26/07/2013
CNEA
EXAMINERS AMENDMENT -WRITTEN
26/07/2013
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
18/07/2013
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
17/07/2013
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
17/07/2013
RFNT
REFUSAL PROCESSED BY IB
14/02/2013
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
23/01/2013
RFRR
REFUSAL PROCESSED BY MPU
23/01/2013
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
23/01/2013
CNRT
NON-FINAL ACTION WRITTEN
22/01/2013
MAFR
APPLICATION FILING RECEIPT MAILED
19/01/2013
DOCK
ASSIGNED TO EXAMINER
15/01/2013
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
15/01/2013
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
14/01/2013
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/01/2013
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