INNT
TOTAL INVALIDATION PROCESSED BY THE IB
14/07/2024
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Dado oficial do USPTO
UAPB
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
56
Atualização mais recente
14/07/2024
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
07/02/2011
Data de registro
05/03/2013
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
22/09/2023
Última transação
22/09/2023
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
09
Localização do titular
RU
Examinador
VALLILLO, MELISSA
Unidade examinadora
M40
Descrição da marca
The mark consists of the following: Cyrillic characters in white outlined in light grey a yellow and light yellow crown with a diamond-shaped red center, outlined in white and red on top of a red quadrilateral with white and black curved bands on top and on the bottom, with a light red and light blue ribbon-like design on both sides of the crown.
Titulares e representantes
Titulares
Limited Liability Company "Association "Soyuzpichsheprom"
Joint Stock Company "Kombinat hleboproduktov name of Grigorovich"
Representantes
Nicholas D. Wells Legends Law Group, PLLC
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
Almondsground; apple puree; beanspreserved; bouillon; broth; butter; cheese; coconut oil; colza oil for food being a type of edible oil; corn oil; cranberry sauce compote; cream being dairy products; edible oils; eggs; fat-containing mixtures for bread slicesbutter; frozen fruits; fruit chips; fruit jellies; fruit peel; fruitpreserved; fruit preserved in alcohol; fruit pulp; fruit salads; fruitstewed; crystallized fruits; canned fruits; frosted fruits; jams; jellies for food; kefir being a type of milk-based beverage; kephir being a type of milk-based beverage; koumiss and kumissboth being a type of milk-based beverage; lentilspreserved; maize oil; margarine; marmalade; milk; milk beveragesmilk predominating; milk products excluding ice creamice milk and frozen yogurt; mushroomspreserved; nutsprepared; olive oil for food; palm kernel oil for food; palm oil for food; peanut butter; peanutsprocessed; peaspreserved; fruit peel; piccalilli; pickles; potato chips; potato crisps; potato flakes being processed potatoes; potato fritters; powdered eggs; rape oil for food; vegetable salads; sesame oil; preparations for making soup; vegetable soup preparations; soups; soya beanspreservedfor food; sunflower oil for food; tofu; tomato juice for cooking; tomato puree; vegetablescooked; vegetablesdried; vegetable juices for cooking; vegetablespreserved; canned vegetables; whey; whipped cream; yoghurt; yogurt
Classe 30
Allspice; baking powder; crushed barley; barley meal in the nature of husked barley; biscuits; bread; ginger bread; breadcrumbs; buns; cereal preparationscereal based snack food and cereal flakes that are processed cerealsrolled oatsrolled ryerolled maizerolled buckwheatrolled wheatrolled barleyoatmealinstant oatmeal; multigrain cereals that are processed cerealshaving natural ingredientsfruitsberriesnuts; wheatoat and corn products made by an extrusion processcorn flakes; breakfast cerealsoatmealoat flakeswheat flakescorn flakesmaize flakes; cereal productsgrain-based chips; chocolate beverages with milk; chocolate-based beverages; chow-chow being a type of condiment; chutneys being condiments; cinnamon being a spice; cloves being spices; cocoa beverages with milk; cocoa productscocoa; cocoa-based beverages; artificial coffee; coffee beverages with milk; coffee-based beverages; corn flour; corn meal; pop corn; cornroasted; couscous being semolina; crackers; curry being a spice; custard; corn flakes; maize flakes; flour for food; flour-milling productsflour; ginger being a powdered spice; gingerbread; unprocessed grainspearl barleycorn gritsbuckwheat groatspeeled barleysemolina in the form of processed cerealshulled milletwheat groatsriceboil in bag buckwheatboil in bag riceboil in bag milletboil in bag wheat groats; couscous; breakfast cerealsexpress cereal porridgebreakfast cereals in the nature of porridgecereal porridge in portion packages; cereal flourwheat flour; flour and processed cereal preparationscorn and wheat based cereals; halvah; hominy; hominy grits; honey; husked barley; ketchup being a sauce; macaroni; macaroons being pastry; maize flour; maize gluten meal; maizemilled in the form of maize flakes; maizeroasted; malt biscuits; mayonnaise; mealcorn meal; meat gravies; meat pies; muesli; mustard; mustard powder; noodles; nutmegs; oat flakes; oat-based foodrolled oats; oatmeal; crushed oats; husked oats; pancakes; pasta; almond paste; cake pastechocolate paste; pastries; pastry; pasty; pastriespasties; pâté being pastries; peppers in the nature of dried chili peppers for use as seasonings; petit-beurre biscuits; petits fours being cakes; pizzas; popcorn; potato flour for food; cake powder being cake mixes in powder form; chocolate powders for ice cream; puddings; quiches; ravioli; relish being a condiment; rice cakes; bread rolls; rusks; saffron for use as a food seasoning; sago; dressings for salad; sandwiches; seasonings; processed semolina; cereal-based snack food; rice-based snack food; soya bean paste being a condiment; soya flour; soya sauce; spaghetti; spices; spring rolls; starch for use in the manufacturing of food; sushi; tabbouleh; tacos; tapioca flour for food; tarts; thickening agents for cooking foodstuffs; tomato sauce; tortillas; unleavened bread; vermicelli noodles; ribbon vermicelli; waffles; wheat flour; yeast
Publicações
Histórico de despachos e eventos da marca no USPTO.
56 publicações encontradas
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
18/06/2024
XXCR
GENERIC MADRID TRANSACTION CREATED
18/06/2024
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
14/06/2024
C71T
CANCELLED SECTION 71
22/09/2023
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
05/03/2022
RNWL
INTERNATIONAL REGISTRATION RENEWED
25/02/2021
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
05/04/2019
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
12/02/2019
XXCR
GENERIC MADRID TRANSACTION CREATED
11/02/2019
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
08/02/2019
NA71
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
08/06/2018
71.P
REGISTERED - PARTIAL SEC 71 ACCEPTED
08/06/2018
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
08/06/2018
ES71
TEAS SECTION 71 RECEIVED
19/05/2018
REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
05/03/2018
NREP
NEW REPRESENTATIVE AT IB RECEIVED
13/07/2017
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
06/08/2015
NREP
NEW REPRESENTATIVE AT IB RECEIVED
23/07/2015
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
22/06/2013
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/06/2013
FIMP
FINAL DISPOSITION PROCESSED
05/06/2013
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/06/2013
R.PR
REGISTERED-PRINCIPAL REGISTER
05/03/2013
GPNX
NOTIFICATION PROCESSED BY IB
07/01/2013
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18/12/2012
PUBO
PUBLISHED FOR OPPOSITION
18/12/2012
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
09/12/2012
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
28/11/2012
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
28/11/2012
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
28/11/2012
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
21/11/2012
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
21/11/2012
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
15/11/2012
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
15/11/2012
DMCC
DATA MODIFICATION COMPLETED
08/11/2012
XAEC
EXAMINER'S AMENDMENT ENTERED
31/10/2012
CRML
CORRESPONDENCE MAILED
13/08/2012
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
10/08/2012
XAEC
EXAMINER'S AMENDMENT ENTERED
10/08/2012
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/08/2012
CNFR
FINAL REFUSAL MAILED
10/02/2012
CNFR
FINAL REFUSAL WRITTEN
09/02/2012
ACEC
AMENDMENT FROM APPLICANT ENTERED
18/01/2012
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
18/01/2012
ALIE
ASSIGNED TO LIE
11/01/2012
PAPER RECEIVED
03/01/2012
RFNT
REFUSAL PROCESSED BY IB
21/07/2011
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
29/06/2011
RFRR
REFUSAL PROCESSED BY MPU
29/06/2011
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
29/06/2011
CNRT
NON-FINAL ACTION WRITTEN
28/06/2011
MAFR
APPLICATION FILING RECEIPT MAILED
25/06/2011
DOCK
ASSIGNED TO EXAMINER
21/06/2011
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
21/06/2011
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
17/06/2011
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